Steve Shackleford, Author at BLADE Magazine

Knife Gift Idea Of The Month

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November 13, 2013

Our knife gift idea of the month is just in time for Thanksgiving and Christmas. Have you ever thought about assembling a knife from one of the many kits available on today’s market and offering it to someone special in your life? There are any number of kits, some below $50, that offer all the materials you need to assemble a knife.

With Thanksgiving just around the bend, why not assemble a Jantz (www.knifemaking.com) carving set to carve the turkey? The Jantz SS807 set features a carving knife and carving fork. The kit contains blade and fork blanks, rosewood Dymondwood handle materials, 5/16-inch brass cutlery rivets and assembly instructions. MSRP: $23.95. Or, you can go whole hog and assemble an entire Early American cutlery set that includes cook’s, carver, boner, paring and four steak blades, rivets and walnut Dymondwood handle material, all for only $64.95.

At www.knifekits.com there is a selection of kits that includes assisted openers, damascus folders, hunters, bowies, balisongs and tactical knives featuring all the parts you need for assembly via common tools found around most households.

Jantz also offers a range of kits that include mini and standard-size folders. The handles are profiled, drilled and countersunk for proper fit and come in a selection of materials. Looking for fixed-blade kits? Jantz has them in its Outdoorsman Series, which includes non-glare bead-blasted blade blanks. The kits are perfect for the beginner, can be completed in a few hours and the results look and perform great for hunting and camping. Blade shapes include skinners and there’s even a hatchet. The kits range from $24.95 to $29.95 and the completed sheaths range from $12.95 to $14.50.

For the latest knives, knife news, tips, trends and more, stay sharp at www.blademag.com.

Salute America’s Family of Veterans

Steve Shackleford

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November 11, 2013

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Many American families have their share of veterans. In fact, you could say America is one big family of veterans. With that in mind, today is Veterans Day, the day to thank all the veterans you know—those in your family and those everywhere—for keeping America safe.

My Grandfather Frank was in the Army and drove an ambulance in Europe during World War I. My dad was in the Navy during World War II and served as a radar man on the USS Cimarron, an oiler that serviced many of its sister ships in the Pacific Theater. He never talked much about the war but I know he enjoyed his time and the friends he made while in the service. He and Mom were married in 1942 and she supported him throughout the conflict. She gets a lot of credit, too.

Dad’s brother, my Uncle Jack, also served in the Navy during the war, as did my great Uncle Grady. He was in the Army Air Corps. My Uncle Joe served on the USS Hancock, an aircraft carrier, in the 1950s. I served in the Navy during the Vietnam War era and was stationed at Roosevelt Roads, Puerto Rico, and Little Creek, Virginia. My service helped me grow from a peach-fuzz-faced kid into a young man, and also provided me with the money from the G.I. Bill to get my college degree.

I am but one of many to come from such families. How about you? Did you serve, or did anyone in your family? Tell us about your experiences or those of your family members who served—where they served, the years, etc.

Meanwhile, of course, let’s not forget all those brave souls who paid the ultimate sacrifice for our country. Without them, none of us would be living in this great nation and enjoying the freedoms we do. Maybe there are better countries to live in, but not for me. I’ll take this one.

For the latest knives, knife trends, tips, news and much more, stay sharp at www.blademag.com.

New BLADE® Hits Newsstands Today!

Steve Shackleford

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November 5, 2013

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The new BLADE® is on newsstands now! Get the latest on knives for Veterans Day, the coolest factory assisted-opening knives, knife tests, knifemaker profiles and much more with newest edition of the World’s No. 1 Knife Publication.

Sporting the Condor Tool & Knife (CTK) Tactical Rescue Tomahawk (TRT) on the cover—the first time ever that an edged tool from CTK has appeared on the cover of BLADE®—the latest issue includes the TRT among four hawks tested by writer James Ayres.

It was almost 10 years ago this month that knifemaker Rob Simonich was killed in a vehicle accident. Join Dexter Ewing as he interviews those who knew and loved Rob—including Mrs. Christine Simonich, knifemaker Jerry Hossom, Mike Fuller of TOPS Knives, knifemaker Tom Mayo and others. Those who remember Rob will relish the story, and those who don’t get the chance to acquaint themselves with a man who touched the lives of many—and continues to to this day.

We often get letters from readers who want more on sheaths, and this issue ABS master smith Ed Fowler begins a multi-part story on how he makes the sheaths for his knives. Known far and wide for his sheep-handle knives with 52100 blades, Ed also makes one of the best pouch sheaths going. He shows you how he does it in part one of “Sheath How-To Step-By-Step.”

Part two of the story on the top makers in the 40 years of BLADE® focuses on the cream of the cutlery crop from 1989-2000. It was yet another golden age of knifemaking. Check out the top makers over that span as identified by our panel of edged experts. Tell us who we left out—because it’s impossible to do such a list and not leave someone out.

There’s much more in the issue—but the best way we know to tell you about it is to tell you to go get the latest issue on newsstands. Or, if you want it faster, subscribe to BLADE® digitally by visiting http://www.shopblade.com/blade-1-yr-digital-subscription

Distal Taper: Why Knives Have It

Knife Collecting

Steve Shackleford

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October 30, 2013

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Distal taper is a concept long used by knifemakers in different parts of the world. Characterized by a reduction in thickness of the blade from guard to tip and spine to edge, distal taper results in a knife that is both lightweight and exhibits excellent edge geometry. The concept is also employed on knife tangs, whereby the tang is tapered in thickness from the guard to the butt.

Since knives with distal taper are both lighter in weight and have super edge geometry, they are easier to handle and cut better—all other things being equal. Who can argue with those kinds of results?

As far as we know, exactly who first used distal taper is undetermined. Some Sheffield-made kitchen knives from the 19th century exhibit the trait, and the concept no doubt was used long before that. A number of custom knifemakers apply distal taper to their knives today, following in the footsteps of such makers as Blade Magazine Cutlery Hall-Of-Fame© members William Scagel, Bob Loveless (http://www.shopblade.com/loveless-legend-w5287) and Bill Moran, as well as Ted Dowell and others.

What about you? Do you own any knives with distal taper? If so, tell us about them—what styles they are, who made them, etc. Or do you use the concept on the knives you make? Tell us about it/them. Why do you like knives with distal taper? Why, in your opinion, is the concept important? If you apply the concept to your knives, how do you go about doing it?

By the same token, if you don’t think distal taper is all that important, tell us why. Is it overrated as a concept or what exactly? Don’t hold back. And don’t worry, you won’t hurt our feelings.

For the latest knives, knife news and more, stay tuned to www.blademag.com.

How Did You Use Your Knife This Weekend?

Knife Collecting

Steve Shackleford

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October 28, 2013

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How did you use your knife this weekend? Did you cut open a box or two, prepare meals, cut loose thread from an item of clothing, peel an apple or just whittle to pass the time? Maybe you performed some survival or bushcraft tasks, such as carving a drinking cup, practice building a makeshift shelter or some baton work to split small kindling. Whatever it was, tell us about it—the circumstances, what job you put the knife to, what knife you used, and how the operation came out. Did the knife do the job or did you have to go to your knife array for a smaller/bigger/different type of knife to complete the task?

I had the opportunity to use my carry knife of the day, a Spyderco Native5 in a G-10 handle and 3-inch blade of CPM S35VN stainless steel, yesterday while with my great nephew Carter at the annual Cherokee Pow-Wow at Red Clay State Park just south of here on the Tennessee side of the Georgia border. Carter and I were watching the American Indians perform a traditional dance when Carter spied a young girl holding a toy bow with rubber-tipped arrows. We asked where she got it, made a beeline for the exhibitor tent that sold them and bought one.

Carter wanted to test the bow, of course, so we proceeded to an open field in the scenic park, where we inspected the bow and arrows. The arrows were taped tightly to the bow with masking tape, so I pulled out the Native5, cut the multiple winds of tape and Carter proceeded to launch arrow after arrow into the cool October sky. “It’s a good thing you brought that knife,” Carter said.

How about you? How did you use your knife?

For the latest knives and knife news, stay tuned to www.blademag.com (www.blademag.com)

Embrace the Skull-Cutter Craze

Knife Collecting

Steve Shackleford

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October 24, 2013

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If you like knives, swords, cleavers and other edgeware embellished with skulls, the knife industry’s skull-cutter craze is for you. And it’s ideal for Halloween, too!

Knives with skull motifs are nothing new. Knifemakers long have offered knives embellished with skulls, along with other ghoulish characters such as goblins, gargoyles, dragons, witches and warlocks, ghosts, the Grim Reaper—the current issue of BLADE® (www.blademag.com), on newsstands now, has such a knife made by D.B. Fraley and owned by Jon Ukman on the cover—and others. However, the veritable explosion of the motif in recent years seems to have sprinkled skull shards worldwide on the knife scene.

"Butch the Cleaver" is Anders Hogstrom's answer to the skull-cutter craze. (SharpByCoop photo) — Anders Hogstrom’s “Butch the Cleaver” is one of several models addressing the skull-cutter craze. (SharpByCoop photo)

Meanwhile, the skull motif has engendered a knife cottage industry of sorts. Ernest Emerson, one of the world’s leading makers and author of the legendary CQC-6, has an apparel line through his Emerson Knives, Inc., that features skulls on any number of clothing items. Companies such as Schmuckatelli sell small skulls that serve a dual purpose of both adorning knives and anchoring knife lanyards. There are others.

Of course there will be those who slam the knife industry for introducing morbid themes on what they are utterly convinced are gruesome tools of death. But we’ve heard all that balderdash and even the most irrational of anti-knife fanatics know better by now.

What about you? Do you subscribe to the skull theme, even just a little bit? If not, don’t worry. There apparently are scores of knife enthusiasts who can’t get enough of it. And with Halloween just around the corner, many knifemakers and those in the knife/skull cottage industries are loving every minute of it.

For the latest knives, knife news and much more, keep it edgy with www.blademag.com (www.blademag.com).

Ohio Classic Knife Show Starts at 1 p.m. Today

Steve Shackleford

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October 18, 2013

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Ohio Classic Knife Show Starts at 1 p.m. Today

The Ohio Classic Knife Show hopes to build on the momentum of recent knife shows as it holds its annual event today and tomorrow.

Both the California Custom Knife Show held this past weekend and the Knifemakers’ Guild Show held last month were successes by a number of accounts, and the Ohio Classic hopes to build off their momentum as well as some of its own.

For instance, purveyor/collect Jon Ukman noted of the Cal show, “It was outstanding! I bought about 70 knives—and that is a good show.” Purveyor Dave Stark of Steel Addiction Custom Knives also had words of praise for the Cal show. Meanwhile, ABS bladesmith Johnny Perry, who helped display a collection of Bill Moran knives for the Moran Foundation at the Knifemakers’ Guild Show last month, said the Guild Show was a good one as well.

Held at the Pritchard-Laughlin Civic Center in Cambridge, Ohio, the Ohio Classic runs from 1 o’clock this afternoon until 7 tonight, and 9 a.m. to 5 p.m. tomorrow. In addition to some of the custom industry’s top makers, the show will include some leading factory knife exhibitors and also a cutting competition tomorrow. In addition, Jeff Fournier from Mule Team Canvas will give a demo on canvas dying.

Exhibiting knifemakers include Tom Downing, Blind Horse Knives, Ryan Daniels of Queen Cutlery, Phillip Booth, Wayne Hensley, Pete Crowl, Andrew Demko, George Trout, Mickey Yurco, Greg Gottschalk, W.C. Johnson, James Downs, Thad Yeater, Gary Wheeler, BLADE® field editor Kim Breed, Lon Humphrey, Craig Steketee, Mark Carey of Spartan Blades, Bill Behnke and many others. Also exhibiting will be Charles Turnage of Turnage Productions, photographer Terrill Hoffman, purveyor Jerry Schroeder, Pop’s Knives and Supplies, Brad Vice of Alabama Damascus, Brad Stallsmith of Peters Heat Treat and many others.

For more information visit www.ohioknifeshow.com.

For the latest knives, knife news and more, keep an edge on it with www.blademag.com (www.blademag.com).

Steve Shackleford

Knife Gift Idea Of The Month

Salute America’s Family of Veterans

New BLADE® Hits Newsstands Today!

Distal Taper: Why Knives Have It

How Did You Use Your Knife This Weekend?

Embrace the Skull-Cutter Craze

Ohio Classic Knife Show Starts at 1 p.m. Today

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