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BLADE® Reader Addresses Made-In-The-USA Debate

I am a long-time subscriber—I think from volume one, number one—but have never, until now, been motivated to write. However, the “Web Chatter” section in the January “Readers Respond” of BLADE® magazine prompted my letter. With all due respect to Mr. Doug Metzger, not everyone shares his defeatist attitude. His statement, “American consumers will never pay the prices for a knife made in the USA,” amazes me.

    I favor Case (made in Bradford, Pennsylvania) and Queen (Titusville, Pennsylvania) knives and have quite a few of each. If I am clearing brush around the property, I use a Woodman’s Pal (Boyertown, Pennsylvania). I might take a break from brush clearing and light up with a Zippo lighter (Bradford, Pennsylvania), then haul the brush away in a Jackson Trailer Cart (Harrisburg, Pennsylvania) behind my made-in-the-USA Craftsman tractor. After a hard day’s work, I might hop—more likely crawl—into my F-150 (Ford didn’t take a stimulus handout) and go buy some Yuengling beer (Pottsville, Pennsylvania). Sometimes people even notice my made-in-the-USA N.R.A. cap. If it starts to rain, I know the beer will stay dry thanks to my Jeraco truck cap (Williamsport, Pennsylvania).

    Well, guess I’ll get in the F-150 and go to the hardware store. They have a neat Case I just have to buy.

Dale Wunsche, Chalfont, Pennsylvania

For more on the latest knives, knife legislation, knifemaking instruction, knife trends, knifemakers, what knives to buy and where and much more, subscribe to BLADE® Magazine, the World’s No. 1 Knife Publication. For subscription information click on http://www.shopblade.com/product/blade-magazine-one-year-subscripti…?r+ssfb021412#BL1SU

Knifemakers to Watch in 2012

Bladeart.com’s Larry Brahms includes Todd Rexford among the makers who employ exceptional design, materials, and fit and finish, and yet never deviate from the knife’s ultimate purpose—to cut. “Injection” features Chad Nichols’ Fade stainless damascus and Mokuti accents throughout. (SharpByCoop.com photo)

 

Here are a few to add to your list of those “moving on up”

By Stephen Garger

 

Technological and design advances in the knifemaking arena seem to have come quicker over the past couple of years. This may be due, at least in part, to the increasing number of makers—including those outside U.S. borders—exploding on the scene. In addition, steels, patterns and handle materials are evolving within a context of quickened networks of communication that allows information to be shared instantly.

     Taken as a whole, this may make it difficult for the average knife enthusiast to keep up—not only with advances in knifemaking, but with the makers who bear watching in the coming year. Such a group includes not only new makers but also experienced ones who may just be coming into their own, or have developed a new style or technique.

    Bladeart.com’s Larry Brahms lists knifemakers Brad Southard, Jeremy Marsh, Todd Rexford, Michael Burch, Sal Manaro and Aaron Fredrick among those to watch, noting that over the past year all six have grown dramatically in the craft. “Each utilizes exceptional design, materials, and fit and finish, and yet they never deviate from the piece’s ultimate purpose, which is to cut,” Brahms noted.

    Frederick also is one BladeGallery.com President Dan O’Malley tabbed to watch in 2012. “Aaron was one of the first tactical makers to really hit the market and was becoming very well known when, in 2004, he went into the military to serve his country,” O’Malley said. “When Aaron returned to the U.S. and knifemaking toward the end of 2010, his designs were highly influenced by his overseas experiences, and his melding of tactical styles with gent’s folders is spectacular—combining an exceptional fit and finish with brawn.”

    Frederick’s 3PS model is a good example and combines materials such as lightning-strike carbon fiber with damascus bolsters and a stainless blade for a BladeGallery.com price of $525. “Aaron’s work was on the forefront of the movement toward using the flipper mechanism,” O’Malley stated, “and his smooth action makes this opener a fantastic choice for quick tactical deployment.”      

 

Price Competitive

Two other makers O’Malley said to study are Andre DeVilliers and Michael Quesenberry. DeVilliers is a self-taught member of the South African Knifemakers Guild O’Malley described as “a maker who is going places. His distinctive knives are innovative, dependable and beautiful.” The relatively lower cost of living in South Africa allows DeVilliers to be price competitive in the U.S. market while keeping pace with the coolest and hottest materials.

    “Most of his knives are designed for hard use but also have a refinement that is rarely found in knives of that type, which creates a category I like to call ‘dress tactical,’” O’Malley said. “Andre is using hi-tech steels like 19c27 and Damasteel stainless damascus, and is a big fan of ‘nightmare grinds,’ and does some of the best of those grinds in the business.” O’Malley indicated DeVilliers’ “Pathfinder” is a well-thought-through folder featuring strong construction, with aggressive geometric lines and a BladeGallery.com price of around $550, depending on materials.

    “Michael Quesenberry is a part-time knifemaker, a self-confessed hobbyist, but an extraordinarily talented one,” O’Malley began. Most of Quesenberry’s knives are forged, though he will grind stainless steel on customer request. “Michael considers it a point of pride that he does all his own leatherwork and damascus, as well as heat treating and cryogenic treatment,” O’Malley reported. “He does everything from field-use hunters to dramatic art knives, and his control over damascus is particularly exceptional—even creating mosaic damascus knives with integral bolsters, which is a particularly difficult technique.”

    Quesenberry credits Roy Holt with getting him started on the right path to knifemaking, and also values the friendship of makers Gary Iames and Buz Johns for inspiring him to craftsmanship levels he never dreamed possible. BladeGallery.com’s price for a Quesenberry damascus integral with a stag handle is around $1,100. O’Malley also mentioned Andre Thorburn, Daniel Winkler (specifically the Winkler II line), and Sniper Bladeworks (Lance Abernathy and Jody Muller) as makers to watch.   

 

Guild’s Field

The makers purveyor Don Guild deems those to keep an eye on in 2012 are all well known: Emmanuel Espinosa, Stephen Olszewski, Ken Steigerwalt, Juergen Steinau and Wolfgang Loerchner. An award-winning maker, Loerchner has crafted many fixed blades. According to Guild, though, Loerchner is concentrating on art folders that display exceptional fit and finish.

    “An art knife of superior, velvety mechanical operation that also has the eye appeal that drives [Loerchner’s] work is not being done by another maker I know of,” Guild opined. “To combine art and mechanics [Guild’s emphasis] in the same knife is a rare talent only a few makers possess, and that combination serves to provide an understated beauty of form and function. Everything he creates is truly handmade and has been sought by top collectors for years, and now the international trade is chasing his work.”

    The proliferation of makers renders the field increasingly hard to chart—a challenge that merely adds to the fun of buying and collecting knives. The makers described herein only scratch the surface of those to watch in 2012. However, they give you some to be on the lookout for while balancing the search with your own experience and subjective taste.

 

For more on the latest knives, knife legislation, knifemaking instruction, knife trends, knifemakers, what knives to buy and where and much more, subscribe to BLADE® Magazine, the World’s No. 1 Knife Publication. For subscription information click on http://www.shopblade.com/product/blade-magazine-one-year-subscripti…?r+ssfb021312#BL1SU

 

Jonas Earns ABS Journeyman Smith Stamp

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Zack Jonas earned his American Bladesmith Society (ABS) journeyman smith stamp at the recent ABS Show in San Antonio, Texas.

     The five knives Zack submitted for judging are in the photograph by Point Seven. All feature 1095 carbon blade steel.

     Zack said he’s received more comments on the Honey Badger (second from top in the photograph) than any other of the knives.


      “Apparently there’s this video on YouTube where somebody has dubbed over some footage of a honey badger being a honey badger, and it’s supposed to be fairly inappropriate,” Zack noted. “[ABS maser smith] Tommy Gann cracked up when I told him what that knife was called.

      “I named it that because as I was working it, the swedge reminded me of the coloration on a badger’s back/face, and because the ironwood was distinctly honey-hued. That’s the whole story.”

     For more on the knives, contact Zack at [email protected] or click on www.JonasBlade.com.

For more on the latest knives, knife legislation, knifemaking instruction, knife trends, knifemakers, what knives to buy and where and much more, subscribe to BLADE® Magazine, the World’s No. 1 Knife Publication. For subscription information click on http://www.shopblade.com/product/blade-magazine-one-year-subscripti…?r+ssfb021212#BL1SU

Hot Knife Grips—But Not Too Hot To Handle

Sandy McClure of Giraffebone.com says giraffe bone remains hot because it is available, can be dyed several rich colors and can look like ancient ivory, as here on Dan Piergallini’s push dagger. (SharpByCoop.com photo)

Preference, use, and supply and demand help determine the most popular grip materials

by Stephen Garger

Getting a clear idea of what is hot in materials for knife handles can be difficult. Aside from obvious factors such as personal taste or intended use, there are considerations of supply and demand and national/international economics.

    “Typically, in our business, whatever is ‘hottest’ has more than one answer,” observes Kristi Culpepper of Culpepper & Co. “People may be looking for what’s hardest to get and consider that material hot because of its rarity.” Shannon Edgington of Knife & Gun Finishing Supplies (K&G) has a similar take.

    “Stabilized woods are hot and look great, with box elder burl the most successful dyeing wood,” she says. Aside from the woods, Edgington noted that water buffalo “is being jigged to look like impala and stag.” Meanwhile, giraffe bone continues to get heavy use as a handle material.

    “It’s pretty hot because it’s available, and you can get it in natural dyed colors, and it can also look like ivory,” says Sandy McClure of Giraffebone.com, which deals primarily in African materials. “There is plenty of giraffe bone because lions are still killing giraffes through a [natural] culling process,” she notes.

    A different perspective accompanies trends in synthetic handles. Chris Hartman, co-president of Masecraft Supply Co., says G10 laminates and canvas paper and linen Micarta® remain hot. “The materials are impact resistant, waterproof and highly suitable for individual makers and manufacturing without worry of warping, twisting, shrinking or cracking,” he notes. “In addition, the substances are readily available and cost effective, thus far better suited than natural materials for the high-tolerance needs of today’s manufacturers.” Mike Sheffield of Sheffield Knifemakers Supply shares Hartman’s assessment.

    “Working/tactical knifemakers and manufacturers are buying Micartas and G10s because they are easier to machine, get in sheets and cut out handles,” he says. “Micarta and G10 also tend to hold up better than natural products.” 

    Hartman indicates the Masecraft line of paua, abalone and awabi shell and acrylic laminated veneer sheets is finally beginning to take off. “These are great new products as they look genuine, use a combination of actual shell and acrylic, and are less than a third of the cost of solid-shell-laminated sheets. It’s like working with acrylic with all the natural beauty of real shell,” he notes. “Two years ago we started to develop some of these materials. It always seems to take about two years from prototype to actually showing up on production knives.”

    Sheffield says his company has been applying CNC machining to grips. “I’ve been making handles for a couple of manufacturers and producing an end product out of Micarta or G10 to their specifications,” he states. “I scan their template/design and produce a handle for them on a short-run basis.” For example, using a regular blank Sheffield has been selling for years, he can produce a pattern you would expect to see on bone, a process that accounts for the jigged-bone appearance seen on some Micarta and G10 handles. 

    According to Hartman, composites also have grown in popularity.  “[The supply of composites is] steadier than that of natural products, and the materials themselves are more stable and cost effective for individual makers and manufacturers,” he says. “In addition, some of the best composite materials are made in the USA, and are far better suited for today’s high-tolerance manufacturing needs, with good durability.” 

 

New Resources

The natural material side of the handle market is also dynamic, with suppliers always on the lookout for new and interesting resources.

    “We currently have a supply of bison bone and jaws [dating back to] the Pleistocene Era that have been underground and exposed to ground minerals, so they have the coloring and look of mammoth ivory,” Culpepper reports. “We also have a stock of whale bone that should be coming into the custom market on some knives, some traditional jigged patterns in hot new colors for 2012 like Sunset and Bamboo, and several new jigged patterns.” She points out that a number of companies that specialize in tactical knives are updating their more traditional lines with limited-edition dyed and jigged bone, mother-of-pearl inlays and other natural materials. Meanwhile, Edgington says K&G’s resin wood shows promise for handles. “It has gone through a lot of testing and has been found to be similar to Micarta, and is used in various patterns for kitchen knives and cutting boards,” she notes.  

    Hartman says red carbon fiber did not make the cut. “It was simply too expensive to produce with not enough demand to support the cost,” he says. “We developed a new product which uses black carbon fiber with red G10 layering, creating a hybrid available in several colors including blue, yellow and soon a carbon fiber with a green layer.” The material has the advantage of being “about a third less expensive than the old red carbon fiber,” Hartman notes.  Sheffield also has a material that is a red-and-black carbon fiber alternating with G10.

 

Scarcity and Shortages

I asked whether sambar stag, ironwood and mother-of-pearl remain scarce, and if there will be any shortages in other natural materials.

    “Natural materials have such a demand all over the world that the U.S. is no longer first on the list when it comes to purchasing them,” Culpepper says. “Mother-of-pearl and stag both are commodities in China because of uses in all their industries, from furniture and jewelry [mother-of-pearl] to medicine [stag].”  Hartman concurs, opining that eventually sambar stag and ironwood either will disappear or the price will become so outrageous that only a few will be able to afford them—though for now both are available in pretty good supply.

    “Actually, I believe it will be the cost of bone, horn and exotic woods you will see continuously rise over the next several years,” Hartman notes. “Eventually, these supplies will be wiped out or the labor force that’s willing to cut and supply them will have moved on to better jobs. Sources of these products in China are already gone due to economics, and prices from India are on the rise with supplies decreasing.” Though these things are happening now, it is difficult to provide an accurate time frame in which the changes will be felt in a meaningful way.

    “Business has been very slow related to the economy since knifemakers are not buying unless they’re selling something,” McClure observes. “They’re not stockpiling anything but are using what they have.” Sheffield notes there is a lot more competition and Edgington says she does not carry the stock as in years past. “We don’t want to come across as price gouging and will absorb a lot to keep the prices down for the customer,” she sighs, “but the price to us keeps going up on the nice stuff.” Hartman agrees, concluding on a positive note, “The knife and gun industries seems to be much more stable than other similar markets in this economy.”

For more on the latest knives, knife legislation, knifemaking instruction, knife trends, knifemakers, what knives to buy and where and much more, subscribe to BLADE® Magazine, the World’s No. 1 Knife Publication. For subscription information click on http://www.shopblade.com/product/blade-magazine-one-year-subscripti…?r+ssfb021112#BL1SU

Kansas Knife Rights Bill on the Move

Kansas Rep. Gary Hayzlett has introduced HB2584 that would repeal the antiquated ban on switchblade knives and enact knife law preemption in the state, a KnifeRights news release reported. The report added that Hayzlett introduced the bill at the request of KnifeRights officials.

    Preemption prevents local political jurisdictions from enacting knife regulations that are more restrictive than state law.

    If you live, work or travel in Kansas, please contact your representative and ask him or her to support HB2584. 

    For more information click on www.KnifeRights.org.

 

For more on the latest knives, knife legislation, knifemaking instruction, knife trends, knifemakers, what knives to buy and where and much more, subscribe to BLADE® Magazine, the World’s No. 1 Knife Publication. For subscription information click on http://www.shopblade.com/product/blade-magazine-one-year-subscripti…?r+ssfb021012#BL1SU

 

Pro Assisted Opener and Automatic Knife Bill Passes State House 94-0

According to KnifeRights e-mail news, the Washington state House of Representatives voted unanimously to pass HB2347 that would clarify the definition of “spring blade” knives (automatic knives) so as to clearly make assisted-opening knives legal in the state. This allows for both the sale and manufacture of assisted-opening knives in Washington state. HB2347 also makes it legal to manufacture automatic knives in Washington state. In addition, it would expand the existing law enforcement exemption for possession of automatic knives to members of the military and full-time first responders.  

    Senate Bill 6179 was passed out of the State Senate Judiciary Committee Executive Session last week with a single no vote. An effort will now be made to conform the similar, but not identical, Senate bill to the House bill by a floor amendment, which would allow for quicker passage. Alternatively, the two bills end up crossing each other, but either way, KnifeRights officials stated they are hopeful a bill will end up on the desk of Washington Gov. Christine Gregoire for her signature soon.

    The bill was requested by Washington state knife companies Fox USA, Blade-Tech and SOG Specialty Knives & Tools. Knife Rights lobbyist Todd Rathner testified on the bill and assisted in making critical changes to assure the measure would free the hands of in-state knife companies.  

    While Knife Rights officials stated they do not believe there should be any distinction between citizens and government employees when it comes to possessing life-saving tools, the officials also seem to understand political reality. “We will be working with Washington state residents and officials to change this in the future when the political landscape is more favorable to such a rational move forward,” the KnifeRights e-mail news release noted.

    Meanwhile, the current bills are a huge step forward for Washington knife owners who might be subject to prosecution for assisted-opening knives and for the state’s knife companies.  

    If you live, work or travel in Washington state, please contact your state senator and ask him/her to support the measure.

    For more information click on www.KnifeRights.org

 

For more on the latest knives, knife legislation, knifemaking instruction, knife trends, knifemakers, what knives to buy and where and much more, subscribe to BLADE® Magazine, the World’s No. 1 Knife Publication. For subscription information click on http://www.shopblade.com/product/blade-magazine-one-year-subscripti…?r+ssfb021012#BL1SU

 

Father Fends Off Mountain Lion With Spyderco Caly 3.5

A 6-year-old Texas boy is recovering after being attacked by a mountain lion while walking with his family during a vacation at Big Bend National Park. Rivers Hobbs was attacked late Sunday by the animal as his family returned to their room in the Chisos Mountain Lodge.

The mountain lion emerged from the bushes and onto the sidewalk where the family was walking, and clamped its jaws onto the 6-year-old boy’s face. Rivers’ father, Jason, reached down, retrieved and opened his Spyderco Caly 3.5 folder and used it to stab the mountain lion in the chest, causing the cat to flee. 

“It sneaked up on me,” the young Hobbs said.

“The cat was clamped onto his face, I reached down and got my pocketknife out and stabbed the cat in the chest and it let go at that point,” Jason explained.

The boy’s wounds on the right side of his face took 17 stitches to close. The family is expected to return to their Leander, Texas, home late Wednesday. Once there, Hobbs will have to go though a series of rabies shots. 

It was the second such attack of the day in the same area. The mountain lion tried to attack another family but was fended off with a backpack. 

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