Nine of the hottest Facebook makers, the latest factory knives for 2016, one of the hottest trends going in cool side tools and much more inundate the latest issue of BLADE® Magazine, on newsstands now!
With social media embracing the cutlery industry like James Bowie’s long-lost knife, Facebook is near or at the top of the list of those peopled by any and all who admire sharpened steel. As a result, BLADE used its BLADE Facebook page to poll its friends on who they think are the hottest custom Facebook knifemakers who post pictures of their work on Facebook. Check out the results of our Facebook poll in “9 of Facebook’s Hottest Makers.”
Along with the annual BLADE Show, the annual Shooting, Hunting, Outdoor Trade (SHOT) Show is the place many factory cutlery companies introduce their latest knives. Feast your eyes on some of the latest in tactical, folding, fixed, traditional, hunting, bushcraft, automatics, flippers and other state-of-the-art blades in our edged exclusive, “Sweet 16s: The New Factory Knives for 2016.”
According to ABS master smith Wally Hayes, a side tool is “an ancillary tool for cutting, opening, turning; something useful and fun.” Cool side tools are flooding the industry, from the Dual Action Dragon Opener by Suz and Bob Terzuola on the custom side to the MacV Tool from SOG Specialty Knives on the factory side and everything in-between. Pop a top, cut a rug or whatever hones your edge with one of the latest in these handy multi-tools outlined in “Side-Tool Cool.”
Also this issue: How to build your own knife online; custom logo’d flipper folder tabs; some of the best EDC knives for under $50; the latest in pro-knife laws passed nationwide; the conclusion of Jeffrey Dane’s historical six-part series, “Bowie Legend: Fact or Fable?”; Chad Mock’s “Texas Ulu”; and much more in the latest issue of BLADE.
Knife Guide Issue features the newest knives and sharpeners, plus knife and axe reviews, knife sheaths, kit knives and a Knife Industry Directory. Get your FREE digital PDF instant download of the annual Knife Guide. No, really! Click Here to Get Your Free Issue