The BLADE Blog w/Steve Shackleford

Knives, knife people, knife news, knife use, knife collecting, knifemakers, knife events, the BLADE Show, BLADE Magazine, and more.

Halligan, K.I.S.S. Designer, Passes At 81

The CRKT K.I.S.S. designed by Ed Halligan.
Ed’s K.I.S.S. design for CRKT was the BLADE Magazine 1998 Imported Knife Of The Year® and is widely considered one of the most copied knives in modern cutlery history.

Edward Francis Halligan—better known as Ed—designer of the revolutionary K.I.S.S. folding knife and long-time custom knifemaker, passed away Saturday. He was 81.

Graveside services will be held at 2 p.m. Nov. 22 at Hillcrest Cemetery in Savannah, Georgia, under the direction of Gamble Funeral Service of Savannah.

An aircraft mechanic in the U.S. Air Force from 1953-57, Ed also worked for Delta for 37 years. He founded Halligan and Son Knives in 1985 and became a member of the Knifemakers’ Guild in 1990 and the American Bladesmith Society in 1992. He received his ABS master smith rating in 1996 and the B.R. Hughes Award for the best knife submitted by a master smith applicant the same year.

Ed Halligan passed away Saturday.
Ed passed away Saturday. He was 81.

Ed’s K.I.S.S. custom folder took the world of knives by storm in the late 1990s at such venues as the Guild Show and the BLADE Show. Halligan signed a collaboration deal with CRKT to reproduce the K.I.S.S.—”Keep It Super Simple”—and the knife won the BLADE Magazine 1998 Imported Knife Of The Year®. CRKT officials heaped praise on the K.I.S.S., calling it one of the knives that put CRKT on the map, and the neat little folder became one of the most popular and most copied knife designs in the world. It also spawned any number of designs based on the K.I.S.S. in the CRKT line, including the Delilah’s P.E.C.K., Sweet K.I.S.S. and others.

According to a CRKT release, “Ed’s passion for knifemaking and his zest for life were an inspiration to all. He will be profoundly missed. Our thoughts go out to his wife, Beverly Ann Halligan, and the rest of his family during this difficult time.”

Ed had an outgoing personality and a lively, quick wit. He made many friends in the industry and stayed active into his later years, including riding his recumbent bike.

He was the second custom knifemaker designer for CRKT to recently pass away, the other being BLADE Magazine Cutlery Hall-Of-Fame© member Kit Carson.


GROUP-T1346-T1348Recommended for You:

KNIVES 2015

See the latest knives, swords, and edges of all types, and explore the latest trends in blades, steels, styles, and materials. Gaze upon a “State of the Art” section parading engraved, scrimshawed, jewel-inlaid, carved, etched, sculpted and forge-welded, and Damascus and mosaic-damascus knives. Click here.

Knives of Summer: ECS Whitewater Knife

Award-winning knifemaker Brian Fellhoelter drew on his experience as a whitewater guide to design the Timberline ECS. Frustrated by emergency knives that fell out of their sheaths during rafting and kayaking trips, Brian developed a reliable mechanism to hold the knife securely in the sheath until deployment is required. The result is the ECS.

For more info click on http://www.shopblade.com/timberline-ecs-drop-point-blade-1860 /?r+ssfb071112

Custom Pocket Clips: Sal’s Pals

Zieba's rose gold clips
The serpentine titanium clips on Michael Zieba’s folders are finished in rose gold. (PointSeven image)
Butch Ball's damascus trailing point clips.
Damascus trailing-point clips adorn Butch Ball’s pearl folders. (PointSeven image)

 

C15 with pocket clip
Spyderco’s first factory/custom collaboration, the C15 designed by Bob Terzuola, sported a pocket clip.
short skeletonized clip
A short, skeletonized clip distinguishes Lucas Burnley’s Asian folder. (PointSeven image)

Custom knifemakers seem to introduce most knife innovations, which are then emulated by factory knife companies. Not so with custom pocket clips. BLADE Magazine Cutlery Hall-Of-Fame© member Sal Glesser popularized knives with pocket clips in his Spyderco production line, and custom knifemakers took their cue from him. As a result, today’s custom pocket clips might well be called “Sal’s Pals.”

mokuti pocket clip
Craig Camerer employs mokuti for the long, curved clip on his folder. (PointSeven image)

Celebrating its 40th anniversary this year, Spyderco offered its first knife with a pocket clip—and also the company’s trademarked blade opening hole—in 1981 when it introduced the Worker model. Spyderco also popularized serrations on sporting folding knives.

The fact that custom knifemakers adopted the pocket clip, as did factory knife companies everywhere, should come as no surprise. For one thing, the clip’s abilities to attach a closed folding knife to the lip of your pocket rather than having the knife bang around in the bottom of it with car keys, coins, etc., and to make it much easier to retrieve are eminently practical. In addition, Spyderco has offered many factory/custom collaborations—knives designed by custom knifemakers and then reproduced by a company, in this case Spyderco. The first of these was in the early 1990s—the C15 designed by Bob Terzuola, which, of course, also had the blade hole and a pocket clip.

Today’s custom versions of the pocket clip run the gamut, including long ones, short ones, tall ones, round, anodized ones, rose gold ones and more.

For instance, Michael Zieba won Best New Maker at the 2016 BLADE Show for his S2 standard and mini models with serpentine titanium pocket clips finished in rose gold.

Short, cross-hatched clip
Ken Onion’s folders have a short, cross-hatched pocket clip. (PointSeven image)

On the other end of the scale is Lucas Burnley’s Asian-style folder with a very short skeletonized clip, while Butch Ball offers trailing-point damascus clips on his pearl-handle folders. Craig Camerer presents a long, curved clip in mokuti on his damascus folding knife, while Cutlery Hall-Of-Fame member Ken Onion opts for a short, cross-hatched clip on one style of his folders.

These are but a few of today’s custom knifemakers who took their cue from Sal Glesser and his utilitarian pocket clip. Hey, if you’re going to emulate someone, emulate the best.

 

 

 

 


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Best price best knife book about knivesThe best knives in the world can only be found in the greatest knife book on the planet. Put your order in for Knives 2017 and look forward to gorgeous full-color photos of custom knives, in-depth articles and profiles of the hottest knives from the best ‘makers.

Order Knives 2017 from ShopBlade.com for the best price anywhere.

Shock and Claw in New BLADE®

Shock-and-claw karambits
Shock and claw karambits help highlight the latest BLADE®, on newsstands NOW!

“Shock and claw” karambits, the damascus knives that changed knife history and the complete lowdown on the 4th Annual BLADE University at the 36th Annual BLADE Show are but a few of the highlights of the latest BLADE®, on newsstands NOW!

Boasting a blade shaped like a sickle, the karambit has been adapted for martial arts use today. However, it remains an effective cutting tool as well. James Morgan Ayres tests four of the latest editions in his story, “Shock & Claw.”

BLADE Magazine Cutlery Hall-Of-Fame© member Bill Moran changed the face of the custom knife industry in many ways, but it’s his damascus knives that first brought him not only national fame but worldwide acclaim as well. Join Mike Haskew as he studies Moran’s initial damascus models in BLADE’s latest installment of its “Knives That Changed Knife History” in “A Thunderclap of Steel.”

As the world’s biggest and most important knife event, BLADE Show 2017 attracts the best knifemakers and knife pros in existence. What better talent pool is there to select from as teachers for BLADE University, three days of knifemaking and other cutlery classes on a wide variety of sharp subjects? Check out who will be teaching what and how you can attend in “Back To Sharp School” by this writer.

Also this issue: Pat Covert’s test of four of the latest factory flipper folders; Dexter Ewing’s assessment of some of the newest factory machetes; part two of Frank Trzaska’s salute to the knives used by U.S. soldiers during World War I on the 100th anniversary of the USA’s entry into “the Great War”;  the latest paring knives just in time for Mother’s Day, by Daniel Jackson; some of the top drawknives and how to use them, by Abe Elias; a farewell to ABS journeyman smith Larry “The Hammer” Harley; and much more in the latest BLADE—on newsstands now or subscribe here.

World Championship Cutting Competition at BLADE Show

Defending champ Ted Ott and a host of challengers will compete for the 11th Annual World Championship Cutting Competition at the BLADE Show (www.bladeshow.com) May 31-June 2 at the Cobb Galleria Centre in Atlanta.

 

The World Championship will be conducted by BladeSports International (BSI) the Saturday of the show at 4:15 p.m. in “The Courtyard”—the parking lot of the show’s host hotel, the Renaissance Waverly. Current qualifiers include Ott, past champ Gary Bond, Donavon Phillips, Jim Cottingham, Michael Eubanks, Dwight Schoneweis, Dan Keffeler, Bud Robbins and Chris Rowland. Whether more will qualify by the time of the competition, including at least one international contestant, remains to be seen.

 

Speed, power, technique and a good knife are all important ingredients to winning the competitions. All certified beforehand by BSI, the knives must be no longer than 15 inches overall, with a blade 10 inches or shorter and no more than 2 inches wide. There are no thickness or weight limits. The majority of the knives are custom made, with the balance being factory.

 

 The contestants perform a number of cuts, all of which are timed. Points are deducted from the total time for successful cuts, and the low score wins. While some cuts such as slicing through hanging ropes, water-filled plastic bottles and chopping 2x4s are standard fare, there are usually a couple of surprise cuts for which the competitors cannot prepare. The knives are inspected after each round and disqualified if the blade is damaged.

 

 For more on the BLADE Show, subscribe to BLADE® www.shopblade.com/blade-magazine-one-year-subscription-us?icid=SHBLNCF2BL1SU-030613?lid=ssfbbl042413

 

Ted Ott show's his championship form at last year's BLADE Show. (Point Seven photo)
Ted Ott won last year’s BLADE Show World Championship Cutting Competition. (Point Seven photo)

Twas The Knife Before Christmas

Twas the knife before Christmas, when all through the house
Not a creature was stirring, not even a Blade-Tech Mouse.
The scabbards were hung by the chimney with care,
In hopes that knives of nickel silver soon would be there.

The children were nestled all snug in their beds,
While visions of sugar-plums danced in their heads.
And mamma with her Kershaw, and I looking for my Loveless painter’s cap,
Had just settled our brains for a long winter’s knap.

When out near the forge there arose such a clatter,
I sprang from the workbench to see what was the matter.
Away to the window I flew like a SOG Flash,
Tore open the shutters and threw up the sash.

The moon on the breast of the new-fallen snow
Gave the lustre of mid-day to blades below.
When, what to my wondering eyes should appear,
But a miniature sleigh, and eight tiny sambar deer.

With a little old bit driver, so lively and slick,
I knew in a moment it must be St. Nail Nick.
More rapid than Al Mar Eagles his coursers they came,
And he whistled, and shouted, and called them by name!

“Now Trapper! now, Whittler! now, Lobster and Slim Jack!
On, Muskrat! On, Canoe! on Tickler and Swayback!
To the top of the porch! to the top of the wall!
Now cut away! cut away! cut away all!”

As wood chunks before the bowie fly,
When they meet with a sharp edge, pieces multiply.
So up to the knife shop they flew,
With the sleigh full of Toys, and St. Nail Nick too.

And then, in a stropping, I heard on the roof
The prancing and pawing of each little hoof.
As I turned on the grinder and listened for the sound,
It was obvious ol’ St. Nail Nick had come to ground.

He was dressed in overalls, from his head to his foot,
And his clothes were all tarnished with ashes and soot.
A bundle of knives he had flung on his back,
And he looked like a bladesmith, just opening his pack.

The bolsters how they twinkled! The quillons how merry!
The scrimshaw like roses, the pommel like a cherry!
The knife exhibited just the right amount of “flow,”
And the blade’s belly was full as the BLADE Show.

The body of the knife held tight in the sheath,
And the guard encircled the tang like a wreath.
It had a sharp edge and was a perfect cutter,
That whisked when it cut like a hot knife through butter!

It was keen and useful, a right sprightly tool,
And I laughed when I saw it, me being an ol’ fool!
A honing of its edge and a twist of my wrist,

Soon gave me to know it was on St. Nail Nick’s list.

He spoke not a word, but went straight to his work,
And filled all the scabbards, then turned with a jerk.
And laying his Sharpfinger aside of his nose,
And giving a nod, up the chimney he rose!

He sprang to his sleigh, to his team gave a whittle,
And away they all flew, not one blade brittle.
But I heard him exclaim, ‘ere he drove out of sight,
“Happy Christmas to all, and to all a good-knife!”

On behalf of the staff of BLADE® Magazine, the BLADE Show and F+W Media, it is my honor to wish you all a Merry Christmas and/or whichever holiday you are celebrating at this most special time of year.

For information on how to subscribe to BLADE, click on http://www.shopblade.com/product/blade-magazine-one-year-subscription-us/?r+ssfb241211#BL1SU

Knife Of The Day XIX: Hogstrom Boot Dirk

Our Knife Of The Day for March 9 is a boot dirk by Swedish maker Anders Hogstrom. The 4.5-inch blade is clay tempered 1050 spring steel with asymmetrical grinds. The walrus ivory handle has orange tints and the fittings are antiqued, textured bronze.

    Anders, a BLADE Show regular who years ago apprenticed some under Japanese sword specialist Scott Slobodian, said the pattern is new for him, “sort of a classic style but then again not.” His list price of $2,200 includes a sheath.

    For more information contact Anders at [email protected] or click on www.andershogstrom.com.

For more on the latest knives, knife legislation, knifemaking instruction, knife trends, knifemakers, what knives to buy and where and much more, subscribe to BLADE Magazine, the World’s No. 1 Knife Publication. For subscription information click on http://www.shopblade.com/product/blade-magazine-one-year-subscripti…?r+ssfb030912#BL1SU

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