The BLADE Blog w/Steve Shackleford

Knives, knife people, knife news, knife use, knife collecting, knifemakers, knife events, the BLADE Show, BLADE Magazine, and more.

Knife Of The Day XXII: Don Hanson Damascus Bowie

 

    Our Knife Of The Day for April 18 is ABS master smith Don Hanson III’s bowie in a 12.75-inch damascus blade with a long clip and a most distinctive handle of ancient walrus ivory. Overall length: 17.75 inches. In addition to the blade, the fittings (the guard and ferrule) are damascus, too.

    For more information click on www.donhansonknives.com or visit Don’s table at the 31st Annual BLADE Show (www.bladeshow.com) June 8-10 at the Cobb Galleria Centre in Atlanta, Georgia.

    For more on the latest knives, knife legislation, knifemaking instruction, knife trends, knifemakers, what knives to buy and where and much more, subscribe to BLADE Magazine, the World’s No. 1 Knife Publication. For subscription information click on http://www.shopblade.com/product/blade-magazine-one-year-subscripti…?r+ssfb041812#BL1SU.

A Great Multi-Use Big Knife

Spartan Blades’ Horkos takes everything the author dishes out—and then some.

By MSG Kim Breed, 5th Special Forces (retired)

 

It is always a good sign when you enjoy the feel of a knife, and that is the way it is with the Horkos from Spartan Blades. Featuring a slim handle and nothing sharp except for the edge, it was very lively in my hand. The edge was extremely sharp out of the box.

 

Like Peelin’ Taters

The Horkos has a finger-notch choil so you can choke up on the blade for more control. This worked perfect for slicing through plastic board. I had to move my holding hand quickly so I did not shave off part of my knuckle! It was like using a potato peeler—real smooth and fast. I went to regular cardboard and the material did not last very long under the blade’s still razor-sharp edge.

My arm wore out before the edge did on the 3/8-inch sisal rope—160 crunching cuts. Next up: the ¾-inch manila rope. I hit 50 cuts before I started to feel the edge slacken somewhat.

The finger-notch choil came in handy once again as it made whittling pine very controllable and comfortable. After I built a nice pile of curly-cues on the garage floor, I locked a piece of pine in my vise and started whacking. The Horkos chopped very well even though the balance is in mid-knife. I like a bit of blade-heavy balance for chopping. The Micarta® slabs were grippy but did not wear my hand out. There were no hot spots as all the exposed steel is softened/rounded. I like this knife.

I cut some old river cane I picked up during high water this past spring. The cane was covered with silt and sand—just what I needed to challenge the Horkos. It cut the cane with no problem and I finally managed to put a few blemishes in the very tough SpartaCoat finish.

 

To The Point

The edge was still holding up and it was time to work the point a little. I proceeded to stab the Horkos into and through the Yellow Pages—746 pages plus another 3/8 inch into the underlying plywood bench top. It did not damage the tip and the knife held tight in my hand.

It was time to chop the nasty ol’ seasoned oak chunk. I used the Horkos to beat and whack on the log for 15 minutes without hurting my hand, flinging wood chips all over the driveway. Using my no-mar hammer, I beat the blade into the oak. It was a bad move. The oak grabbed the blade and I had a fit trying to remove the knife from it. I marred up the hammer but not the Horkos. This is a very tough knife.

To gauge the heat treatment, I did the brass rod test. The edge flexed in both directions without chipping or deforming, a sign of excellent heat treatment.

The last step was an old edge test used mainly on forged blades—chopping into a deer antler. After a dozen or so chops, there was a small flaw in the edge. I stropped it a few times and it straightened out. The knife would still shave hair. The knife passed every test, and then some.

 

I Would Like To See …

… a tad more weight in the front of the knife to make it just a bit blade heavy.

 

Final Report

The Horkos is a great multi-use knife. Big enough for camping and handy for smaller jobs, it is an exceptional all-around knife.

 

SPEC CHART

 

Knife: Horkos

Pattern: Combat/utility fixed blade

Company: Spartan Blades

Blade Steel: CPM-S30V stainless

Blade Pattern: Drop point

Blade Finish: SpartaCoat (DLC black or ZrN flat dark earth)

Overall Length: 10 7/8”

Blade Length: 5 11/16”

Handle: Textured canvas Micarta® (green, black or tan)

Sheath: Ballistic nylon w/protective insert, MOLLE compatible

MSRP: $335 ($365 w/sheath)

 

   

    For more information contact Spartan Blades, attn: Curtis Iovito, Dept. BL4, POB 620, Aberdeen, NC 28315 910-757-0035 www.spartanbladesusa.com.


 

For more on the latest knives, knife legislation, knifemaking instruction, knife trends, knifemakers, what knives to buy and where and much more, subscribe to BLADE Magazine, the World’s No. 1 Knife Publication.



 

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Knife Of The Day XXI: Buck Folding Omni Gut-hook Hunter

The 21st installment in our “Knife Of The Day” feature is the Buck 399 Folding Omni Gut-hook Hunter. The 4-inch gut-hook blade is 12C27Mod Sandvik stainless steel. The handle is Dynaflex rubber in RealTree Hardwoods Green HD camo. The sheath is heavy-duty nylon. Blade stock: .120 inch. Weight: 4.6 ounces. Closed length: 5.75 inches.

 

For more information click on http://www.shopblade.com/product/m16-14zsf/?r+ssfb032812 #Y4550

Lee’s Sword Is Returning to Appomattox

The sword Confederate Gen. Robert E. Lee wore when he surrendered to Union Gen. Ulysses S. Grant is returning to a new museum about a mile of where the surrender occurred in Appomattox, Virginia, according to reports.

    Slated to be the centerpiece of the new museum outlining the post-Civil War struggle to heal the nation, Lee’s French-made ceremonial sword is leaving a Richmond museum where it had been for nearly a century.

    The sword is seen at Lee’s side in many paintings of the scene when he met with Grant to sign the document of surrender on April 9, 1865.

    According to reports, it is a myth that Lee offered the sword to Grant as part of the surrender and that Grant subsequently refused the traditional surrender gesture.

    The sword has been “conserved” after years of polishing had erased much of the golden luster from the brass. The nearly 3.5-foot sword now “sparkles,” from the lion-head pommel to the blade’s gilded-relief blade. The hilt is ivory.

    The sword was intended for ceremonial use and there is no evidence Lee used it in battle.

For more on the latest knives, knife legislation, knifemaking instruction, knife trends, knifemakers, what knives to buy and where and much more, subscribe to BLADE Magazine, the World’s No. 1 Knife Publication. For subscription information click on http://www.shopblade.com/product/blade-magazine-one-year-subscripti…?r+ssfb032612#BL1SU.

Celebrate The Gunny’s B-Day With His SOG Co-Design

Co-designed by R. Lee “The Gunny” Ermey, the Gunny Folder (top) from SOG sports a 4-inch blade of VG-10 stainless steel and a cocobolo handle with The Gunny’s image inset in a nickel-plated coin. (Above) The Gunny and SOG CEO Spencer Frazer at last year’s BLADE Show (www.bladeshow.com). (Point Seven image)

Celebrate R. Lee “The Gunny” Ermey’s birthday today, March 24, with his Gunny Folder from SOG Specialty Knives & Tools. It comes with a leather pouch for easy carry. The cocobolo handle includes rayskin inlay. Limited to 1,000 pieces.

    For more info click on www.sogknives.com.

For more on the latest knives, knife legislation, knifemaking instruction, knife trends, knifemakers, what knives to buy and where and much more, subscribe to BLADE Magazine, the World’s No. 1 Knife Publication. For subscription information click on http://www.shopblade.com/product/blade-magazine-one-year-subscripti…?r+ssfb032412#BL1SU.

Knife Of The Day XX: Bill’s Knee Knife

Veteran knifemaker Bill Herndon long has put a little bit of himself into each of the knives he builds, but his Bill’s Knee Knife takes the concept to new heights.

    Also a contributor to BLADE® Magazine, Herndon, who goes by the acronym of OFAU (Old, Fat And Ugly), employed a part of his surgically removed knee bone as an escutcheon for the handle of his reproduction of an antique bowie knife.

    “At the time of my first of four knee surgeries, I asked the surgeon to save the bone he removed from my left knee. After the two small pieces of bone were delivered and dried, I asked Ken McFall of Knife & Gun Finishing Supplies to stabilize the bone. He did so but under protest!” Herndon noted, doing his best to keep a straight knee, er, face. “Some eight years later, I decided to put that bone to use. The inlaid helm—my logo—in the ebony handle on this Samuel Bell bowie reproduction is the result. I have really put a part of myself in this knife!”

    For more information, e-mail Bill at [email protected].

For more on the latest knives, knife legislation, knifemaking instruction, knife trends, knifemakers, what knives to buy and where and much more, subscribe to BLADE Magazine, the World’s No. 1 Knife Publication. For subscription information click on http://www.shopblade.com/product/blade-magazine-one-year-subscripti…?r+ssfb032312#BL1SU.

A Revolution in Slip-Joint Construction

Unlike the traditional pocketknife in which the backspring rises and falls when the blade is opened and closed, the backbar of Tom Ferry’s model equipped with the Everflush Spring (top) remains flush when the blade is opened and closed. Ferry (above) works on a model with the mechanism in his shop.

The Everflush Spring takes the traditional pocketknife folding mechanism to the next level

By Lorien Arnold

As the traditional slip joint experiences a rebirth in favor among knife enthusiasts, there is increasing room for innovation in the knife’s classic, time-tested construction method.

    Enter Tom Ferry and Mike Vagnino.

    Innovators and educators, they have forged their paths in steel. Developing techniques and learning new skills, while at the same time teaching others, the two have collaborated on a concept that incorporates a generations-old method for assembling a slip joint, while bringing it into new worlds of materials and technology.

    “[An] idea evolved from the desire to engrave the backbar of slip-joint folders,” Ferry began. “The reason this was all but impossible before was that slip-joint backbars or [back]springs are heat treated, making them difficult to engrave, and, due to timing issues, [the engraving] was not easily done prior to heat treatment.

     “I had been bouncing the idea around trying to come up with a solution. One night while opening an automatic knife I noticed the internal kicker spring, which in many ways is similar in placement to a slip-joint spring. After doing some preliminary drawings, I contacted Mike for his input and assistance in developing the mechanism further. By sharing and combining forces, we cut the development time in half and have created a great working mechanism.

    “In total there have been at least five variations of the spring,” Ferry continued, “and Mike has taken the development further by creating the first multi-blade slip joint with the [new] mechanism. Mike coined the name the Everflush Spring because the backbar is always flush with the top of the handle.”

     You will notice the knives with the new spring in the accompanying photographs do not always correspond in form to the classic interpretation of the slip joint. Sporting titanium liners, bolsters and backbars, carbon fiber handles and high-alloy stainless blades, materials more common in the tactical category can be used to constitute the knives. To that end, the Everflush Spring allows for a completely solid handle configuration.

    The standard slip joint, whose backbar is a spring and must be free to move, can develop play on either side of the spring. The Everflush Spring design can incorporate pivot bearings for an action that is smooth with a crisp half stop. “The Everflush Spring is unlike common slip joints where the blade causes the spring to rise and drop as you rotate the blade from the open to closed position,” Ferry observed. “This innovation allows the opportunity for engraving of the backbar as well as eliminating the timing of the blade to the handle, as all the timing is internal.

    “[By] splitting the backbar in half, thus creating a lower spring upon which the blade rides and an upper tang stop which stays flush with the handle, the backbar does not need heat treatment. This allows a wider range of material choices and embellishing options.”

    Being intrinsic with the backbar, the lower spring diminishes the pressure exerted upon the pin, which traditionally would be used as the spring pivot. This allows the use of more exotic or fragile handle materials without fear of them cracking at the pin. In addition, the mechanism provides the potential for assembling a slip joint using threaded fasteners that allow for easy cleaning and pivot-tension adjustments.

    “The major disadvantage is that this design will not easily fit or adapt to many traditional designs,” such as folding patterns with three or more blades, Ferry noted. “The internal spring takes up more room and thereby creates issues with designing a knife for it.” Conversely, it challenges makers to devise new designs, which is always good for the knife industry.

Tango Foxtrot Knives

Ferry responded to the changing market with the creation of Tango Foxtrot Knives LLC, which he characterizes as his “new venture into the realm of semi-production knives” of his design.

    “The first knife from Tango Foxtrot is a tactical slip joint with the new mechanism, but I will also be introducing other models and types of knives in the future,” he said. “Tango Foxtrot Knives was conceived years ago but the timing never seemed to be right for me to proceed with the venture.

    “As with any new design or product, you can never be sure how it will be received by the buying public. Mike and I unveiled the Everflush Spring at the 2011 BLADE Show (www.bladeshow.com) and it was very apparent the design was a success, with both of us selling out of those knives prior to the end of the show’s first day. With the confidence of having innovated a great product, I decided to launch Tango Foxtrot Knives. The company’s first release was the prototype version of the T-1 folder at the 2011 USN Show, and again the design went over well.

“I am currently in production of the T-1 slip joint with the Everflush Spring,” Ferry maintained, “as well as designing other models of fixed blades and folders to develop a line of semi-production knives of my design. The components for the knives will be made out of shop, but all final assembly and fit and finish will be done in my shop. Most will be everyday user knives, but there will also be the occasional dressed-up model featuring my hand engraving.”

Another Level

The knife business tends to reward those who contribute to it. Moreover, there is always a connection to the past, as every maker builds upon the innovations, techniques and styles of those who came before. It is a rare cutler who introduces something completely new. It is an even rarer one who can take an innovation and bring it to the next level. There is always another level and, through Ferry and Vagnino’s innovation, the cutlery industry may be getting a peek at the next one.

    For more information on the Everflush mechanism, contact Tom Ferry at [email protected] or www.tomferryknives.com , or Mike Vagnino at [email protected] or www.mvknives.com.

For more on the latest knives, knife legislation, knifemaking instruction, knife trends, knifemakers, what knives to buy and where and much more, subscribe to BLADE Magazine, the World’s No. 1 Knife Publication. For subscription information click on http://www.shopblade.com/product/blade-magazine-one-year-subscripti…?r+ssfb031712#BL1SU.

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