Featured Knives

Here are BLADE Magazine’s Featured Knives of the Week. Browse through these articles to find the best knives available from both custom knifemakers and factory knives.

Click here to browse through our list of Featured Knifemakers.

Knifemaking – – Knife Collecting – – Tactical Knives – – Survival Knives

Six Fixed Blades Ready To Go To Work

A Good Work Knife Is Worth Its Weight In Gold. These Half-Dozen Blades All Excel At Something Outdoors From Gardening To Felling Trees.

Serious work knives are going to be fixed blades. Strength is something that can’t be sacrificed, and while many folders are incredibly rigid, they have mechanisms and moving parts that can and do become worn or damaged with hard use.

Modern folders are great knives. However, once mud, grit, sand, and the unexpected rock an inch underground comes into play, they tend to fail. Few folders are strong enough long-term for use as a trowel—fewer still can be safely batonned through wood. On the merit of ergonomics alone, the folder is usually slab-sided in profile and isn’t comfortable to hold for long periods, nor does it allow for easy cleaning. As such, the fixed blade is superior when the woodchips or dirt need to fly.

Defining work knives is merited by the individual task at hand. Some of the knives featured herein are not suitable to assume the role of another. Specialization is the name of the game and the knife you need for splitting wood is far different than one for working the ground. The main characteristic, across the board, is that these knives simply must hold up for their intended role and be at least serviceable in others should the need arise.

The test knives were all put to heavy use during an exterior cleanup, pulling up rotten posts, planting vegetables and bulbs, cutting down saplings and small trees, starting fires, making kindling, opening fertilizer and feed bags, and all sorts of things you would use a knife for in routine outdoor chores. They were exposed to rain, soil and, on occasion, cleaning supplies. I evaluated the edges and finishes for how well they cut and the handles for how well they felt in the hand after extended use.

Case Winkler Recurve Utility No. 6

The Case No. 6 was perfect for slicing straps on hay bales, removing small limbs and cutting various hoses and line.

A collaboration between Case and Winkler Knives, the Case Winkler Recurve Utility No. 6 is large, beefy, well-made, and very, very sharp. It arrived with a much finer edge than most Winkler designs, which made it all the more interesting when compared to the other Winkler knife in this article. 

One of this issue’s cover knives, the No. 6 is not machete size but is big and heavily built. The deep belly and recurve result in a wide, rounded curve up to the tip, with about an inch-and-a-half of front-facing edge to the point. It is excellent at digging but not great at penetrating materials.

Where the knife really excels is in deep, long cuts. The recurve shape and handle angle make it want to sink right in. It can be batonned through wood around 2.5 inches in diameter with ease, can make tinder and is great at striking. The knife comes with a leather sheath that includes a polymer clip for a Zippo mini lighter. This is probably the only downside to this overall fantastic knife—the polymer clip isn’t strong enough to keep the lighter firmly in place and it can and does fall out.

In terms of general utility, I used the No. 6 hard and heavily for just about every task I could think of in the yard/garden. It chops well for a standard-sized knife and takes down medium branches as well as a small saw. It wants to work and, due to its shape, is simply useful and never got into a place where it was too much or too little. Overall, it is a fantastic work knife that should last you a lifetime.

MSRP: $430.99

Winkler Knives Drop Point Crusher

As a medium chore cutter, the Winkler Drop Point Crusher was great and easy to carry. The glass breaker/striker pommel is wickedly effective.

A classically styled working knife, the Winkler Knives Drop Point Crusher is a rugged gentleman’s knife with an appearance that doesn’t immediately give away its abilities. It was the only test knife with a wood grip but this never became an issue despite it being the most organic in composition. It was, like the others, exposed to rain, sap, dirt and dried wood. In addition, and thanks to the glass breaker/striker pommel, it was also used to bust down rotten posts and break glass out of a damaged windowpane.

It is a lightweight knife and easy to carry all day long. While Winkler makes knives for some of the most tactical dudes in the world, this one doesn’t draw that sort of attention in the slightest. It looks old, like something your granddad may have carried while hunting, and most people just look past it. 

As an heirloom-quality knife it is hard to want to use it, but like all the Winkler blades I have looked at over the years, it wears nicely and simply gains character. For basic work the knife is great at everything but is just a bit thin for heavy batonning, though it can be used to split smaller pieces. 

As a work tool, it is firmly in the everyday use category but like the Earth Skills knife is best set aside for heavy work. This is the knife I ended up wearing the most and using for the greatest number of tasks as it was so effortless to carry.

MSRP: $375

Condor Tool & Knife Woodbuster

The Woodbuster split firewood easily.

The Condor Tool & Knife Woodbuster is the biggest knife I’ve tested for BLADE®. Because of the knife’s name, I decided it best to use it on as much wood as possible, from taking down branches to dropping small trees. Designed by Joe Flowers, it sailed through things like they were hardly there. It approaches machete size, though it is heavy and the energy you need to get it moving is wasted on small brush.

I chopped firewood and reduced sections of trunk 12 inches wide into firewood with the Woodbuster. It can be batonned with surety and is great in that it has no real tip, so you don’t risk catching your hand or fingers if the blade sticks in the wood. It chops as well or better than a camp axe and with less physical effort in preparing firewood. 

In taking down trees care is needed, but it is as good as an axe on anything under a foot across, which isn’t small by any stretch. The Woodbuster is 100 percent a working knife and is easy to become proficient with.

The only downside is the grip, which is rather round in profile. Smaller hands may have a hard time with it. The grip is also a bit smooth, though not all that noticeable if you wear work gloves. It becomes a bit hard to hold when wet and can roll in the hand after repeated strikes. This isn’t a serious problem, just something to be aware of.

MSRP: $171.58

KA-BAR Jarosz Camp Turok

The Camp Turok is a large knife that can handle branches, cutting chores, and light chopping.

The KA-BAR Jarosz Camp Turok is large but not as beefy as the Woodbuster, and much lighter. With the exception of heavy wood cutting and batonning, it performs most outdoor tasks. The blade is thick but draws to a relatively fine point.

Designed by Jesse Jarosz, the Turok is a great general-purpose outdoor tool in that it’s easily maintained and stays sharp when handling chores. It’s a bit too large for EDC and is, like the Woodbuster, something you will want to carry until you don’t; it’s an overt item. 

It is, however, the test tool that has the most utility for the price and the broadest range of uses. The only thing I don’t like is the grip—too smooth for my taste and slippery when wet. However, the scales are removable, making the knife easy to clean and maintain.

MSRP: $129.69

Benchmade 162 Bushcrafter

The handy Benchmade 162 Bushcrafter is eminently useful for most outdoor work, and easy to carry and maintain. Designed by Shane Sibert, it arrived with a very sharp edge, though more notable was the grip profile. It’s a relatively small knife and the handle is unusually shaped, almost like a dog bone in geometry, and is very easy to get a firm, solid grip on. It can’t really be used for chopping large materials but is exceptional for fine work. It’s great at making fire and excellent in the garden and for pruning.

While billed as a bushcraft blade, it’s really a fine everyday knife and graciously civilian in appearance. It doesn’t look tactical at all and won’t draw attention anywhere from the farmer’s market to the barnyard. It held up exceptionally well and maintained a sharp edge in use. 

It was used like the others to open feed and fertilizer bags and to cut cord and roots. The only downside is the sheath. While aesthetically pleasing, it has a suede feel and once wet tends to stay wet for a long time.

MSRP: $260

TOPS Knives Earth Skills Knife

The Earth Skills knife was at home in the garden and far more effective than a trowel at getting though tough roots.

The Earth Skills Knife from TOPS Knives is large and has a very atypical profile. Matt Graham designed it as a type of survival knife, though not necessarily a heavy-duty one. It is quite thin and has a generous Scandi grind, making it absolutely wonderful for working the earth, cutting through rooted soil to plant new bulbs or vegetables, and light work like cutting branches and digging up old wire netting. It’s great as a close work tool and for preparing food but has little value for hard-use tasks.

The edge geometry and thin spine are not suitable for batonning, though the blade is great scraping tinder and striking on a rod. Because of these special features, the knife is at home in the garden or camp in that it likely won’t be used for initial setup, but rather for cutting food, root vegetables, harvesting forage and as a light machete. The grip is very comfortable but quite large. The blade stayed very sharp through testing and accomplished tasks easily with minimal wear.

MSRP: $260

Read More

East Beasts: Four Parangs Built To Last

This Quartet Of Knives, Inspired By The Parang Of The Malay Archipelago In Southeast Asia Are Tough, Rugged Fixed Blades.

There’s something about large blades with an Eastern flair, an exotic look, and that offer devastating function. They generally are built stouter and able to complete multiple hard-use tasks beyond those of a machete. Such knives clear vines and weedy vegetation, take out small saplings, and split wood for campfires. They are equal parts tool and, if necessary, weapon.

Condor Tool & Knife Pack Golok

Batoning the Condor Tool & Knife Pack Golok is easy. The convex edge bites right in and tackles the task with gusto.  

Originating in the Malay Archipelago, the golok is used primarily in Indonesia, Malaysia, and the Philippines. Varying in size and weight, it is typically anywhere from 10 to 20 inches long. Often shorter and heavier than machetes, the golok is used for bush and branch cutting. Cutting edges tend to be convex, preventing the blade from being stuck in green wood. Carbon steel is often the preferred blade material, usually with a softer temper for ease of sharpening.

A good modern production example is the Condor Tool & Knife Pack Golok. The 11-inch upswept blade is 1075 carbon steel with a convex edge great at not sticking in green wood. The handle curves down near the butt and flares out a bit to prevent the knife from sliding out of your hand while chopping. The rich brown appearance of the walnut handle material elevates the Pack Golok’s appearance. Three large brass rivets secure the walnut slabs to the tang. A thong tube provides a hole for a lanyard.  The overall length is 17 inches, long enough to tackle heavy work but not too long for belt carry or easy storage.

In use, the Pack Golok feels very sturdy and comfortable. The large diameter of the rounded walnut handle turns down a bit to help keep your hand in place. The generous diameter makes the handle easy to grip and fills the hand nicely. You feel in control of the knife at all times.

The solid convex grind puts a maximum amount of meat behind the edge for durability and helps resist chipping and rolling through heavy chopping.  The edge is very sharp and easy to maintain so the knife serves well in the field.

The Pack Golok performs like a larger knife without being one. Of the test bunch, it’s the best chopper. It also excels at baton work. Conversely, it works just as well for finer tasks such as whittling.

The leather sheath is extremely well done. It features two button snap closures to secure the knife. Unsheathe it by simultaneously lifting the handle and pulling it out. There’s a large loop for belt carry. 

MSRP: $107

DPx Gear HEFT 12 Chop

Chopping is what the DPx Gear HEFT 12 Chop does. It’s like an axe—swing up, let gravity take the blade down and it strikes with plenty of inertia. Chopping is almost fun with the HEFT 12.

DPx Gear’s HEFT 12 Chop is a serious piece of kit. Robert Young Pelton, aka RYP, is the founder of DPx Gear, a noted journalist, and a documentary film director who spent considerable time in Iraq and elsewhere covering various conflicts. Based on the parang, which also is a favorite in the Malay Archipelago, the HEFT 12 Chop is optimized for cutting woody growth. Sporting a sweet-spot belly for chopping and forward-weighted balance, the parang is a multi-use cutting tool that can be quite handy in the wilderness.

In the HEFT 12 Chop, RYP wanted a tool that would serve as a machete, hatchet, and large survival knife all rolled into one. As a result, one knife can be carried instead of several. This is especially beneficial on long treks—the old “less is more” maxim. 

The 12.5-inch blade is flat-ground D2 tool steel, a proven and highly consistent performer for hunting and survival knives. A black mil-spec blade coating enhances corrosion resistance and low reflectivity. The green G-10 handle is 3D machined and contoured for comfort with no hot spots to speak of. The grip turns down and flares out somewhat to act as a catch and prevent the hand from sliding backward. Three large Torx-head screws fasten the G-10 slabs to the full tang. There’s also a lanyard hole in the exposed tang. A single guard keeps the hand from sliding forward.

At 18.6 inches overall, the HEFT 12 Chop is a formidable cutting tool. Made in Italy by Lionsteel, it looks great with the black blade and OD green handle. When you lift the HEFT 12 Chop, you immediately notice the heavy blade-forward balance. This enhances chopping, building momentum, and using gravity to your advantage as you swing the blade. If you go into it with all muscle, trust me, you will get tired. Relax and let gravity do the job.

Rest the guard on your hand as if you are choking up and let the handle pivot a bit in your paw for additional power. A semi-loose grip works best—or at least it did for me. As you chop you can feel the power with each blow and where the blade’s sweet spot is (just behind the angled tip). The HEFT 12 takes out smaller and thinner vegetation with abandon—a testament to RYP’s design vision.

This is a wonderful blade for baton work. You can use the length for leverage as you pound the spine. The full flat grind is like a wedge, splitting wood effectively and quickly. The HEFT 12 Chop does not come with a sheath. It’s a bit on the pricey side but the design is backed by RYP’s years of real-world experience.

MSRP: $375

APOC Chop House

The APOC Chop House is a good chopper, though the author indicated the handle does raise some hot spots. Wearing gloves is a way around that.

Boasting a flared reverse-tanto-style tip, the Chop House from APOC Survival Tools is based on the dao, which originated in China as a single-edge sword primarily used for slashing and chopping. The blade’s moderate curvature and angular tip are effective for thrusting. A 12.75-inch blade and overall length of 18 inches puts the Chop House right in the middle of machete territory. It boasts 9260 carbon blade steel, full-tang construction, and a black G-10 handle. A black oxide coating reduces glare and enhances rust protection.

Featuring 3D-machined and contoured facets, the handle is certainly one of the knife’s most interesting elements. Three sets of Torx®-head screws fasten the G-10 slabs to the tang. A prominent finger groove trails a recessed grip area, and the handle flares out to create a catch for your hand, stopping rearward sliding. 

An integral double guard provides additional protection. Wrap your hand around the handle and feel your fingers nestle in and lock into place. Depending on your hand size, you might feel some hot spots around the palm. In fact, those with bigger hands might find the grip objectionable.

The Chop House feels agile and has more of a neutral balance than the rest of the test bunch. As a result, it excels more at such machete tasks as cutting tall weeds, grass, vines and maybe taking out the occasional sapling. To be an effective chopper, the balance must bias toward blade-heavy, something the Chop House does not do. It has a balance more typical of a standard machete. This isn’t bad, it just means carefully selecting what you use it for.

The factory edge did not last long out of the box and I wound up resharpening the blade to my liking. It might be wise to apply your own edge before putting the knife to use as well. 

MSRP: $159

Fox Knives Parang

Don’t let the Fox Parang’s short length fool you. It chops quite well, with plenty of bite to the blade.

The Fox Knives Military Division (FKMD) Parang is an outstanding example of a compact fixed blade that serves as a chopping, camp, and kitchen knife while remaining easy to manipulate and carry. Taking design cues from the traditional parang with the forward-weighted feature, the 7-inch blade has a bulbous, rounded tip great for slicing and as a skinning knife if need be. 

The N690 stainless blade steel has a layer of black Cerakote® for additional corrosion protection. N690 is higher-end steel that exhibits an excellent balance of edge holding, corrosion resistance, and sharpening ease.

The ergonomic handle is Forprene, a molded thermoplastic tacky to the touch. Several large scallops on the grip section accommodate the user’s fingers comfortably. Along with the main groove, the largest scallop seats the index finger. This locks in your grip and the rest of the fingers fall naturally into place. The tang has a choil and gimping ahead of it to promote a secure choke-up grip for finer cutting tasks that require additional control. Though the handle is boxy, the edges are rounded to soften things up.

In action, the Parang—one of this issue’s cover knives—is impressive. As a chopper, the blade bites in deep and hard. The flat grind and excellent edge quality out of the box help make this possible. The Fox entry can give some larger knives a serious run for the money in terms of chopping effectiveness. When you choke up, tasks that require control like whittling are as easy as chopping. The knife feels comfortable and balanced in the choke-up grip. The large blade belly slices very well and the grip is no slip.

The Forprene handle mitigates some shock from impact when chopping. Its slightly tacky quality makes for a good grip with wet, dry, hot, or cold hands. Some may think the handle material looks cheap but the Forprene offers function rather than aesthetics—crucial when considering an outdoor blade for hard work. I wear gloves when using big fixed blades and even with gloves, the Forprene still felt very secure.

The Parang seems the most useful of the review models as it serves well as a chopper/camp and kitchen knife. If you stash a chopper in your vehicle, the compact length makes it ideal for the role. You can do the same with the other test knives but their additional length may pose an issue.

A very nicely made ballistic nylon sheath with Kydex liners for rigidity and protection from blade puncture comes standard. A wide dual-snap retention strap fastens around the handle. A smaller strap secures the knife at an additional point below the main retention straps. 

This might seem redundant but when wearing the Parang on your belt in the wilds, you don’t want it to exit accidentally! A loop accommodates a variety of belt widths. There are MOLLE attachment points and a leg tie, too.

One drawback: the sheath is OD green and the Forprene handle is tan. I’d prefer the handle color to match the sheath. An aluminum box with a snap-on lid that contains common assorted survival items is included. 

MSRP: $365

Read More

Bad And Beautiful

Few Patterns Are As Stunning And Audacious As Daggers And Fighters. These Four Makers From Around The World Show What Elite Craftsmen Are Creating Today.

Knives with attitude always have been popular among many makers and cutlery enthusiasts, and, if you’ve ever been to a BLADE Show, chances are you’ve seen some eye-popping examples. Many have in-your-face themes, with daggers and fighters getting lots of love among them.

Wardog Fighter By Samuel Lurquin

The Wardog Fighter by Samuel Lurquin includes a handsome leather pouch sheath with logo by Jeremy Guillaume, a sandblasted-then-blued blade, a tight-waisted bird’s beak handle, and a dog tag with appropriate verbiage and logo. Overall length: 12.8 inches.

If Samuel Lurquin’s Wardog Fighter looks familiar, that’s because it is—it served as one of three cover knives for the June BLADE®. However, due to space requirements, we were unable to give the knife its just due in that issue, so we correct that oversight here.

Sam is an ABS master smith from Belgium who makes bullet-proof tactical fixed blades ticketed for extreme “rough ’n tumble” use beyond the call of duty. Sam’s English is somewhat limited, so we turned to Dave Ellis, proprietor of Exquisite Knives, who specializes in upscale cutlery from around the world. Dave is California’s first ABS master smith who has since retired from hammering steel to become a purveyor of fine custom knives. Dave’s overview of the Wardog is insightful. 

“Sam’s combat knife was designed to be very concealable, nothing flashy that sticks out! Twenty years discussing the needs of end users helped him design a knife to be used hard in the field,” Dave observes. “Rather than taking credit for the knife’s design, Sam instead deferred to the many experts when it came to ergonomics, concealment, and design to ultimately come up with this sleek fighter.”

The beefy clip-point blade is 7.5 inches to go with the 5.3-inch black G-10 handle. 

“I asked Sam if he considered this to be the perfect combat/field knife,” Dave states. “His response was quite sincere. He said, ‘There’s never just one perfect knife.’ Use dictates the design of each piece, and this design Sam hopes is one that he could stake his own life on. This is very important to Lurquin—that if all else fails, his knife will prevail.”

Dave explained the Wardog’s finish process: “The blade was sand blasted then cold gun blued. The bluing produced a forced rusting [patina] that Sam removes with steel wool. The blade is stonewashed for the final finish, one that will stand up to hard use.”  

Sam designed the thick, all leather sheath and had his friend, Jeremy Guillaume of 8 Ball Leather, make it. “It’s double welted and has double latches to keep the knife secured on many media—belts, backpacks and the like,” Dave concludes. “Sam felt that Kydex is too noisy, thus the use of leather.”

Commando Dagger By Joe Israel

Joe Israel offers his Commando Dagger with the smaller Shrike EDC knife. A big fan of the Fairbairn-Sykes dagger of World War II fame, Joe patterned the handle on that of the F-S classic. The Kydex sheaths are by Harry Savage.

One of this issue’s cover knives, Joe Israel’s Commando Dagger is born out of Joe’s intense fondness for the armed forces knives with a double edge. 

“I’m inspired by all the great military daggers like the Case V-42, Fairbairn-Sykes, Gerber Mark II—these knives have always fascinated me,” he observes. “I wanted to create something both beautiful and a bit sinister which, after all, is what I think daggers are.”

Though very stylish, Joe’s knife is meant to be used. 

“For the Commando Dagger, I start with 3/16-inch CPM 154 stock that I flat grind by hand and heat treat myself, including a liquid nitrogen cryo. The blade is 6 inches long and the overall length is 11 inches,” he states. “It’s then hand sanded to 3,000 grit and mirror polished.” 

The blade is sharpened on both sides. If the curvaceous handle smacks of a certain famous World War II combat knife, it is purely intentional. 

“I always loved the shape of the Fairbairn-Sykes handles and I try to emulate their elegant shape in my Commando Dagger,” he comments. “The knife is full tang with a brass guard that I pin and solder in place old-school style.” The scales are black linen Micarta® with blood-red G-10 liners secured with brass pins.

Joe supplies his knives with no-frills, all-business black Kydex sheaths, and also offers them in leather. “Harry Savage makes the sheaths for the daggers and he’s just great to work with,” the maker opines. “His work is always top-notch. The small knife in the picture accompanying this story is my Shrike EDC. It’s available in a variety of steels and handle materials. I offer Kydex and leather sheaths for my other knives, too.”

The Toothpick By Matthew Roberts

Matt Roberts chose ladder-pattern damascus for his Toothpick dagger because it complements the symmetrical blade profile, and the coffin-handle design for its simplicity and flowing lines.

Matthew Roberts is an ABS journeyman smith with a passion for forging. 

“I modeled the Toothpick after the Gold Rush daggers and Arkansas toothpicks of the 19th century,” he explains. “I have no knowledge whatsoever of historical knives and their dimensions. I made this because it looks vicious. Utility was an afterthought for this build.

“I forged the blade from 15N20 and 80CrV2 steels,” he continues. “I chose ladder-pattern damascus because it complements the symmetrical profile. The blade geometry is very acute with a full distal taper—the point is ground to near zero.” The Toothpick has a 7.25-inch blade length and is 12 inches overall. The blade is 1.2 inches wide at the widest and has about a .165-inch maximum thickness.

Matt chose a coffin handle design for its simplicity and flowing lines. The radius of the handle profile mirrors the blade profile. The handle material is African blackwood that Matt faceted heavily. 

“Blackwood seemed to be an appropriate choice because I wanted the blade to be the focus of the piece,” he notes. “Also, blackwood is a very heavy wood which helped bring the point of balance well into the handle.” The guard and spacer are 416 stainless. The spacer fluting is mirror polished.    

Matt chose a simple sheath to reflect the clean lines of his dagger. “It’s buffalo hide over bridle leather,” he states. “The hide has a matte finish and is very soft.”

Coffin Dagger By Julian Sacco

Julian Sacco’s Coffin Dagger features a W2 tool steel blade made via the stock-removal method and an unusual smoky hamon he chose for an “ominous feel.” The African blackwood handle is configured in what the maker calls an “old-school-coffin” style.

Julian Sacco’s dagger redefines the word sleek—and that only begins to describe the distinctiveness of his take-down-construction Coffin Dagger. 

“The inspiration for this piece came from seeing a lot of other makers do coffin-style bowie knives,” Julian relates. “I felt a shape like a coffin would fit really well on this dagger, as it’s an entirely mirrored piece all the way around. Essentially I wanted it to have an old look and feel to it and I think the coffin style fit that profile perfectly.”

The blade is ultra-slim and has a notable hamon.

“The blade is W2 tool steel and is done in the stock removal method,” he notes. “I don’t have much experience with hamons but, as per the theme of this dagger, I tried to create a smoky pattern to give it an ominous feel.” The knife has a 7-inch cutting edge and is 13 inches overall. “I wanted this to be more of a nimble and easy maneuvering piece,” Julian states, “somewhat like a stiletto dagger, but not quite.”

The grip’s modified wasp waist exudes creativity as well. 

“The handle is shaped entirely to look like an old-school-style coffin, which I think it resembles quite well. I wanted to have an aggressive look to the overall construction, which is why I shaped the pommel with such sharp lines,” he remarks. “To match the guard I kept those similar shapes and lines on the outside while smoothing the areas that would be gripped in order to make it comfortable for the user. The brass pommel and guard were an excellent choice as I knew they would patina in a way that would fit the overall rustic look and feel I was going for, while the African blackwood handle complemented that look exactly how I hoped it would. It perfectly fits the profile of an old coffin with its rich lines and bold grain, tying the entire theme of the piece together.”

Read More

5 Tactical Pens That Write And More

Tactical Pens Allow You To Have A Self-Defense Multi-Tool On You Even In Places Where A Knife Isn’t Allowed. These Are Five Pens That Will Keep You On Top Of Your Work And Can Keep You Safe.

The tactical pen is the perfect protection tool to have when you’re going somewhere where knives simply aren’t allowed. A tactical pen is great to take to the airport, to the big game, or to have in your pocket every day simply: it is a pen, after all. 

Beyond just writing, tactical pens usually come with a glass-breaking tip, but many have additional features that make them far more than just a rugged pen.

Why Should I Buy A Tactical Pen?

For starters, they are high-quality pens that can write in adverse conditions. Beyond that, they are excellent safety tools that can go with you anywhere. Sure, you could look at a tactical pen and think “this is really excessive for a pen,” but that would miss the point of why they are so useful. 

A tactical pen is an excellent way to keep yourself prepared for whatever life can throw at you. Sure, you may never need to use the pen for much more than signing checks, but it is a lot better to have the tools at hand and not need them than to need them and not have them.

5 Tactical Pens That Will Make Your Life Easier

These five pens feature a bevy of different tools and features that make them all incredibly useful as an EDC. No, none of them have built-in blades, but they do all have something that will make life much easier, and you safer when needed.

Atomic Bear SWAT Pen

Don’t let the low price of this pen fool you: it is the real deal. The SWAT pen is a beast. Made from 6061-T6 aircraft-grade aluminum, the SWAT pen is light and can take a beating. The tungsten carbide tip at the end is perfect for shattering glass when necessary and can provide an added bit of malice if you need to protect yourself.

The writing implement is smooth and easy. The inkwell takes Parker G2 ink, which is easy to find and easy to replace. All in all, this is a high-quality tactical pen at a bargain of a price.

MSRP: $15.99

Boker Plus Quest Commando Pen

Boker makes great knives and that craftsmanship carries over to their tactical pens. The Quest Commando was designed by Kevin Passon & David Cyr, and the duo left no stone unturned. The six-inch, black aluminum pen can be used like a kubaton in self-defense situations. The writing implement uses Lamy M-22 ink and is smooth as butter.

This is a durable, quality pen that you can travel the world with and feel confident when it’s in your hands.

MSRP: $44.96

Smith & Wesson Stylus Tactical Pen

It’s not a firearm but it’s made with the same care as Smith & Wesson’s famous guns. The Stylus Tactical Pen is a self-defense tool for the modern age. Yes, it is a good pen and uses Schmidt P900M parker ink cartridges, but this pen shines by what it does away from the page.

Most notable is the stylus tip atop the screw cap. This rubberized tip allows you to use the pen on all touchscreens, which is easier on your hands, especially on a phone screen, and allows you to still use your tech even in wet or cold conditions.

The window breaker at the opposite end of the pen tip works as advertised and is ridiculously strong.

MSRP: $39.99

Nitecore NTP10 Titanium Tactical Pen

The priciest pen on our list is from Nitecore. It’s the only knife on our list made from titanium instead of aluminum. Milled to a thickness of 1.8 mm, the NTP10 is almost unbreakable, and the tungsten steel tip at the end does what you expect. It is insanely light at just .64 of an ounce and takes German Schneider gel ink. 

The main thing to think about with this pen is the price. Yes, the titanium is robust in a way that aluminum isn’t, but is it worth it? That’s for you to decide.

MSRP: $119.95

Schrade SCPEN4BK

Is it the most expensive? No. Is it the beefiest tactical pen? No. But boy, did Schrade pack a boatload of features into this pen at an incredibly fair price.

Of course, there’s a tungsten steel glassbreaker at one end, and the pen uses Black Starminen Fine Point D1 Pen Cartridges. But beyond that, the pen elevates to a proper survival tool. When removed from the body, the pen cap doubles as an ear-piercing survival whistle. It’ll get the attention of anyone in the vicinity and even a bit further than that.

Also embedded in the pen is a ferro rod that can be accessed by unscrewing the back half of the pen. There is a striker plate underneath the tungsten steel breaker and is reverse threaded into the pen body so you can’t accidentally unscrew it and lose it, as it is very small.

So many features in such a small space, and at a great price too. Schrade hit a home run with the SCPEN4BK.

MSRP: $33.19

Read More

The Best Wharncliffe Options

The Wharncliffe Is An Interesting Blade Design With A Captivating History. Over The Years It’s Grown Into A Desirable EDC Blade. These Five Wharncliffes Stand Out From The Pack.

There aren’t many blade styles like the wharncliffe. The wharncliffe stands out from many other blade designs thanks to its long, straight cutting edge and spine that tapers to the point. This allows for a variety of shapes of wharncliffe blades, with some being more squared off with a sharp taper and others being more rounded with a more gentle taper.

Regardless of the taper or size of the blade, the wharncliffe has grown into a beloved blade that has evolved to meet the needs of knife lovers over the last 200 years.

Where Does The Name Wharncliffe Come From?

If you guessed that it was named for a person you’d be correct, or at least almost correct. The name for the blade dates back to the 1820s and British Colonel James Archibald Stuart-Wortley-Mackenzie, the first Lord of Wharncliffe. 

One night, while having dinner with his cousin, Archdeacon Corbett, Wharncliffe was lamenting how staid and tired the cutlery industry in Britain had become. The two then worked on a new type of knife to present to the Joseph Rodgers & Sons cutlery company in Sheffield, the epicenter of the cutlery trade in the UK.

Rodgers liked the blade so much that the company put it into production and named it the wharncliffe in the Lord’s honor.

What Is The Wharncliffe Used For?

The wharncliffe initially was used mainly as a whittling knife. The long, straight edge made it perfect for long strokes on a piece of wood. Over time, the blade has evolved with the rest of the knife industry and is now a quality all-rounder EDC. The straight edge is excellent at transferring energy from the hand into the material being cut. Not great at puncturing, it’s very good at most other cutting tasks.

5 Wharncliffes You Should Look Into Buying

Today, the wharncliffe has become a standard blade design by makers around the world. These are five that you should take a look at.

Spyderco Salt 2

Few companies have dived deeper into wharncliffes than Spyderco. The Salt 2 is a prime example of how the company has smartly developed the blade style, although there are many knives on the company’s roster that utilize it as well.

The ergonomic green FRN handle makes this knife easy to use, especially considering how it was designed to be used near water. The H-1 steel is highly corrosion resistant, which makes this knife the perfect choice to use near water. You can choose between a plain edge and a serrated edge, and the lockback keeps everything secure even when drenched. 

Spyderco is beloved because of the quality of its knives, and the Salt 2 shows many things the company can do.

MSRP: $124.25

CRKT Inara

A simple, elegant design from Richard Rogers, the CRKT Inara is a perfect example of a quality, affordable wharncliffe EDC. 

The framelock is strong. The deployment is smooth. The G-10 stands firm even in extreme conditions. This little flipper really does it all and looks good while doing it. The stonewashed 8Cr14MoV stainless blade is 2.78 inches long and the whole construction weighs just 1.8 ounces.

A small, nimble knife, the Inara showcases why the wharncliffe has become a regular EDC blade.

MSRP: $56

Emerson Knives P-Sark

If the last knife was for day-to-day use, the Emerson Knives P-Sark is for the most extreme situations. This is the standard issue knife for U.S. Navy Rescue Teams, according to Emerson Knives. It’s a thick, beefy blade designed to extract people in severe situations.

The 3.5-inch blade is made from 154CM stainless steel with a chisel grind. The G-10 handle is waterproof and perfect for the type of intense moments this knife was built for. The blade comes in both black and stonewashed varieties.

Sure, this could be used as an EDC, but this knife is designed for much more than just opening boxes and stripping wires, and is priced accordingly. If you want a strong, physical knife, then this is the one for you, but you’ll be able to find good EDC wharncliffes at more affordable prices.

MSRP: $226.95

Kershaw Leek

Kershaw has them all, and it’s no surprise that it offers a solid EDC wharncliffe. The Leek line of knives runs 16 deep, but we are concentrating on the original. 

The whole construction is stainless steel with a 3-inch blade made from 14C28N stainless steel. The Ken Onion-designed knife is a sleek, sturdy flipper held in place with a framelock. At 3 ounces it’s a bit heavier than some of the other knives on this list, which is good because it helps the piece feel better in the hand and more secure in use.

The assisted-opening flipper, the tip lock to keep it secure when closed, and the reversible pocket clip are all features on the knife that elevate it from just a good knife to a high-quality EDC.

MSRP: $79.99

Cold Steel Tuff Lite

Small. Tough. Durable. Three ways to describe the Tuff Lite from Cold Steel. This little wharncliffe is a rugged little beast. Made from Japanese AUS-8A stainless steel, the Tuff Lite’s blade is just 2.5 inches long with a relatively squared-off tip that makes it perfect for deep cutting tasks.

The handle is made from Griv-Ex which, when paired with Cold Steel’s Tri-Ad lock, provides a rock-hard construction when deployed. This is the most affordable knife on our list, but it may be the highest value thanks to how the knife was put together.

MSRP: $40.99

Read More

Factory Award Winners At BLADE Show West

Five Different Factory Makers Picked Up Awards At Salt Lake City With WE Knife Stealing The Show

Factory makers brought out their best for the BLADE Show West knife competition, and they did not disappoint. Five factories took home wins with the big winner being WE Knife, which won two categories and the Best Of Show award.

All images are SharpByCoop Images

Best Factory EDC: WE Knife Shakan

Best Factory Tactical: Bastinelli Knives Grumpy Dual Carry System

Best Factory Hunting Knife: TOPS Knives Muley Kit

Best Non-Knife: Stroup Knives Pry Tool

Best Of The Rest: UP Knife D2 & D3

Best Factory Folder/Factory Best Of Show: We Knife x Peter Carey Nitro Mini

Read More

Bowie Beauties: Three Quality Factory Bowie Knives

The Bowie Is A Beloved, Historic Knife That Continues To Inspire Makers Today. This Trio Of Factory Bowies Stands Out. 

Perhaps no other pattern in knife history has as rich a legacy as the bowie. It is a highly recognizable design featuring a large blade in a variety of shapes, some of which have a prominent swedge, and handles of varying designs, often with a guard.

The pattern dates back to 1827 as a knife given by Rezin Bowie to his legendary brother, BLADE Magazine Cutlery Hall-Of-Fame® member Jim Bowie, the famous American pioneer who participated in the Texas Revolution and who was killed in the Battle of the Alamo on March 6, 1836. Jim Bowie was a principal in the Sandbar Fight of Sept. 29, 1827, a melee that established the bowie’s reputation as a fearsome combat knife that lives on to this day.

Boker Magnum Giant Bowie

Whittling is easy for the Giant Bowie. The knife is well balanced and agile in hand.  

The bowie remains a widely sought-after pattern for knife collectors and users alike. Its commanding stature attracts attention. A striking example is the Boker Magnum Giant Bowie, Magnum being Boker’s more affordable knife line made in China.

Boasting a stacked leather-washer handle with integrated finger grooves, polished double guard and pommel, and clip-point blade with a pronounced swedge, the Giant Bowie looks all business. 

The 8-1/8-inch blade is 440A stainless steel. The handle is comfortable and the finger grooves index your grip nicely. The leather is covered with a clear coat that prevents moisture from soaking in and ruining the handle. The buttcap screws down to compress the washers.

One drawback is I cannot find any evidence that the handle is of a full-tang construction. It doesn’t have the balance of such in hand, as it is slightly blade heavy. As a result, use this one with caution—meaning no use bordering on abuse.

The black leather sheath has a single retention strap with a button snap. A small accessory pocket also has a button-snap closure and contains a sharpening stone. The stone is too small for major resharpening but can be used for quick field touch ups. 

MSRP: $65.95

Spyderco FB44GP Respect Bowie

The Respect chops with controlled reckless abandon and makes chunks of wood fly. The massive stock thickness gives a blade-heavy feel, an excellent trait for such tasks

Spyderco’s FB44GP Respect Bowie pays homage to classic bowie design, hence its name. Sal Glesser, company founder and BLADE Magazine Cutlery Hall-Of-Fame® member, designed this beast to be his version of the bowie executed in modern materials and manufacturing techniques.

Incorporating massive .3-inch-thick CPM 154 stainless steel, the 7-inch blade is fully flat ground. While the blade is massive, the distal taper of the spine lightens it progressively toward the tip and makes it feel agile in hand. The ergonomic G-10 handle has rounded edges, which make for a very comfortable grip. 

A stainless steel double guard provides ample protection from your hand sliding up on the blade, and acts as a positive stop for choking up for additional control. You can move your grip rearward on the handle to shift the balance point to where the feel is blade heavy for chopping tasks. Torx® screws fasten the scales to the full tang securely.

The Respect makes an excellent expedient chopper, with the flat-ground blade providing excellent bite into saplings. It aggressively eats away at green wood, sending chunks flying with each blow. Toning it down, the blade makes a great slicer with the graceful curve of the cutting edge that terminates at the tip. It sliced foam blocks easily, an indication that the cutting edge quality and blade grinds are spot on. There is enough of a defined tip to perform scoring jobs if needed. The blade can do some serious penetration as well. There were no problems with cutting performance.

The heavy-duty sheath is sewn leather. A brass frog helps secure the leather retainer strap over the guard to prevent the knife from falling out of the sheath. A belt loop on the reverse side provides further ease of carry should you opt for it. 

The Respect is a high-end production knife through and through and very well engineered at that. Made in Golden, Colorado, at the Spyderco facility, the bowie comes with a zippered padded storage pouch.

MSRP: $616

A.G. Russell Knives California Bowie

Though the knife is not blade heavy, chopping with the California Bowie is possible. The edge quality and flat grind make the blade bite into green wood easily. You will have to use more deliberate muscle action than relying on a heavyweight blade.  

Built in the A.G. Russell Knives shop in Rogers, Arkansas, the California Bowie is based on an English-style pattern popularized by knifemaker D.E. Henry in the 1960s and ’70s. Henry was thought by many to be the best at the time in crafting this style of bowie, the end result being a handmade knife of meticulous fit and finish that garnered him fans worldwide. ]

The 8.5-inch clip-point blade is 154CM stainless steel with a full flat grind. Stock thickness is .185 inches, thick enough to handle the heavy work but not so thin as to be fragile. The stainless steel guard fits tight to the tang with no gaps.

The handle is beautiful wild African wild olivewood, and there is also a version with African Ironwood scales as well. The material is a blonde color with a highly contrasting grain for a stimulating visual effect. Red fiber liners give a pop of color, something seen more in custom knives than production. 

The wood scales are pinned to the full tang, and the inward curved handle lines make the knife sit in your grip very nice and secure. It may be a boxy style handle but the way it is executed makes for a comfortable feel. There is no lanyard hole.

The sheath is done right: brown leather with contrasting white stitching and a simple button-snap retention strap. The shade of brown complements the color of the scales quite well. Knife and sheath are a “10” in overall appearance. Another nice touch is the satin finish throughout, including the blade, double guard and tang, so there’s that continuity.

The California Bowie is a real slicer. The knife is balanced in proportion to the hand and feels agile and very controllable, though it is not much of a chopper due to the lack of a blade-heavy feel. If you are primarily slicing, this knife is for you. It may be a looker but it’s also a really nice user. 

MSRP: $395

Read More

Advertisement

Must Read Articles

Read this before you make a knife

Knifemaking 101 – Read This Before You Make a Knife

  by Wayne Goddard My experience has taught me that there's nothing like digging in and getting started. I've often said the hardest part of the...
how to forge damascus steel

How to Forge Damascus

Advertisement
Advertisement