A Dazzler For Kaz

A Father, With The Help Of His Uncle, Works To Make A One-Of-A-Kind Knife For His Son After Living The Life Of A Military Kid.

The hardest question for my son Zachary “Kaz” Kazmir to answer is “Where are you from?” His answer usually falls along the lines of, “Home is where the military takes your family.”

Zach’s answer is true for just about any token “military brat.” Military families often move every two to three years—that’s a rate of 10 times more than average civilian families. Living this kind of life for a child requires tremendous resilience, exceptional adaptability, and an uncommonly high maturity level. Zach would repeatedly get settled in a routine, a school, a friend group, and community activities, only to pick up, leave it all behind and start fresh again. 

Oh, and the trials of life do not stop there. He persevered through my frequent deployments, earthquakes, accidents, and even a direct hit by one of the strongest tornadoes ever recorded while he was living in Moore, Oklahoma. Zach’s life led him on a journey spanning two countries, four states, and five schools.

Bobby Kazmir and his son Zach.

I wanted to give the young man something special on the occasion of his 21st birthday. Even with all the places he’s lived and the experiences he’s had, Zach’s fondest memories always gravitate to his time in Okinawa, Japan. The first memories of his life were created there. Okinawa will forever hold a special place in his heart. With that, I set out to have a knife crafted in hopes of capturing and honoring these priceless memories for him.

Uncle Stanley

I could think of no better place to turn for such a task than my uncle, Stanley Buzek. Uncle Stanley is a knifemaker from Caldwell, Texas, and is most certainly the right man for the job. There’s no one I know who puts as much heart into his craft as Uncle Stanley. He guided me through the many options, and I closed in on what would become the most meaningful and elegant 4.5-inch, two-blade Texas trapper I’ve ever seen.

My uncle crafted the frame and liners from raw bars of integral 416 stainless steel. As with each of his knives, he added a personal touch to the spine. This was truly amazing to witness. I’ve seen many of his finished knives over the years, but I hadn’t realized the level of precise craftsmanship he put into the pieces that non-makers like myself often take for granted. Most of us just naturally look to the business end of a blade.

In thinking of the knife for this gift, I aimed to give Zach a glimpse into his resiliency through my eyes. He has been stretched so thin that at times his only choice to keep from breaking was to fold over in the fetal position to regain his strength. He’s been heated, hammered, pressed to the edge of his capabilities, put back in the fire, crushed, bent beyond his limits, beaten down even more, and subjected to unrelenting pressures in different directions.

Nonetheless, he emerged from the fire stronger than ever before, with a character that can only be described as beautiful—just like the banding and mottling of damascus. The beautiful steel forged by Bill Poor couldn’t be more fitting for this knife. Bill transformed raw 1084 carbon and 15N20 nickel-alloy steels into an extra-fine River of Fire pattern with elaborate feathering that perfectly captures how I view Zach’s coming-of-age: indicative of many intense moments, but not scarred. Instead, radiating with a unique, luxurious magnificence that exemplifies resilience.

Making The Knife Handle

The next essential element on my mind was the scale material. (I called it the “side of the knife” but you know how knifemakers are about educating the ignorant.) The scales had to be more than just the perfect material, they had to be uniquely sourced. I wanted my son to have a literal piece of his childhood that he could hold in his hands whenever he wanted. 

Scanning the beach for seashells while barefoot along the shoreline of Okinawa’s Devils Cove is no doubt among Zach’s favorite island memories.

I reached out to a military friend stationed in Okinawa to acquire a piece of one of the famed, colossal banyan trees from the island. With travel restrictions, import/export regulations on agricultural items, and COVID-related shipping delays, it proved much more difficult than we expected. However, my contact was able to come through! After nearly a year, a heavily worn, 5-by-10-inch piece of banyan tree finally arrived in the mail.

Uncle Stanley was reluctant to use banyan. He cautioned me not to get my hopes up because he knew how challenging it can be to properly stabilize such a soft wood. In addition, the sample was very weathered, extra-soft, and had several deep cracks inflicted in transit during shipping. In other words, there wasn’t a lot of room for error! 

Uncle Stanley sent the wood to the very capable Terry Dunn of TNT Enterprises, and I was truly blown away by what he was able to do. Dunn not only stabilized the wood, he preserved its beautifully subtle grains and the small, intricate pitch pocket. The latter is a cavity in the wood where the tree suffered some sort of damage over its life, or a small knot of sorts if you will.

Stanley assembled the sleek trapper, affixed the scales, and presented me with a truly remarkable knife. Then he took it from my hands and said, “Now it’s time to go get it ‘scratched up.’”

Engraving The Knife

A slight fear came over me. I worried that an engraver could potentially damage this work of art. However, the worry left me as quick as it came when I learned the engraver was Alice B. Carter. I’ve seen her amazing work in the past. I knew she could add another layer of beauty to the piece.

To my surprise, Alice asked so much more than, “What would you like me to engrave?” She had an authentic interest in the story of the knife and its eventual recipient. I think she asked me more about Zach than she did about art that day. I shared with her the things Zach tends to reminisce about from his time in Okinawa, and we honed in on a few specifics.

One of the first memories of his life is enjoying the annual Cherry Blossom Festival in Okinawa’s capital city of Naha. The festival draws crowds of thousands each January to see the city streets completely encased in the vibrant blooms. Zach also speaks of how massive he remembers the banyan trees being there. If you’ve never seen a 200-year-old banyan, the behemoths appear to be as old as time and so wide they seem to fill the sky with a majestic, towering presence as if from a fantasy movie. 

Alice’s smile grew wider and wider as we continued to talk through a few other details. She drew inspiration from our chat and created an absolute masterpiece. Engraving for more than 40 hours and inlaying more than six feet of 24k-gold wire, she created so much more than a scene or picture. Her art marvelously captured the emotions connected to the memories.

Reaching from corner to corner on the upper bolster of the facing side shines the island of Okinawa in pure, radiant gold. The shading effect seems to literally draw the island’s shape out from the knife. Carefully inlaid in the exact location of Kadena Air Base where Zach lived on the island, a one-millimeter copper marker memorializes his time there. 

The lower bolsters hold a personal message from father to son: Ichi-go ichi-e. Emblazoned in bold Japanese Kanji, it is an idiom roughly translating to “for this time only.” Reaching from corner to corner on one side of the upper bolster shines the island of Okinawa engraved by Alice Carter in 24k gold. The knife’s oversized shield brilliantly gleams Zach’s nickname of “KAZ” in Japanese-styled English letters. (SharpByCoop image)

On the opposite side in exquisite detail is an ancient, powerful banyan tree spanning from edge to edge. In a beautiful complement to the gold inlay, the banyan’s leaves are adorned with Alice’s self-alloyed green gold. Zach can view the upper bolsters in remembrance of the land he once knew.

As is customary in the military, a servicemember’s last name becomes his or her first name. It’s the military way. Kazmir was shortened to “Kaz” almost immediately, and that nickname stuck for the entire two decades I served. As Zach approached adulthood, he began to go by this moniker as well. The knife’s oversized shield brilliantly gleams “KAZ” in Japanese-styled English letters—an embodiment of how I’ve passed on my name to my boy.

Finally, the lower bolsters hold a personal message from father to son: Ichi-go ichi-e. Emblazoned in bold Japanese Kanji, the message is an idiom roughly translating to “for this time only.” It means that Zach’s experience in Okinawa was truly a once-in-a-lifetime episode that can never be duplicated, and he should treasure it forever.

Alice brought all the components together by incorporating gorgeous cherry blossoms engraved with intricate detail resulting in what I see as the perfect gift. Zach received it as a Christmas present and shed some heavy tears as I explained each element. He and I are both still amazed at how everyone came together to help me make this one-of-a-kind knife happen.

Uncle Stanley once told me that nearly every knifemaker is an expert at something, but no knifemaker is an expert at everything. He described knifemaking as a network of experts who bring their talents together to make the impossible possible. In the military, we have a term for this—it’s called synergy. With this beautiful piece, I’m convinced the knifemaking community is synergy at its finest.

For more information about the knife, contact Stanley Buzek, Dept. BL8, P.O. Box 621, Caldwell, TX 77836 346-412-2532 [email protected], s.buzekknives.com.

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The Best Wharncliffe Options

The Wharncliffe Is An Interesting Blade Design With A Captivating History. Over The Years It’s Grown Into A Desirable EDC Blade. These Five Wharncliffes Stand Out From The Pack.

There aren’t many blade styles like the wharncliffe. The wharncliffe stands out from many other blade designs thanks to its long, straight cutting edge and spine that tapers to the point. This allows for a variety of shapes of wharncliffe blades, with some being more squared off with a sharp taper and others being more rounded with a more gentle taper.

Regardless of the taper or size of the blade, the wharncliffe has grown into a beloved blade that has evolved to meet the needs of knife lovers over the last 200 years.

Where Does The Name Wharncliffe Come From?

If you guessed that it was named for a person you’d be correct, or at least almost correct. The name for the blade dates back to the 1820s and British Colonel James Archibald Stuart-Wortley-Mackenzie, the first Lord of Wharncliffe. 

One night, while having dinner with his cousin, Archdeacon Corbett, Wharncliffe was lamenting how staid and tired the cutlery industry in Britain had become. The two then worked on a new type of knife to present to the Joseph Rodgers & Sons cutlery company in Sheffield, the epicenter of the cutlery trade in the UK.

Rodgers liked the blade so much that the company put it into production and named it the wharncliffe in the Lord’s honor.

What Is The Wharncliffe Used For?

The wharncliffe initially was used mainly as a whittling knife. The long, straight edge made it perfect for long strokes on a piece of wood. Over time, the blade has evolved with the rest of the knife industry and is now a quality all-rounder EDC. The straight edge is excellent at transferring energy from the hand into the material being cut. Not great at puncturing, it’s very good at most other cutting tasks.

5 Wharncliffes You Should Look Into Buying

Today, the wharncliffe has become a standard blade design by makers around the world. These are five that you should take a look at.

Spyderco Salt 2

Few companies have dived deeper into wharncliffes than Spyderco. The Salt 2 is a prime example of how the company has smartly developed the blade style, although there are many knives on the company’s roster that utilize it as well.

The ergonomic green FRN handle makes this knife easy to use, especially considering how it was designed to be used near water. The H-1 steel is highly corrosion resistant, which makes this knife the perfect choice to use near water. You can choose between a plain edge and a serrated edge, and the lockback keeps everything secure even when drenched. 

Spyderco is beloved because of the quality of its knives, and the Salt 2 shows many things the company can do.

MSRP: $124.25

CRKT Inara

A simple, elegant design from Richard Rogers, the CRKT Inara is a perfect example of a quality, affordable wharncliffe EDC. 

The framelock is strong. The deployment is smooth. The G-10 stands firm even in extreme conditions. This little flipper really does it all and looks good while doing it. The stonewashed 8Cr14MoV stainless blade is 2.78 inches long and the whole construction weighs just 1.8 ounces.

A small, nimble knife, the Inara showcases why the wharncliffe has become a regular EDC blade.

MSRP: $56

Emerson Knives P-Sark

If the last knife was for day-to-day use, the Emerson Knives P-Sark is for the most extreme situations. This is the standard issue knife for U.S. Navy Rescue Teams, according to Emerson Knives. It’s a thick, beefy blade designed to extract people in severe situations.

The 3.5-inch blade is made from 154CM stainless steel with a chisel grind. The G-10 handle is waterproof and perfect for the type of intense moments this knife was built for. The blade comes in both black and stonewashed varieties.

Sure, this could be used as an EDC, but this knife is designed for much more than just opening boxes and stripping wires, and is priced accordingly. If you want a strong, physical knife, then this is the one for you, but you’ll be able to find good EDC wharncliffes at more affordable prices.

MSRP: $226.95

Kershaw Leek

Kershaw has them all, and it’s no surprise that it offers a solid EDC wharncliffe. The Leek line of knives runs 16 deep, but we are concentrating on the original. 

The whole construction is stainless steel with a 3-inch blade made from 14C28N stainless steel. The Ken Onion-designed knife is a sleek, sturdy flipper held in place with a framelock. At 3 ounces it’s a bit heavier than some of the other knives on this list, which is good because it helps the piece feel better in the hand and more secure in use.

The assisted-opening flipper, the tip lock to keep it secure when closed, and the reversible pocket clip are all features on the knife that elevate it from just a good knife to a high-quality EDC.

MSRP: $79.99

Cold Steel Tuff Lite

Small. Tough. Durable. Three ways to describe the Tuff Lite from Cold Steel. This little wharncliffe is a rugged little beast. Made from Japanese AUS-8A stainless steel, the Tuff Lite’s blade is just 2.5 inches long with a relatively squared-off tip that makes it perfect for deep cutting tasks.

The handle is made from Griv-Ex which, when paired with Cold Steel’s Tri-Ad lock, provides a rock-hard construction when deployed. This is the most affordable knife on our list, but it may be the highest value thanks to how the knife was put together.

MSRP: $40.99

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Factory Award Winners At BLADE Show West

Five Different Factory Makers Picked Up Awards At Salt Lake City With WE Knife Stealing The Show

Factory makers brought out their best for the BLADE Show West knife competition, and they did not disappoint. Five factories took home wins with the big winner being WE Knife, which won two categories and the Best Of Show award.

All images are SharpByCoop Images

Best Factory EDC: WE Knife Shakan

Best Factory Tactical: Bastinelli Knives Grumpy Dual Carry System

Best Factory Hunting Knife: TOPS Knives Muley Kit

Best Non-Knife: Stroup Knives Pry Tool

Best Of The Rest: UP Knife D2 & D3

Best Factory Folder/Factory Best Of Show: We Knife x Peter Carey Nitro Mini

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BLADE Show West Custom Knife Awards

Awards Were Given Out In Nine Different Custom Knife Categories Including Best In Show At BLADE Show West In Salt Lake City.

Dozens of makers entered knives in competition across eight different custom knife categories. The skill on display was tremendous, and numerous knives wowed the judges. However, these were the blades that stood out from the crowd and took home the awards. All images are SharpByCoop Images.

Best In Show/Best Kitchen Knife: Trevor Morgan

Best Hunting Knife: Shayne Carter

Best Damascus Custom: Shane Taylor

Best Custom Slip Joint: Evan S. Nicolaides

Best Custom Tactical: Michael Jarvis

Best Custom Locking Folder: Tim Robertson

Best Custom Bowie: Shayne Carter

Best Custom Chopper: Mardi Meshejian

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Making A Knife With A Legend Bob Terzuola

The Author Got To Spend A Weekend Making A Custom Knife With Legendary Maker Bob Terzuola

Over 30 years ago when I was just getting into the knife collecting hobby, I was at a gun shop on Long Island. I noticed the knife in the salesperson’s pocket and asked if I could see it. It was a custom Bob Terzuola. 

I had my own Spyderco Terzuola factory/custom reproduction that recently had been introduced and I was amazed to see and handle a custom Terzuola for the first time. I thought to myself that someday I would own a custom Terzuola. Little did I know that one day I’d have a chance to make my own custom knife with Bob as well.

In the course of my “collecting career” I managed to get one Terzuola—to say the least.  Now I have around 75 Terzuola knives! During this journey, I’ve met Bob many times and we’ve become friends. He’s a truly remarkable person who’s been making knives for over 40 years. More than just a knifemaker, he is an artisan, inventor, and craftsman, too. In addition, he has plenty of interesting stories to tell.

This past fall, Bob and his wife, Susan, were in Chicago and we met for dinner. It was around my 50th birthday (which, coincidentally, I share with Susan). As a gift, Bob invited me to come to his shop near San Diego to make my own knife.

So in March I flew to San Diego to spend a few days with Bob at his storied “Knife Camp.” I was a bit nervous. I don’t really have any knifemaking or even machinery type experience. My family came along with me—my daughter loves Bob’s dogs, while my wife enjoyed the local botanical gardens with Susan, who is an artist and a master gardener.

Who Is Bob Terzuola?

Bob’s knifemaking journey began in Central America. In the late 1960s, he served in the Peace Corps in Panama. After completing his service, Bob settled in Guatemala, where he managed a jade company. It was there, in the late 1970s, when Bob began to first make knives, mostly for military operatives in Central America. In 1984 he returned to the USA and set up shop in Santa Fe, where things really took off. 

Bob is often referred to as the “father of the tactical folder” and is best known for his ATCF (Advanced Technology Combat Folder) model, which was released in 1985. Wanting to create a discrete yet robust, functional, and easily deployable knife, Bob was one of the first custom knifemakers to use titanium, pocket clips, and G-10. 

He was among the first makers to use a thumb disc and have parts laser cut. Bob is also credited with being the first custom maker to do a knife collaboration with Spyderco. Made in 1989, the knife was the Spyderco C15, which held patents for being the first U.S.-made factory knife using premium steel and G-10, along with a linerlock.

Bob Terzuola’s Shop

Bob shows the author how to grind.

When you first walk into Bob’s shop, you’re immediately struck by how neat and organized it is. As far as equipment, he has all that’s required with over a dozen machines including a band saw, milling machine, grinders, drill presses, and blasting cabinets. 

More than the equipment, though, Bob’s shop is like a history of his knifemaking. The shop is dotted with mementos of his career, gifts from customers, letters of praise, awards, and trinkets from over the years. There’s also a collection of police patches from all over the world, along with hats and photos. On one bench he even has an artillery shell. Of course, the C15 Spyderco knife patent is on display as well. 

Knifemaking With Bob

Using the lathe, Bob helps the author trim the pivot barrel to the proper length.

Time to make a knife! We decided to go with a 3-inch tanto folder, which is one of my favorite overall configurations. Bob suggested basing it on his Mini Athena model. He already had two handle liners cut out that we could use. I had to do the rest.

He explained the basics of operating the machines and got me to work right away. Within 45 minutes of pulling into his driveway, I was using a bandsaw to cut a blade profile drawn on a sheet of MagnaCut steel. Then I was drilling the pivot and screw holes in liners, countersinking holes, and smoothing out edges.

Things got quite serious when Bob had me “practice” taking the blades out of the heat treat oven. It’s pretty crucial to not drop the blades, which are heated to 1900° each when removed from the oven. Oh, and you read right, I did say “blades” as Bob had me cut two in case I screwed one up at some point. Fortunately I didn’t drop the blades after the heat treat, so that was a relief.

Next, I picked out my scale material. I like Micarta® so green canvas Micarta was an easy choice for me. Bob gave me a sheet of the material and off to the bandsaw I went. Same for the backspacer, for which I used some yellow/white Micarta for a bit of contrast.

The next day a lot of time was spent cutting the lockbar—Bob set up the milling machine for me—smoothing out the scales, adjusting stop pin placement, and putting the handles together many times to make sure everything fit just right. 

Of course, all the work was made a bit easier and more efficient by using the tools that Bob has made, often even invented, over the years. His shop is filled with a plethora of tools, devices, holders, clamps, and more, many of which he’s designed and made himself to make his knifemaking process more reliable and efficient.

Next came the grinding, probably what many think of as the hardest and scariest part of making a knife. One of the first things Bob said to me when I arrived at Knife Camp was, “We can always take more away but we can’t put things back.” I think that nowhere is this truer in the knifemaking process than in grinding a blade. If you make a big mistake here, there’s no fixing it. Obviously, there is a practiced art to this. I seemed to do OK on the grinding part—until I wasn’t.

Overall, I ground the blade well but got sloppy on one of my final passes. I started a bit too soon and ground some of the area near the detent hole. When we put the knife together, it was pretty clear that the mistake had implications. Basically, there was no detent. It was pretty disappointing, but then we remembered the second blade I cut in the beginning. Clearly, Bob had been thinking ahead.

Finishing My Blade

The finished knife is based on one of Bob’s Mini Athena models sporting a 3-inch tanto blade of MagnaCut stainless steel and a green canvas Micarta® handle with pocket clip.

On day three I got to work grinding the second blade and managed to not repeat my mistake of the day previous. Then I sandblasted the blade. After that, I began the process of putting the knife together, taking it apart, tweaking it a bit, putting it back together, all over and over again until it worked just right. Finally, the action, lockup, and centering were good. Bob sharpened the knife for me and it was done.

I don’t know that I’ll ever be a knifemaker but I made a knife, and I love it!

Over the years, I’ve gained a lot of knowledge about knives but to actually make one was something else entirely. The amount of planning and work, especially detail work, that goes into a handmade knife is truly remarkable. Being guided by and watching a master like Bob made my experience even more remarkable. He knows what works well functionally and artistically. He thinks several steps ahead and takes the time with each detail. That’s why his knives are highly desirable.

Thank you again Bob—and Susan—for your hospitality and for making this opportunity happen.

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Stiletto Switchblade: Sharp And Controversial

There Are Few Knives More Controversial Than The Stiletto Switchblade. This Automatic Knife Is Outlawed In Numerous States And Countries.

Certain knives get the interest of lawmakers and not for good reasons. The stiletto switchblade is extremely controversial because owning one is completely outlawed in seven states and heavily restricted in another eight.

The stiletto endures because of its use in movies and television and because it opens unlike other types of knives.

Why Is The Stiletto Switchblade Banned?

In the states where the knife is completely outlawed, a big reason is due to the way the blade deploys. The blade flips out due to a button, or other assisted means, much faster than most knives that open with a nail nick or a thumb stud. This has earned it a classification as a “dangerous knife” in many states, thus leading to its ban or restriction.

This short video shows how quickly a stiletto can be opened.

Remember though, the stiletto is only banned or restricted in 16 states and is legal in states from coast to coast, between the borders, and even in Alaska. It’s just important to check your local knife laws to make sure they are allowed to be owned and carried.

What Even Is A Stiletto Switchblade?

A stiletto is a long, narrow blade used historically in Italy and around Europe with a needle point. It GAINED POPULARITY IN THE 15th century and was used by knights and assassins alike throughout the Middle Ages as a fixed-blade knife.

Stilettos evolved throughout the ages into well-honed COMBAT knives used throughout the world. In the 1950s, large numbers of switchblades began to be imported to America from Italy that featured a stiletto blade, and the name “Stiletto Switchblade” stuck over the ensuing decades.

The knives are still made in Italy and in other countries as well. 

Best Stiletto Switchblade To Buy

If you live in a state where it is legal to own a stiletto, there are many on the market today. HERE ARE A FEW NOTABLE EXAMPLES.

Timber Wolf Mosaic Damascus Stiletto

A beautiful and durable knife, this stiletto from Timber Wolf would be a great conversation starter with other knife lovers. 

The blade and the handle are both made from damascus steel with inlaid wood and brass pins accenting the handle. The BLADE is four inches when deployed and nine inches in total length. The brass liners and stud contrast nicely with the rich, dark color of the blade material.

Just be careful when closing the KNIFE. The double-edge BLADE means there’s no dull spine to push the knife closed so it’s important to be diligent in closing so you don’t slice your hand. 

Is this the most utilitarian stiletto? No. Is this a beautiful knife that you’ll want to show off to everyone you know? Absolutely.

MSRP: $61.99

PRO-TECH 720 Godson Auto Folder

This small, nimble knife won THE BLADE MAGAZINE 2014 Investor/Collector Knife Of The Year® and it’s easy to see why. PRO-TECH has made a versatile stiletto in the Godson that’s used by both military and civilian folks alike.

The stiletto-inspired blade is 3.15 INCHES OF 154CM STAINLESS STEEL ground to a spear point with a blasted finish. It OPENS via a push button from the 6061-T6 aluminum handle. 

It deploys in a flash and is an excellent self-defense knife or just as your regular EDC. There are no bells and whistles on this knife; it’s just well-constructed and well thought out to be one of the best and easiest-OPENING switchblades on the market. 

MSRP: $200

Kershaw Launch 8

From one of America’s biggest factory KNIFE COMPANIES, the Kershaw Launch 8 takes inspiration from the traditional stiletto and repackages it in a modern way. 

The blade of CPM 154 STEEL is corrosion resistant and holds its edge. The push button release and lock ALLOW for lightning fast deployment and a secure lock that keeps everything firm when open. The button is low profile to help prevent accidental deployment while in your pocket. The pocket clip is ambidextrous and can also be fitted so the knife carries tip up in your pocket.

The anodized aluminum handle with carbon fiber insert is strong and light. The whole piece weighs just 2.4 ounces. 

MSRP: $155.99

Viper-Tec VT Don Italian Stiletto OTF

This stiletto from Viper-Tec is the lone OTF (OUT-THE-FRONT) knife on the list and opens with a mechanism that both deploys the knife and brings it back into the handle. 

The blade itself is made from a ridiculously sharp stainless steel that is 3.75 inches long with a flat grind. The satin finish gives the blade a classy, elegant look, and the handle is available in both wood and marble.

At 5.25 inches in length when closed, it sits easily in a pocket or a bag. 

The Don Italian is a smart knife. Everything has been thought through to make an easy-to-use stiletto that can last you for years.

MSRP: $79.96

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First Look: Buck 841 Sprint Pro

The 841 Sprint Pro Is Yet Another High-Quality Knife From Buck That Can Be Your Trusty EDC For Decades With Ease.

Buck makes good knives, and the new 841 Sprint Pro is no exception. There’s nothing timid about this knife.

The 841 Sprint Pro has a blade just over three inches long made from a durable, corrosion resistant S30V steel hardened to a 59-61 HRC. The satin-finished drop point has a full belly, helping it stand up to more intense tasks than many other comparable EDC knives on the market.

It’s fun to use thanks to the flipper on top of the knife and a linerlock that keeps everything firm when deployed. 

There are two types of handle materials you can choose from. There are two Micarta options, tan canvas and burlap, and there is also a version with a carbon fiber handle that is more expensive. 

The one knock against the blade is that the material is difficult to sharpen at home and may need a professional’s hand. That can be a turn off due to the added cost.

Overall, this is a quality knife. Buck has once again elevated a tried and true EDC into something more than its constituent parts and something that you’ll proudly show off for years.

MSRP: $164.99 (Micarta versions)/$214.99 (carbon fiber version)

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