First Look At The OKC RAT-3 Gobar & RAT-3 Utility
Once again the Ontario Knife Company has produced two stellar knives in its RAT series. The RAT-3 Gobar and RAT-3 Utility are both strong, compact blades.
5 New Camp Hatchets Tested
5 of today’s small factory choppers go edge-to-edge
By Josh Wayner
While some say the art of the axe has been lost on many, the same might be said of five smaller models that neatly fit...
3 Best Sharpening Stones [2022]
Sharpening stones have become more popular in recent years as people look for more ways to keep their knives sharp. These three show off the variety of stones available today.
How To Use A Whetstone
Knowing how to use a whetstone, or sharpening stone, can restore a dull blade and should be part of regular upkeep for your knives.
5 Best Santoku Knife Options [2022]
The Santoku Knife is a Japanese-style knife that is the ultimate utility player in the kitchen. It's fun to use, strong & durable, and it is a must-have for a home chef.
Down To The Nitty Gritty: Caping Knives
Caping knives, or capers, are necessary for the finer parts of creating taxidermy. They're also capable carving knives or a great EDC.
First Look: Trapper Red Bone
Boker has made a beautiful two-blade slip joint that is both a great EDC and excellent as a knife for the outdoors.
Must Read Articles
Knifemaking 101 – Read This Before You Make a Knife
by Wayne Goddard
My experience has taught me that there's nothing like digging in and getting started. I've often said the hardest part of the...
