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Henning Wilkinson: Magician Of South Africa Knifemaking

Acclaimed, Talented Knifemaker Henning Wilkinson Is Making Beautiful Knives And Living A Life Worth Emulating.

I’ve been in the blade-making business right at 50 years. I’ve met and befriended hundreds of bladesmiths and knifemakers. I have a long history of designing and making knives and other edged tools in carbon steel and mosaic damascus. I have pioneered many of the modern techniques used in the production of these blades. The techniques are now in their third generation.

The newer smiths and makers — especially in the damascus end of the business — do things with steel and design that border on magical. Some of these modern magicians have been in the business only a few years. I feel very privileged to have met some of them and spent shop time with a few more. One is Henning Wilkinson.

I started following his social media posts a few years ago. Even then, the level of his work was nothing short of astounding. His blade designs and mosaic patterning are all well thought out and extraordinary. He and I began corresponding on social media and developed a friendship through our mutual interest in damascus blades. 

His blade designs and fitting of all the design parts is in my opinion some of the best on the planet. As a result, I wanted to see his methods firsthand. Meanwhile, Henning also had great interest in my methods of forging and pattern development. So began the plan to spend time in the shop.

We agreed I should go to South Africa and teach a couple of classes. The trip coincided with the Knifemakers Guild of Southern Africa Show. It was great fun meeting new friends and visiting with many old ones half a world away. The classes were a great success and I learned much, including that braai* has no equal and biltong+ is better than jerky. (I had to throw that in for my South African friends).

Henning is a deeply religious man who lives his faith as best he can in all he does. His knifemaking skills are a showcase of that dedication. He is an advanced martial artist and very skilled with firearms. Some of his techniques and skills come from a trained gunsmith background, and are a lot of what drove me to fly halfway around the world to see those handwork skills with my own eyes. I was not disappointed. I asked Henning to send me his biography to help with this story.

Henning Wilkinson: In His Own Words

wilkinson sword
Damascus, ivory and gold engraving help highlight Henning’s dagger with a Renaissance flavor.

I was born Jan. 13, 1978, in the little town of Brakpan, South Africa. My dad was a blue-collar worker who started his working life at 16 doing an apprenticeship as a tool-and-die maker. He was always busy on weekends doing all sorts of jobs, from building concrete mixers to doing electrical work — pretty much anything you could think of. He now owns his own wood furnisher business. 

Growing up, using machines and tools for whatever reason was never a problem for me. My father believed that to work with your hands from an early age would give you a head start and an advantage in life.

My mother was always busy with something to generate extra cash. I remember from a very early age her making clothing as a seamstress, from wedding dresses to underwear. Even my wife had the privilege of having her wedding dress made by her mother-in-law. My mom was always carting all the kids around from one sports event to another. Both my parents supported us however they could, and still do.

My first recollection of Christ was growing up in a home where He was loved and honored. I can remember as a young child walking into my parents’ room in the early hours of the morning and finding them both on their knees praying. This has remained my foundation for every decision and my way of living.

I joined the family business in woodworking where I learned a great deal in all different fields, from electrical to mechanical, as we did all our own repairs and maintenance on the machines in the factory. I started my apprenticeship as a gunsmith in 1998. I learned a lot about the fine finishing and fittings of different materials to one another.

I started making knives in 2000 while doing my gunsmithing apprenticeship. I fell in love with a knife called the Commander made by Ernest Emerson, which at that stage I couldn’t afford (it would have been three months’ salary for me back then). Having a father who taught me whatever you cannot afford you can make yourself, I jumped to the task not knowing what I was getting myself into.

During the process I met a good friend, Carel Smith, who guided and still guides me in everything knifemaking related. Carel invited me to the Knifemakers Guild of Southern Africa Show and my eyes were opened to the possibility of real knifemaking. 

After I built a folder, Carel invited me to forge a blade and make some damascus. I was immediately hooked, captivated by the process of forging damascus, spending the first couple of years building and perfecting machines to make my own. In 2006 I was admitted into the Knifemakers Guild of Southern Africa, being only the second person to forge blades to be so honored.

Right from the start I attempted to make a better knife than the one before. I would not settle for anything other than my absolute best effort on every piece, from fit and finish to heat treatment and into the smallest detail, always trying to push my limit.

Then everything changed.

In 2012 I walked away from knifemaking as I believed I could not provide for my family the way the world told me to. I took on a job in the oil and petroleum trade as an underground utility surveyor. I thought I had it made. However, after a couple of years I was in a deeper hole than when I started—physically, emotionally and pretty much every way thinkable.

God slowly decided to drag me back into what I was made to do.

In late 2018 I decided to carry on as a full-time knifemaker. It was a leap of faith and the most rewarding decision of my life. Being able to do what you love can only be described as a massive blessing.

I am a Christian and I believe that God forms every piece through my hands, which is why I have a 9k-gold cross as a maker’s mark. My aim is to craft each piece in praise to God, and to make it so it will set itself apart and stand out as the best knife in any collection.

Picture In Steel

Wilkinson forging
Henning (left) and Schwarzer (second from left) hammer hot steel while interested observers observe in the two friends’ forging class in South Africa.

On June 15, 2018, I did a Facebook video on how to grind a false edge. I received a comment from a gentleman whose work changed the way I looked at knifemaking. I used to think that because I could make damascus and drill a couple of holes, my knives were good. However, a “picture painted in steel” of a bird hunter with his rifle and his dog# made me realize that this could be far more—it could be an art that would leave people in awe of what can be done. The gentleman is Steve Schwarzer, whom I am now lucky enough to have as a close friend.

In 2019 I was able to exhibit at the BLADE Show, and was immediately accepted into the family of worldwide knifemakers. This has left me inspired to inspire those whom I see as my peers.

Shortly after BLADE Show 2019, Steve visited me in South Africa. We had the privilege of spending time together and learning from each other. It was a massive honor to stand shoulder-to-shoulder with him during a damascus course we hosted together.

During the visit I learned the definition of what a true master is. It is not a stamp on a knife or an award certificate. It is someone who never stops in striving to learn every intricacy of his or her art, perfecting every part no matter how big or small it might be, staying humble in the process and never assuming his or her own greatness. 

Among a thousand lessons learned during Steve’s visit, for me this was the most important. The second lesson is that we will only have this journey called life once, and the decisions we make will be the determining outcome of that journey. I have never laughed as hard in my life during Steve’s two-week visit. His friendship and guidance are an invaluable blessing to me. It is an honor to call him my friend.

To me, knifemaking is a way of life, constantly trying to perfect and add new aspects to the knives I make. Through the fashioning of these pieces I continue to learn more about myself as God wants me to be. Knifemaking has given me the freedom to be a father to my two children and a husband to my four wives (my loving wife and the best three dogs ever).

One of the memories I will always cherish is one of my son as a small child standing on a tin in front of a lathe machining some steel. He has recently started making knives and this next journey together as father and son working in the shop together is another great blessing for me.

I specialize in art knives and high-end exclusive pieces, from folding knives to swords, using only the best end materials. Bringing 20 years of knifemaking experience and a lot of passion to each piece, I am proud to be a 100 % sole authorship maker. I am a member of the Knifemakers Guild of Southern Africa and the American Bladesmith Society. I hope you can see the passion in my work and will enjoy every moment you spend with it.

*Braai is South African barbecue

+Biltong is a form of dried, cured meat that originated in Southern African countries.

#The “picture painted in steel” was Steve Schwarzer’s groundbreaking scene of hunter with rifle and dog done in mosaic damascus in the early 1990s that set the world of knives on its ear.

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10 Best Kershaw Knives Available Today

There Are Few Factory Makers As Well-Known As Kershaw. The Oregon-Based Company Continues To Innovate And Create Top-Tier Knives.

Kershaw is a beloved knife brand set to celebrate its 50th year in business in 2024. In the years since the company was founded a half-century ago, it has delivered some incredible products that continue to set industry standards today. 

Kershaw has become a staple of the knife industry at large and they represent a significant percentage of what is being regularly carried in pockets all over the country. Pete Kershaw began the company to create excellent outdoor knives and eventually partnered with  Japanese company Kai to bring more high-quality products to market. 

The modern Kershaw knife is a truly high-quality tool, and lucky for us, the company has a dizzying number of options that can fit just about any niche you may have. 

Kershaw’s Top Ten

Kershaw has a large fanbase because the company is incredibly consistent at making quality knives at quality prices. These 10 have stood out as some of the company’s best.

Kershaw Leek

kershaw leek

The Kershaw Leek is arguably the most prominent product that the company has released in recent years. This knife is the epitome of what you would consider being an everyday carry tool: it is light, sleek, and has an extremely reliable mechanism. 

The lines of the product are immediately recognizable and it has achieved iconic status among knife enthusiasts. At the time of this writing, Kershaw offers over a dozen variations of the Leek, and, while the internal mechanism is the same, you get your choice as far as cosmetic features go. Currently, handle materials range from plain aluminum or color-anodized aluminum to exciting options like copper. 

The actual copper handle material will patina over time, giving your individual knife a unique look as you carry and use it. Despite the fact that copper weighs a little bit more than aluminum and this knife costs a bit more than the other products in the Leek line, it isn’t for everyone. The Leek’s mechanism is an assisted-open type, and it is one of the more reliable and energetic on the market. In carrying Leek knives over time, the author has never had a failure to open or to remain closed. 

Leek Knife Specs

Overall Length: 7 inches

Blade Length: 3 inches

Blade Steel: 14C28N

Weight: 3 ounces

Handle Material: 410 Stainless/Copper/Carbon Fiber

MSRP: $99.99-$174.99 depending on materials

Kershaw Skyline

kershaw skyline

The Skyline was one of Kershaw’s most recognizable products. The simple, black-handled knife

was one of the more popular carry options of years past and it earned a reputation for being strong and reliable at a good price. 

There are, of course, other products that now fill its niche, but the Skyline will not soon be forgotten. Its status as a common, affordable, and reliable knife helps it make this list even though it is no longer available. 

Many Kershaw fans have lamented the decision to axe this otherwise popular knife, and it has achieved a moderate collector interest since early 2021 alongside the Shallot and Camber, themselves very well-received by fans of their respective styles.

Skyline Knife Specs

Overall Length: 7.4 inches

Blade Length: 3.1 inches

Blade Steel: 14C28N

Weight: 2.5 ounces

Handle Material: G-10

Kershaw Lucha Carbon Fiber

lucha carbon fiber

At a hefty $500 retail the Lucha in carbon fiber is one of the more unique and interesting offerings currently had by Kershaw. This balisong is arguably one of the highest quality production blades of its type. Even custom options available on the market may not be able to match the Lucha in terms of overall fit and finish at the price. 

For fans of this type of knife, this is certainly a holy grail item, and it boasts some very nice features. The blade rides on KVT ball bearings for exceptionally smooth handling. At a full ounce lighter than the original model, the carbon fiber Lucha features striking handles that are composed of blued titanium and overlaid carbon fiber. 

The price is quite hefty for an EDC knife, though it’s without a doubt worth it to the person who loves flipping and twirling. While the fidget spinner craze ended a few years ago, you’ll probably find yourself playing with this knife in your hand more than you will end up performing cutting tasks with it. 

Lucha Carbon Fiber Specs

Overall Length: 10.25 inches

Blade Length: 4.6 inches

Blade Steel: CPM 20CV

Weight: 4.9 ounces

Handle Material: titanium with Carbon Fiber Overlay

MSRP: $499.99

Kershaw Federalist

federalist

Taking a departure from today’s tactical and overbuilt blades, the Kershaw Federalist is a rugged gentleman’s knife that has a number of interesting and tasteful features. While the company does make a number of traditional styles of gentlemen’s knives, the Federalist is geared for that man of taste that still has to get some work done throughout the day. 

This knife has a more traditional closing and opening mechanism reminiscent of the knives of yesteryear. It has a nail nick for opening and lacks any assist mechanism. In fact, the company lists this blade as a non-locking slipjoint with a dual-detent system. You’ll likely want to save this knife for general tasks and leave the heavy lifting to a more substantial tool. 

In place of polished wood and silver inlay, the Federalist features green Micarta grip panels and a matte finish. Seeing as how assisted opening and larger, tactical-style blades have the majority of market share, it is refreshing to see that Kershaw is still catering to people who view knives as simple, everyday objects.

Federalist Knife Specs

Overall Length: 7.5 inches

Blade Length: 3.25 inches

Blade Material: CPM 154

Weight: 2.1 ounces

Handle Material: Micarta

MSRP: $169.99

Kershaw Launch 14

Launch 14

The Launch 14 is a large, automatic opening, cleaver-bladed knife. This is a hard-use tool that has the looks of a collector’s piece. Not all automatic-opening knives are meant for daily use, but this one breaks the mold and is geared for any task you may find on the job site or in your daily adventures. 

The cleaver blade is not for everyone. Some people prefer to have a distinct drop point while others definitely prefer the more adaptable Wharncliffe style. The knife lacks a true puncturing tip, which to some could be considered a detriment. The steep tip angle on these cleaver-type blades is actually excellent for true cutting tasks where spear point or drop point blades may be too fragile. 

Using a cleaver-style knife for puncturing can be achieved, although the stout angle of the tip may be too coarse for fine work. When it comes to cutting things like straps and heavy tubing, the type of knife we see here definitely excels. The Launch 14 is elegant in its execution and has very functional, subtle features, such as a recessed opening button and carbon fiber panels.

Launch 14 Knife Specs

Overall Length: 7.75 inches

Blade Length: 3.375 inches

Blade Steel: CPM 154

Weight: 3.2 ounces

Handle Material: 6061-T6 Aluminum, Carbon Fiber Scale Front

MSRP: $239.99

Kershaw Reverb XL

Reverb XL

Borrowing the same features as its smaller namesake, the Reverb XL is a daily carry knife that has a wide range of uses for the outdoors. The knife has a long, upswept blade, reminiscent of fillet knives. Because of its size and light weight, it makes an excellent companion for the fisherman who enjoys working out of a canoe or kayak. 

The knife doesn’t take up much space and doesn’t require an additional sheath. Not only that, at under $50, it won’t cause you financial issues if it accidentally falls overboard. The knife is very simple in terms of operation, it is a manually opening blade with a liner lock. 

Although it lacks a fast opening blade, the discerning outdoorsman or angler shouldn’t find this to be an issue, considering that once the blade is out, it is likely going to get used for quite some time. If you find yourself in coastal towns, or perhaps going for a cold one after a fishing trip, this knife will not stand out like a fixed blade will.

Reverb XL Knife Specs

Overall Length: 7.4 inches

Blade Length: 3 inches

Blade Steel: 8Cr13MoV

Weight: 2.2 ounces

Handle Material: G10 with Carbon Fiber Overlay Front

MSRP: $53.99

Kershaw Lonerock RBK2

Lonerock RBK2

Knives with replaceable blades are something that have been around for quite some time. In the last 10 years, we’ve seen a greater interest in this style of knife, if you can even call it a knife in the first place. 

The Lonerock RBK2 is a kit that includes a main, folding handle assembly, and a non-folding ‘buddy’ handle. The ‘buddy’ is simple and non-folding, but takes the same blades as the folding assembly. The basis of this system is meant for hunters as a means to keep sharp blades at the ready with no additional maintenance. 

Keeping a good edge on the blade is no easy task in less than ideal conditions. Many people think that sharpening is as simple as pulling the blade through an off-the-shelf sharpener, but inevitably every knife needs to be professionally re-edged at a certain point. If your blade is replaceable, you shouldn’t have to worry about that latter part of the process. If the knife goes dull, simply pop in a new blade and keep working.

Lonerock RBK2 Knife Specs

Overall Length: 7.2 ounces

Blade Length: 2.8 ounces

Blade Steel: #60A

Weight: 1.4 ounces

Handle Material: Glass-Filled Nylon, Rubber Overlay

MSRP: $59.99

Kershaw Interstellar

Interstellar

At just under $60 retail, the Interstellar is a mean looking knife that has function at its heart. While it appears to be an out-the-front automatic, the Interstellar is instead a manual knife that opens in the same way as a standard box cutter. The blade features a serrated tanto point and has an affordable price to match its rugged looks. 

Kershaw lists this knife under their work knife category, and while it looks tactical, this knife is perfect for the job site. It is easy to use with heavy gloves on, and is excellent for controlled, one-handed operation. The tanto point is excellent for getting into those tight spaces and it is serrated for cutting through various types of cord and material. 

People that work with materials like drywall will enjoy its ability to score easily before cutting. If basic folders and box cutters aren’t your style, you should really consider the Interstellar for your daily use. After a long day, you may want to break open some cold ones, and the Interstellar comes with an integrated bottle opener in its frame. 

Interstellar Knife Specs

Overall Length: 6.9 inches

Blade Length: 2.7 inches

Blade Steel: 8Cr13MoV

Weight: 3.1 ounces

Handle Material: Glass-Filled Nylon

MSRP: $71.99

Kershaw Blur With Glassbreaker

Blur Glassbreaker

The Blur is a rugged and popular design from Kershaw. Not only is it a suitable knife for daily carry, the glass breaker version is a simple-to-use and affordable rescue tool. Similar to Kershaw’s other assisted opening knives, the Blur can open with one hand and is ready to go into action. The glass breaker can be used with blade open or closed. 

Additionally, the particular model we are talking about here also has a deep, swept belly with aggressive, scalloped serrations. This type of situation should make quick work of seatbelts or other types of common materials found in vehicles if someone needs to be removed quickly after an accident. 

This knife features a pointed tip, so unlike other types of rescue tools that are designed to be completely blunt, you will need to take care not to accidentally stabbed or cut someone you were trying to free with this tool.

Blur Knife Specs

Overall Length: 7.9 inches

Blade Length: 3.4 inches

Blade Steel: 14C28N

Weight: 3.9 ounces

Handle Material: 6061-T6 Aluminum, Trac-Tec Inserts

Kershaw/Emerson CQC-10K

CQC-10K

Emerson is well known for producing some exceptional tactical knives. The company needs no introduction here, and luckily, for us, they have collaborated extensively with Kershaw. 

This particular knife, the CQC-10K, is striking to look at with its green scale handles and aggressive, Bowie tip. The knife features the patented Emerson Wave Feature that allows for an otherwise unassisted knife to open instantly upon draw. With practice, this knife can be drawn and opened in a fraction of a second, even faster than can be attained with an assisted opening mechanism. 

This knife is not just for self-defense situations, it is ruggedly built, and should be an excellent friend for the field and trail. Thanks to its fine point, it can also be used for tasks such as fishing or skinning small game.

CQC-10K Knife Specs

Overall Length: 8.5 inches

Blade Length: 3.5 inches

Blade Steel: 8Cr14MoV

Weight: 5.1 ounces

Handle Material: G10 Front, 410 Stainless Steel Back

MSRP: $74.99

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First Look: CJRB Crag

The CJRB Crag Is A Fairly-Priced Knife That Looks Great, Cuts Greats, And Is Absolutely Worth The Investment.

Lighter isn’t always better. As many makers produce more and more knives that are at or below two ounces in weight, a bigger, beefier folder can stand out and appeal to a different type of consumer. Enter the CJRB Crag.

This tactical folder looks cool and feels hefty in all the right ways at 6 ounces in weight. The 3.43-inch blade is flat ground and has a black PVD coating to help with corrosion resistance. It’s ready to rock and roll out of the box thanks to being treated to a 59-61 HRC. The cleaver-style blade is an excellent chopping tool. This knife was built to confidently chop and slice.

What makes it feel even more rugged than it is is the handle. The carbon fiber handle is incredibly light and allows for the weight to be allocated elsewhere in the construction. 

What CJRB has done is create a knife that will stand up to intense use and done it to keep things affordable for the consumer. It’s a win/win all the way.

CJRB Crag Knife Specs

Overall Length: 8.15 inches

Blade Length: 3.43 inches

Blade Steel: AR-RPM9

Weight: 6 ounces

Handle Material: Carbon Fiber

MSRP: $66.65

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Shop Dump: Kirby Lambert, Mike Quesenberry, And Rick Eaton

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Three Knifemakers Take Us Into Their Shop To Show Us Their Process And How They Forge Steel Into Beautiful Blades.

How serious was Kirby Lambert about buying the necessary equipment to become a custom knifemaker?

“I dropped out of school at the University of Calgary to start my knifemaking career,” he began. “In order to purchase machinery, tools, and equipment I had to sell off the one thing I had that was worth any money—my 1969 440 Dodge Charger.

“My milling/drilling machine was one of the very first pieces of equipment I purchased at the beginning of my knifemaking career. It’s a Force International that was made for House of Tools, which is no longer in existence. I purchased it around 2002, and every knife I’ve made since that time has either been drilled and/or milled on it.

“Some of the most important and most-used pieces of machinery I have are my belt grinders,” Kirby continued. “My favorite is the TW-90 [the one with the yellow belt illustrated in one of the accompanying pictures]. Not only is it one of the most versatile grinders on the market, it’s also designed and made by my good friend, Travis Wuertz. This grinder does it all and then some. Not only do I use it for grinding bevels and the like, it comes with small wheel attachments and an incredible surface-grinding attachment, which is perfect when having limited shop space.” 

Kirby bought his other TW-90 grinder from KMG many years ago and uses it often to this day.

lambert knife
One of the latest flipper folders from Kirby Lambert is the Raine in Damacore stainless damascus by Damasteel, a carboquartz handle, and Zircuti bolsters and clip. (SharpByCoop knife image)

“Another must-have tool for any folder maker is a tapping head,” he observed. “It allows you to tap and thread holes quickly and easily. I purchased the one I use from KBC Tool in the early 2000s. It’s mounted to a drill press that has some sentimental value. I got it from knifemaker Bill Schiller, who helped me out a lot when I was first getting started in the early 1990s. Sadly, Bill passed away in 2017.”

Lambert extolled the virtues of a good buffer for fine surface finishing. 

“Another of the first tools I purchased that I still regularly use is my buffing unit. I bought it from Bill Schiller as well,” Kirby recalled. “He had done some modifications to it by machining heavier shafts/arbors. With a number of different wheels, buffers and compounds, I use this machine to achieve a variety of finishes on knife blades and parts.”

Kirby’s heat-treating oven is key for preparing the steel that goes into his blades—and it holds sentimental value as well.

“My Paragon oven was given to me by my dear friend and mentor, Brian Lyttle. I worked with Brian for a few years in his shop in Alberta before moving back to Saskatchewan to set up my own shop. If it weren’t for Brian, I would not be where I am today. He passed away in 2016,” Kirby lamented. “No matter how fancy the steel or materials, a knife doesn’t become a knife until it’s properly heat treated. It’s the most crucial step in knifemaking and is the moment the knife gets its soul.”

Mike Quesenberry

Quesenberry belt sander
Mike made his 9-inch disc sander from sourced components—a 1-horsepower, 3-phase Leeson motor paired with the KBAC-24D VFD and a 9-inch flat steel disc.

A knifemaker since 2005, Mike Quesenberry received his ABS journeyman smith stamp at the 2009 BLADE Show. At the 2014 BLADE Show he earned his ABS master smith stamp and the coveted B.R. Hughes Award for the show’s best knife submitted by a master smith applicant. In a nutshell, Mike makes top-shelf stuff and has the shop to do it.

“A good grinder is essential for the knifemaker and the TW-90 is a great one,” he opined. “Travis Wuertz was the innovator with this style of grinder and has had countless copycats. It’s made with the best materials, motors and VFDs [variable frequency drives] on the market.

“The one invaluable accessory is the surface-grinding attachment. As knifemakers we are in constant need of making things flat, and this does it quickly and efficiently. I own two of these machines. The first one was out of the initial batch back in 2010 and is still going strong today. I can’t say enough positive things about the TW-90.

“If you’re looking to cut down on your hand-sanding time, the 9-inch disk sander is the answer. I made mine from sourced components—a 1-horsepower, 3-phase Leeson motor paired with the KBAC-24D VFD and a 9-inch flat steel disc. The stand is fully adjustable and the addition of the task lighting makes seeing a uniform scratch pattern a breeze. I use repositionable adhesive for the 9×11 sandpaper sheets and for the quarter-inch rubber backing, available from K&G supply. The bare steel disk gives crisp flats and the rubber backing allows higher-grit finishes and bevels blended to a zero edge.”

Keeping everything organized is key, and Mike considers his workbench the most valuable asset in the shop. 

quesenberry knife
Mike Quesenberry forged this damascus double-lugged full integral with a tapered tang. The shaped blackwood scales are left proud and secured with domed Argentium pins. (Caleb Royer knife image)

“The efficiency and organization behind it save me countless hours. My wife, Antoinette, was a huge help in the construction of this bench. Without her it would have never looked this nice,” he noted. “The two side stands are made from Craftsman toolboxes with different drawer configurations. They sit on 2×6 frames, giving rigidity to the structure, but, most importantly, the screw or pin that falls off the bench has nowhere to go. I have found that a paper cutter is the most efficient way of processing strips of sandpaper, and I go through a lot of it. The granite surface plate with 120-grit paper is great for finishing flats.

“The most used part of my bench is the vise. It’s a small one—3-to-4 inches is ideal—and perfect for holding knife-sized work. The stand is built from 21/2- and 3-inch square tubing. It allows the vise to move in and out and up and down. Versatility is the key, allowing you to sit or stand and be comfortable no matter if you’re hand sanding or doing detailed filework. Hours spent at a workstation that is not ergonomic can be hard on the body. Take the time and build a friendly work environment—your body and productivity will thank you.”

Rick Eaton

engraving vise
A GRS engraving instructor since 2005, Rick has an engraving office desk station that includes a GRS GraverMach with Magnum and 901 Monarch handpieces, plus an 860 high-speed rotary handpiece.

Knifemaker Rick Eaton forges the blades for his exquisite art knives, so a dependable hydraulic press is a must.

“For forging damascus I use a Carlisle Imagination Xpress 25-ton hydraulic press made by Jeff Carlisle of Simms, Montana,” Rick stated, adding he doesn’t know if Carlisle still makes the presses or not. “I got this one in 1999 after starting to learn how to forge damascus from Shane Taylor and Steve Schwarzer at Shane’s family ranch. This press has given me 23 years of use with zero problems and I’ve made a whole lot of damascus with it. It has a two-stage pump so the hydraulics work fast. If you have one machine for forging damascus, this one is great. Dies are easy to make and changing them is fast when going to different operations.”

For cooking his steel, Eaton made his own heat-treating oven. 

“It’s has a 20-inch outside diameter and about an 18-inch vertical interior diameter. It’s propane fired with forced air using a blower. I received guidance from Shane and Steve on how to build it back in 1999. It has castable refractory cement in the bottom with Kaowool insulated sides covered in more refractory cement. I’ve relined it multiple times—it’s about due for another one. It works great for large cans or stacks [of steel].”

One of Rick’s specialties is the interframe folder, which requires an extraordinary degree of precision to execute. For reducing and transferring his designs he relies on his pantograph. 

Eaton knife
The Roman Gold folder by Rick Eaton features a Roman-style mosaic damascus blade. The 18k-rose-gold-slab handle is full-relief carved and engraved with two scenes in the bulino style. (Eric Eggly/PointSeven knife image)

“I use a Gorton P2-3 pantograph, made about 1972, that I’ve owned since 1994. I do all my interframes and side-locks using it,” Rick noted. “The one issue with this pantograph is it only goes down to a 2:1 ratio, so my final templates are made at this size. For doing interframes I hand make a 4:1 template, then use this one to make a 2:1 template to cut the handle. This machine gives me the ability to remake an interframe pattern accurately and quickly. Any of my knives that are numbered were done with this, even though my high-end art models are not copied—they are all one-offs.”

Like Kirby Lambert and Mike Quesenberry before him, Rick is a big fan of the TW-90 belt grinder. 

“For many of my grinding chores I use a Travis Wuertz TW-90 vertical/horizontal grinder with a 2-horsepower variable 220 motor. I can do just about anything with this grinder,” he commented. “It tracks real well and I love all the different attachments that you can get with it. It’s a top-of-the-line grinder.”

Rick not only does all the engraving on his art knives. He’s been a GRS engraving instructor since 2005. 

“I have an engraving office desk station with a GRS GraverMach with Magnum and 901 Monarch handpieces, plus an 860 high-speed rotary handpiece. It has the GRS positioning vise on top of the satellite stand,” he stated. “I also use the Acrobat stand Leica A60 variable microscope, and for keeping the tools sharp it has a GraverHone with Apex sharpening system, all hooked up to a large air compressor out in the shop area. This is GRS’s top-of-the-line setup.”

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4 Best Dirks: Modern Versions Of The Historic Knife

The Dirk Has A Long, Exciting History And Has Been Used For Everything From Farming To War All Around The World.

The general definition of a dirk is that of a one-handed thrusting knife. Depending on region and style, it may be single-edged or double-edged. It also may or may not have a defined cross guard and pommel. 

Dirk as a term is loosely associated with several Scottish and English regions. It is most commonly credited to the former, though no one really knows for sure, and it also has a long history of use across medieval Europe. It was a very important object to people in the Highlands of Scotland at an individual level and had significant ceremonial and practical uses.

Weapons Before The Dirk

As is common in the era of gunpowder in Europe, many types of knives and daggers owed their roots to the bollocks dagger and other stabbing weapons that originated hundreds of years prior when soldiers wore heavy armor. Contrary to popular belief, most swords are not like how you see in the movies. These stabbing and thrusting weapons seldom had what we’d expect as edges, rather they were made to parry and bludgeon. Maces, picks, and hammers were very common in this time, prized for their ability to bash and smash, where swords, while deadly, were not always the first choice. 

These long, thin daggers were sometimes the choice when things got up close and personal, though even then the textile layers of armor were hard to penetrate. All that changed with gunpowder weapons causing a wide decline in armor use, and the dirk as we know it today was the product of that evolution. The dirk became something quite different than other edged weapons of the time and developed in its own way, largely apart from other European designs. 

The Scottish were some of the first to begin independent development of swords and daggers alongside guns in the post-armor age along with strategies to fight against firearm-equipped soldiers. The heavily tribal Scottish Highlands were not especially invested in standardized firearm technology. 

Guns did figure heavily into the culture, but the Scottish never developed a well-oiled machine akin to what the British developed when it came to battles. The Scottish had two primary tools for the battlefield, the broadsword and the targe (buckler), itself a small shield held in the weak hand. The combination of buckler and broadsword allowed the Highlander to easily kill British soldiers, usually armed with nothing more than a musket and bayonet. 

They specialized in fast ambushes, often called a ‘Highland Charge’ where they wore virtually no protection of any kind and ran headlong at their enemy. If the enemy didn’t flee on sight, they would only have one shot at most before they had to fight hand-to-hand. 

How The Dirk Developed

windlass dirk
The dirk traces its lineage to the Scottish Highlands.

The dirks developed in the post-armor era became focused on all-purpose use, not just stabbing or bludgeoning. As a result, sharp, light-bladed swords and short-sword like knives and daggers became the norm. 

Slashing through clothing wasn’t difficult and the Highlanders found themselves at a distinct advantage using these tactics. That is, until the Battle of Culloden in 1746. 

Here the entirety of the Highlander army was soundly defeated by the British in a battle that lasted an hour. The British faced them on an open field and modified their tactics to anticipate the Highland Charge, resulting in a complete defeat of the Scottish Jacobite movement that had made an invasion into England a year earlier.

Dirks were common even after Culloden. The carrying of knives wasn’t necessarily seen as carrying arms in most cases, and dirks were something of a common, everyday tool for most people. They would be not only used for self-defense but also for regular tasks like eating, splitting kindling, and standard daily chores.

Dirks vs Daggers

Is the dirk a dagger? The short answer is yes and no, and that is because there is a great degree of ambiguity in the definition. A dirk is classically a large, single-bladed knife with a blade anywhere from 12 inches all the way up to 20 inches.

Naval dirks were commonly used for ship-to-ship fighting as they were short enough to be used in tight confines yet large enough to still be effective. Daggers at this time would have been primarily understood to be stabbing weapons, whereas the dirk was large enough and stout enough to be used in a primary slashing role. 

Daggers are, by type, geared mostly for stabbing. Rarely do companies refer to any large, single-edged knives as ‘daggers’, but the dirk is often classified right alongside them by name in many laws.

The American dirk which evolved in the early 1700s, was almost always single-edged and was primarily used as a support knife alongside the tomahawk and rifle. It could be said that a significant and wide-ranging number of knife styles, including the Bowie, evolved directly from the Scottish dirk on the American frontier.

Daggers as stabbing knives were somewhat uncommon in America because they lacked general utility in the field at a time when larger camp knives and multi-purpose tools saved weight. 

Is It Legal To Own A Dirk?

Unfortunately, Dirks have a wide legal definition across the board that often describes them as daggers or stabbing weapons. In many municipalities, this type of weapon is not legal to carry. There is a blurred line in this definition, as many places considered double-edge, stabbing weapons as the verboten item. As many historical dirks are single-edged, there could be room in these laws that skirts one definition or another.

4 Best Dirks Available Today

COLD STEEL SCOTTISH DIRK- $119.99

cold steel dirk

Cold Steel is well known for making some very durable and interesting products. They pay great attention to detail and their Scottish Dirk is no different. While it is not the most costly, it is a step above the rest, and it is affordable and backed by Cold Steel’s legendary standard of excellence. The Cold Steel Scottish Dirk is a working tool that does everything the historical versions did and then some. If you’re looking for a hard-use dirk, look no further.

Knife Specs

Overall Length: 18.38 inches

Blade Length: 13 inches

Weight: 1 pound

Blade Steel: 1055 Carbon

Handle Material: Rosewood

WINDLASS BONNIE SCOTTISH DIRK- $149.00

windlass scottish dirk

If you’re looking for a prettier dirk than the rest, Windlass makes some excellent historical replicas that reflect various periods of Scottish history. The Bonnie Scottish Dirk is reminiscent of the late stage of refinement on these weapons. It is ornate yet functional and is sure to be a conversation starter. While other companies tend to take some liberties, this is a very accurate replica of what may have been on the belts of Highland Warriors at the Battle of Culloden.

Knife Specs

Overall Length: 17.5 inches

Blade Length: 11.75 inches

Weight: 18 ounces

Blade Steel: 1055 Carbon Steel

Handle Material: Wood

WINDLASS EARLY SCOTTISH DIRK- $139.95

early dirk

This product is a replica of some early dirks as they would have looked descending from the bullock dagger. A functional reproduction, this early replica features a more basic feature set as would’ve been seen a few hundred years prior to the Battle of Culloden. Although it has unrefined features, it is still not out of place for costuming or period reenacting.

Knife Specs

Overall Length: 21.25 inches

Blade Length: 15 inches

Weight: 16.2 ounces

Blade Steel: 1055 Carbon Steel

Handle Material: Hardwood

CAS IBERIA (LEGACY ARMS) SCOTTISH DIRK- $159.00

CAS Iberia dirk

This dirk has some classic lines, but is all about function. It will not look odd at a cultural event, although it is made with a slight skew to the modern. The handle design is reminiscent not of the bullock dagger, but the earlier Rondel form characteristic of the late medieval era prior to the renaissance. While it is the most expensive so far on the list, it is right in the same price range as most common dirks. If you prefer this look over the more classic Scottish design, this is the one for you.

Knife Specs

Overall Length: 18.25 inches

Blade Length: 12 inches

Weight: 1 pound, 8.5 ounces

Blade Steel: 5160

Handle Material: Synthetic Material

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5 Best Tactical Pocketknives: Perfect EDC Options

When It Comes To Tactical Pocketknives, These Five Blades That Are Worth Your Money And Your Time

The term “tactical knife” was created roughly 30 years ago to describe a specific-looking knife. In general, tactical knife has meant a non-reflective blade and a synthetic handle. However, over time the genre has grown to feature numerous looks and types of blades.

Today, tactical pocketknives are incredibly popular. Whether it’s a traditional flipper, an assisted opener, or even an OTF knife, the market has exploded and knife lovers are the biggest beneficiaries. Our list features five folders to show just how diverse the world of tactical pocketknives is today.

5 Best Tactical Pocketknives

The traditional pocketknife folds and easily slides away into your pocket, and there are many tactical pocketknives that fit that description. These five stand out from a crowded field.

Cold Steel Recon 1 Spear Point

Cold Steel Recon Tactical Pocket Knife
Cold Steel Recon 1 Spear Point

From one of the leaders in tactical knives comes the Recon 1 Spear Point. Cold Steel has made a knife popular with both first responders and civilians that is scalpel sharp and over-engineered to the point nearly everything has been thought of. The American S35VN blade has a DLC coating. The Tri-Ad lock is shock resistant and will keep you safe when deployed. The G-10 handle scales provide excellent grip.

Visually, the Recon 1 just looks cool. The all-black color scheme gives the knife a kinetic feel and encourages you to use it throughout your day.

Recon 1 Knife Specs
Overall Length: 9.38 inches
Blade Length: 4 inches
Blade Material: American S35VN with DLC Coating
Weight: 5.2 ounces
Handle Material: G-10
MSRP: $176.99

CRKT M-16

CRKT M16
CRKT M-16

This Kit Carson-designed blade from CRKT is a versatile knife. The dual-grind tanto blade features a partial flat edge and partial Veff serrations. This gives you excellent cutting strength along with the ability to make different types of cuts in tight quarters.

The 1.4116 steel blade is Teflon-coated and connected to a G10 handle. The liner lock keeps the blade securely in place when open. Due to the knife’s open build, two Carson flippers can be incorporated into the piece to create a true hilt, a rarity in folding knives.

CRKT M-16 Knife Specs
Overall Length: 9.31 inches
Blade Length: 3.95 inches
Blade Steel: 1.4116 steel
Weight: 6.5 ounces
Handle Material: G-10
MSRP: $83

Kershaw Blur Glassbreaker

Kershaw Blur

Light. Strong. Serrated. Those are just a few ways to describe this assisted folder from Kershaw. The all-black Blur is just under four ounces and is packed with features starting with the fast-moving assisted-opening mechanism.

The blade itself has a slight recurve, and in the recurve are a series of serrations to make the knife more multi-dimensional. The blade is finished in Cerakote to provide more durability and corrosion resistance. The carbide glassbreaker at the butt of the handle provides yet another way to use the Blur in your day-to-day.

This Ken Onion-designed knife is an excellent piece.

Kershaw Blur Glassbreaker Knife Specs
Overall Length: 7.9 inches
Blade Length: 3.4 inches
Blade Material: 14C28N
Weight: 3.9 ounces
Handle Material: Anodized 6061-T6 Aluminum with Trac-Tec Inserts
MSRP: $115.99

Gerber 06 Auto

Gerber 06

From Gerber Gear, this fully automatic folder is a rugged beast. The push button fires the stonewashed blade out at a high rate of speed, making using the knife that much easier and faster. It feels great in the hand thanks to a slightly higher weight that will give you the confidence to use the 06 in more intense situations.

The aluminum handle can hold up to the use and abuse of everyday life, and the long plain-edged blade makes cutting a breeze. The striking pommel with lanyard hole provides more use for the knife and allows you to travel with it easily. 

Gerber 06 Auto Knife Specs
Overall Length: 8.7 inches
Blade Length: 3.7 inches
Blade Material: S30V
Weight: 6.3 ounces
Handle Material: Cerakote-coated 6061-T6 Aluminum

Hogue X5

Hogue X5 Tactical Pocket Knife

Coming in either a modified Wharncliffe or spear point blade style, the Hogue X5 is a cool, sexy knife. The flipper deploys the blade so fast you would think it is assisted, but it is a manual knife. The Cerakote finish on the blade looks great, and the aluminum handle can stand up to pretty much anything. The push-button lock lets you easily, and safely, close the knife one-handed, and the tip-up pocket clip allows for a deep, discrete carry.  

Everything about this knife is cool and begging to be used. Hogue has made a tactical folder that is built well and is somehow even better than the sum of its parts.

Hogue X5 Knife Specs
Overall Length: 9.25 inches
Blade Length: 4 inches
Blade Material: CPM 154 Stainless
Weight: 5.7 ounces
Handle Material: 6061-T6 Hard Anodized Aluminum with G-Mascus Black G-10 Inserts
MSRP: $242.96

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Instagram: Social Media’s Knife Leader

Knifemakers Continue To Evolve Their Use Of Social Media Platforms To Promote Their Work And Expand Their Customer Base.

It’s been around a while now—long enough for an update on its relevance and impact on the knife industry. Meanwhile, social media in some ways remains a new frontier for both knifemakers and the market.

It isn’t unusual for those interested in buying an existing knife or commissioning one from a pro to use social media such as Instagram, Facebook, and other windows into the lives and work of custom makers. The media provide outreach and information on an unprecedented scale, and custom makers who take advantage of the opportunity to put themselves in front of the buying public take different approaches.

Some use video, others still photos. Some use music, others narration of what the viewer is seeing. Some allow the hum and whir of machines or the ring of the hammer to set the tone and convey the message. The answers to the questions of where and how to apply social media in their work lives vary among makers, but the involvement of social media in their marketing and sales efforts has become a regular part of their routine.

“Instagram broadens the customer base, and if you aren’t using it you are missing out on that client base,” related knifemaker/5th Special Forces veteran/BLADE® field editor Kim Breed (@kimbreed1911 on Instagram). “I was dead set against it, but my son Keith got me going and said that it was something I needed to do. You can target your audience with a hashtag, and then when someone searches for something in particular it will come up.”

Kim likes to use music as a backdrop for his videos and especially enjoys the rock band AC/DC (the band’s song “Thunderstruck” is among Kim’s favorites). Of course, there are other musical selections, and he ties the tune into what is happening on his Instagram and Reels posts. 

“When I’m doing hand hammering or power hammering, I love AC/DC,” he smiled, “and sometimes I’ll use dramatic songs when I’m etching, or whatever. Instagram is easy. I can do it on my phone and post it in five minutes, and I’m sure you can do the same thing with Facebook.”

Since the social media surge, Kim has found that how-to video posts are more popular than pictures of knives alone. He also advocates frequent posting of relevant work in progress. 

“I try to post something at least once a day,” he remarked, “and it may be something like etching damascus steel. I get good hits and feedback on that and anytime I post videos working with a milling machine or grinder so people can actually see me building a knife.”

Making Social Media Work For You

Schroeder gyuto
Isaiah Schroeder, whose forged gyuto was featured on page 82 of the October BLADE®, uses both Instagram and Facebook and publishes an email newsletter around once a month with his latest knives and prices. That way, everyone signed up for the newsletter gets it at the same time and has an equal chance to get one of his new knives. (SharpByCoop image)

Isaiah Schroeder uses both Instagram and Facebook with the handle @schroederknifeworks and has found a much wider audience than might otherwise have become familiar with his work. He is regularly in front of his followers with updates and information.

“I started doing my email newsletter [www.schroederknifeworks.com/newsletter] several years ago,” he commented, “mostly so that I don’t have to be completely dependent on Instagram’s algorithm to show my customers when my new work is available. With this newsletter, everybody who is signed up for it gets it at the same time and has an equal chance to get one of the knives. I do the whole thing myself using a service called Mailchimp, which just makes it easier to keep the list and format the content. My goal is to have one batch of knives per month and one newsletter per month.”

Schroeder uses Instagram primarily but cross-posts to Facebook when preparing social media input. He sees Instagram as a way to reach more people, and a gallery of his work conveys the quality of his knives and materials he uses. Recently, he has seen short videos take hold and is using these to reveal his shop work. The result has been dramatic.

“Instagram has been great for my business,” he smiled. “I’ve sold knives around the world because of it. I focus on cooking knives, and there is a large foodie presence on Instagram so that meshes well with my content.”

Isaiah also appreciates the free flow of information afforded by social media, everything from the knifemaking process to presentation to pricing. The volume of information at the fingertips of the viewer is incredible, and knowledge is buying power.

“I’m not too shy about posting my prices for the public to see,” he reasoned. “I’ve always wondered why some makers won’t post prices. It’s something people always ask about, so they clearly want to know. I’d rather make it known. Then people can have time to decide whether they think it’s worth it for them or not. I guess it might be different if I were selling through a retailer or making custom orders.”

Knifemakers Grow Their Brand

For his custom knives, Mike Vagnino indicated posting work in progress seems to get the best response and exposure regardless of whether they are still shots or videos. (Vagnino image)

Just getting a custom knife enterprise off the ground from a marketing perspective can be a huge challenge, and when custom knifemaker Mike Vagnino and business partner Patrick Ma kicked off Terrain 365, they immediately began looking for ways to raise their new company’s profile.

“Our primary source for promoting the business is social media, which has worked very well for us,” Mike explained. “Our goal, of course, is to sell knives by making people aware of our brand and drawing them to our website. Patrick handles our social media for Terrain 365, and the key seems to be posting often and consistently.”

While Mike emphasizes he is no social media expert, he acknowledges social media’s inclusion in a sales-and-marketing strategy will pay dividends. 

“I use Instagram and Facebook primarily to promote my custom knives and any new projects I’m working on, not necessarily to generate immediate sales, but to keep my name out there. For my custom knives, posting work in process seems to get the best response and exposure regardless of whether they are still shots or videos. I choose not to speak during the video because I think what I’m showing is explanation enough—not because I think it’s more intriguing—although that may be the effect. Actually, I think telling a story might help if it’s interesting enough, but keeping the video short to match the people’s attention span nowadays is what I keep in mind.”

In promoting Terrain 365, Mike and Patrick have found that outdoor photos of the knives in action work best. Since their company is geared toward everyday carry knives and those that are ideal for use in the outdoor environment, their knives are constructed in rust-proof, non-magnetic materials. Take a look at Mike on Instagram @michaelvagnino.

Making First Impressions

David Lisch says Instagram may be the place many knife consumers see a maker’s work for the first time, so everything the maker posts should be first rate.

ABS master smith David Lisch issues both an endorsement and a warning when it comes to his use of social media. 

“I have found that social media is both a blessing and a curse,” he observed. “It has been a struggle for me to find a balance. If you let it, social media can eat up so much of your time, time you could spend creating, making, and being in life. It is important to find the balance.”

Indeed, every opportunity carries a requirement for thorough evaluation and an awareness of the unintended consequences. 

“I have focused my social media on Instagram primarily,” David added. “It is where I share my knowledge and sell my knives and meet my students. I have taken time to figure out what works for me and how to present myself. It might not seem like it at times, but I take Instagram very seriously.”

For those makers beginning to consider social media as an enhancement to their overall livelihood, Lisch provides a voice of experience and makes a few sound recommendations. 

“My advice for knifemakers new to Instagram is to treat your feed like a portfolio page. This is the place people will see your work, maybe for the first time. It is your first chance to make an impression on a potential collector. Go in and clean up your feed on occasion and remove any stupid stuff.

“Keep it engaging,” Lisch continued. “Show work in progress as well as finished work. Use your storyline to keep folks up to date with what you are working on, or what is happening on a lighter side. Because your storyline is only up for 24 hours, it is self-cleaning. It is a great opportunity to have fun and connect with the folks interested in your life. Be yourself; do not try too hard to create content that is not you. Use hashtags and try different ones. Post to Reels, and if they are good they may go viral. As your audience grows, remember you are also a role model. If you are working, wear your safety gear. Be real.”

David can be found on https://www.instagram.com/davidlisch/. Click “Highlights” on his Instagram home page for his free video classes.

The social media phenomenon is sure to stay with makers into the future, and participating in the most effective ways will produce the desired benefits for them and their customers. True enough, getting involved may be a bit intimidating, but taking the plunge is becoming more of a necessity every day.

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