CRKT Has Reimagined The Squid II With Their New Carbon Fiber Version Of The Beloved EDC Folder.
The Squid line of folding knives is one of the most beloved in the cutlery world. CRKT has given the classic a new look with the Squid II Carbon Fiber.
The Italian-made knife features a 2.68-inch blade made from Bohler M390 steel, designed for edge retention and to resist wear, and treated to a 59-61 HRC. The satin finish gives the knife a clean, elegant look. The steel is connected to the carbon fiber handle and stays securely in place via a liner lock, which is the first liner lock on a knife in the Squid line.
Even with the carbon fiber handle, the knife has a nice bit of heft at 4.9 ounces. As you would expect from the Squid line, nothing was forgotten. The new Carbon Fiber is an excellent addition to the Squid line.
GiantMouse Has Taken A Big Step With Their New Fixed Blade. The GMF4 Is The Company’s Biggest Blade Ever And First Camp-Style Knife.
It’s a new era for GiantMouse. The company has stepped into the world of camp knives with the new GMF4. The knife is the company’s largest blade ever and comes in multiple finishes.
The star of the show is the blade. The N690 blade is 5.65 inches long, and the overall length is 10.45 inches. The steel has a flat grind and comes in two finishes: a traditional stonewash and a PVD stonewash. The PVD version is married to a Double Black Canvas Micarta handle, and the traditional blade is meted to a Double Red Canvas Micarta handle.
The handle is sturdy. The high flat saber grind is razor sharp, and the jimping helps stabilize it when cutting. There’s been a lot of thought put into the construction of this knife. A prime example of that is the lanyard hole.
Designed for outdoorsmen and campers, the lanyard hole is placed on the front of the knife so if a branch sneaks in there and pulls at the knife, it will be pulled forward and out of your hand rather than potentially snapping back and slicing you open.
No stone has been left unturned with this knife, and it will serve any and all campers well for a very long time.
Ka-Bar Makes One Of The Most Legendary American Combat/Utility Knives. First Issued In 1942, The Knife Continues To Impress And Inspire Today.
Few knives are as beloved and inspire more contemporary blades, than the Ka-Bar USMC fighting/utility knife. Ka-Bar Knives’ designation for it is the 1219C2, aka “the Ka-Bar,” and the knife was, and still is, a high-quality combat/utility tool. Ka-Bar Knives makes the contemporary version in its factory in upstate New York.
The History Of The Ka-Bar
As America entered World War 2, the Army and Marines took issue with the old World War 1-era trench knives that were being issued to them. The handles were too bulky, the blades were too brittle, and they were expensive to make.
After trying a few stopgaps, the Army asked arms suppliers to design a new combat/utility knife. Marine officers John Davis and Howard E. America worked with the Union Cutlery Company (now Ka-Bar Knives) to design a model that took elements from an old Navy knife and civilian hunting knives to create the 1219C2. In addition to Ka-Bar, Camillus, PAL, Robeson Shuredge, Case and Ontario were among those who made a USMC fighting/utility knife or a reasonable facsimile.
The knife was first issued to elite Marine units in November, 1942 and became standard issue for all Marines by 1944. Today, the knife is manufactured for military use and marketed to civilians as a utility/hunting knife.
Modern Ka-Bar Knives
Along with the original USMC fighting/utility knife, Ka-Bar makes many different combat/utility knives. This trio is a prime example of what the company produces today.
USMC Ka-Bar Plain Edge
The knife that made the Ka-Bar name famous is as popular as ever. There’s also a serrated version, but the plain edge is the original and is a hefty, economical knife.
The 7-inch clip point blade is made from 1095 Cro-Van steel with a 20-degree flat grind and a Rockwell hardness of 56-58 HRC. At just 11.2 ounces, it’s lighter than you might expect from a knife that size, which lets it flow smoothly when slicing, and the leather handle provides a secure grip. The rigid plastic sheath is MOLLE-compatible and can be carried vertically or horizontally.
Classics are classic for a reason, and the USMC fighting/utility knife is everything you could ask from a combat/using piece.
MSRP: $128.53
Becker Combat Bowie
Melding an American bowie-style blade with Becker’s trademark ergonomic handle design and you get this sleek, all-black combat knife. It is designed for bushcraft or camping too.
The 9.25-inch blade is married to an Ultramid handle that provides a strong grip. At 17.12 ounces, it’s a bit heftier than the USMC fighting/utility, making it excellent for more heavy-duty work like trimming thicker branches and vines or cutting through medium brush. Similar to the USMC fighting/utility, the Combat Bowie is made from 1095 Cro-Van and has a Rockwell hardness of 56-58 HRC.
A heavy-duty polyester sheath is included and is MOLLE-compatible as well.
MSRP: $178.61
Combat Kukri
This knife may have “combat” in the name, but its bread and butter is decimating small trees and vines. The kukri is smaller than a standard machete and is more finite in its cutting. That doesn’t mean that this blade can’t flex its muscle and chew through almost any brush you put in front of it.
This knife may have “combat” in the name, but its bread and butter is decimating small trees and vines. The kukri is smaller than a standard machete and is more finite in its cutting. That doesn’t mean that this blade can’t flex its muscle and chew through almost any brush you put in front of it.
At just under 16 ounces, it’s relatively lightweight yet robust.
If you’re buying it you’re most likely looking for a high-quality outdoors knife, and this kukri is it. The 1095 Cro-Van will need to be maintained to get the best out of it over time, but that comes with the territory of owning good knives. This knife will make a great companion working through the bush while camping or while cutting through bushes in the backyard.
The Stake Out Is Yet Another Fun And Exciting Multi-Tool From Gerber. Designed For Camping, The Stake Out Checks All The Boxes
When you’re out camping there is no worse feeling than reaching into your pack and realizing you forgot to bring the one tool you really needed. The new Stake Out form Gerber will have you covered from pitching the tent to the time you pack up and head home.
There are 11 tools packed into a 4.5-ounce, compact 3.32-inch little tool that will shave countless pounds off your pack. There are four types of cutting tools to go along with six all-rounder tools that can be used multiple ways.
The most notable cutting tool is the 2.2-inch Scandi grind blade. Secured via a framelock, this blade is what you want while out camping: a small blade that can handle quick, precise cuts. The blade is unique when it comes to the Stake Out in that all the other tools are secured via a linerlock.
Along with the blade, there’s a wood saw, an awl, and a pair of scissors to round out the roster of cutters.
Where the Stake Out gets really funky is in its other tools and their placement. There is a ruler right on the frame of the knife. The tweezers are easy to find thanks to an orange handle. You have a ferro rod striker, a bottle opener, and a file all within the confines of the Stake Out. And the most exciting element: the tent stake puller.
Pulling stakes out can be a drag. The tent stake puller gives you that extra leverage to make packing up and heading home a breeze.
Overall, this is a lovely multi-tool. It easily clicks onto your pack thanks to a carabiner, and the assortment of tools helps it stand out in a crowded field. Some type of plier would have made this a 10/10, but even without them this is still a quality bit of utilitarian cut at a great price.
As The New Generation Of Knifemakers Begin To Hone Their Craft, The Masters Of Today Help Guide Their Path Forward.
A new wave of interest has brought the younger generation closer to the forge and to the welcoming classrooms of bladesmiths that are quite willing to share their time, talent and tips to help the youngsters develop their own skills. That interest comes not only from a growing awareness of the beauty of the finished forged blade, but also an appreciation of the time and dedication necessary.
American Bladesmith Society (ABS) Master Smith Ray Kirk has been teaching kids bladesmithing for some time, and he sees the investment in the future as time well spent.
“Most of the young students usually have a parent that will either make a blade with them or watch the total process,” he commented. “Besides understanding the phrase ‘Strike while the iron is hot,’ they learn to control the steel by where they hammer. The experience of sharing the class with a parent or sibling is the best kind of memory to make. Knowing they will make something that will probably outlast them is something they probably never did before.”
Ray began teaching his grandchildren when they spent time at his home, and he has taught both boys and girls. Depending on the age, both genders are proficient and can use the hammer. His youngest student began learning at 11, and his grandchildren have been around the forge since they were 6.
“At that age, it was just showing them how to change the shape of steel by heating and hammering,” Ray said. “If they can drive a 16-penny nail into a 2-by-4 they could do the class, and I never really considered the sex of the student to have a bearing on taking the class.”
Some of the more satisfying moments for Ray have been watching his students as young adults competing on History TV’s Forged in Fire. Several have won in competition and all have enjoyed the experience, making friends and expanding their knife knowledge. The smile that shines when a photo is taken of young bladesmiths and their knives is something special.
Ray’s class consists of work to complete two knives of hidden-tang integral design from a 12-inch round bar of three-quarter-inch 52100 steel.
“What they can’t do I will do for them,” he explained. “Learning how is the important part. I don’t expect the students to be an expert at any part of the procedure, and as long as they are watching and learning, I can finish it for them. If I only have one student, it can be a one-day affair. Two students usually require two days, and out-of-town students can use our guest house to stay in. The cost of the class is $350 per student.”
Pride In Teaching Younger Smiths
With the blade secured in the vise in Rick Dunkerley’s shop, 7-year-old Jacob Dove sands the handle.
ABS Master Smith Rick Dunkerley began teaching privately in his shop in 1992, and his first student was Josh Smith, who went on to become the youngest ABS journeyman smith at 15, the youngest ABS master smith at 19, and twice a competitor on Forged in Fire.
“I started teaching Josh when he was 11,” Rick remembered. “That was 30 years ago. He was on the Little League team I coached and showed interest in the knives I made. He was very motivated and not deterred by the work involved.”
Dunkerley says that he doesn’t have a specific program for kids but has invited those who show interest to his shop or hammer-ins.
“If they continue to show interest, I help them out,” he remarked. “I think making things by hand gives kids and adults great self-confidence and pride. So much of the modern world is fast paced and disposable. The process of making a knife forces a slowing down and focus that is lacking in a lot of kids’ lives. It also gives them something to care for and preserve as opposed to the normal disposable crap of everyday life. I don’t encourage or discourage anyone, kids or adults, to pursue knifemaking as a career. I give them my experience on the subject and let them decide on their own if they can make the sacrifices involved.”
Rick usually starts a student out with stock-removal knives. He says he believes learning to grind a blade is more difficult than forging one. Then, should the student decide to learn bladesmithing, the learning process continues.
“My proudest moments as a teacher have always been seeing the pride and satisfaction in the students’ eyes when the knife is finished,” he added. “I believe the pride and satisfaction of making things with our hands makes better human beings. That’s enough motivation for me to help when I can.”
Absorbing lessons from Dunkerley and listening to his advice has paid huge dividends for Josh Smith, and his memories of those days filled with learning the bladesmithing art remain fresh in his mind.
“Rick’s mentorship launched me into a career that I would never have had without his help,” Josh recalled. “Thirty years ago this year, I started making knives under him. Those times under the tutelage of Rick provided me with an opportunity to tap into my craftsman and artistic side.”
Josh has taught his own kids the fundamentals of bladesmithing. “Time spent in the shop can absolutely help open up the world of possibilities in regard to craftsmanship,” he assessed. “Whether it’s making knives, blacksmithing, gunsmithing, wood carving or woodworking, the shop can provide amazing experiences for kids.”
ABS Program
Young students man their anvils in the Bill Moran School of Bladesmithing at Texarkana College.
Don McIntosh runs the youth bladesmithing program at the Bill Moran School of Bladesmithing at Texarkana College, and he sees a future with the endeavor.
“We rekindled it this year and it was very successful, so we’re looking to make it something we’ll be proud of on an annual basis,” he commented. “It caters to 14- to 17-year-olds and it’s a 16-hour program over three days.”
The Junior Bladesmithing course was held in June and included six participants who took part in a program that was packed with hands-on activities. The fee is a modest $175, and there may be a tie-in with the college to introduce bladesmithing to a wider audience of youngsters. McIntosh also volunteers with a local Boy Scout troop to demonstrate bladesmithing and generate interest among younger kids.
“Our program at the Bill Moran School this year included a half day on Thursday, a full day on Friday and a half day on Saturday,” Don explained. “At the end of the program, if they have forged a knife, they grind it and heat treat it and then put a cord wrap handle on it.”
The program is open to boys and girls, and Don says any young ladies who are interested in learning about bladesmithing are welcome.
“Absolutely! We want to keep the spark going, and I’ve been adamant that this is an avenue of approach that’s better than sitting in front of a video game. Most kids are enthusiastic about hunting and bowie knives at that age, and you can come to the program and do something hands-on. The idea of forging your own knife is a pretty cool concept, and interest has been amplified by Forged in Fire. The kids watch it and so do their parents.”
McIntosh says the ABS is currently looking at the format and date for the next Junior Bladesmithing event, and the commitment to the future of the program is firm.
Bladesmith Kit #1
As Ray Kirk observed, “The experience of sharing the class with a parent or sibling is the best kind of memory to make.” Jason Proctor and his son Jaxon hold the knives (top) they made in Ray’s shop. (Lou Ann Kirk images)
The Blacksmiths Depot’s Bladesmith Kit #1 may have applications with young bladesmiths, depending on their level of interest and experience.
It comes complete with an 800-gram Swedish hammer; .75- and 1.25-inch blade tongs; White Mountain flux; Cherry Red hardening compound; PBC anti-scaling compound; regular tomahawk mandrel; regular tomahawk handle; men’s Jersey gloves; jumbo block brush; sodium flare safety glasses; ear plugs; and two publications: The Complete Bladesmith by Jim Hrisoulas and Handles and Guards by BLADE Magazine Cutlery Hall-Of-Fame® member Joe Keeslar. Priced at $395, the kit does not include blade steel.
“Most who want to do blades should experiment with mild steel or scrap before spending money on the more expensive metallurgy,” related David Kayne of Blacksmiths Depot. “Youth should not be doing any form of blacksmithing, bladesmithing or stock removal without good safety habits and adult supervision. Anything that has to do with weapons needs training and oversight, including the making of blades.
“Otherwise, we do not see any reason why this kit wouldn’t work out for youth,” he concluded. “Even the hammer in the kit is light enough weight for a youth. We do recommend that both youth and adults read through the books first before attempting to make a knife. A little background knowledge of forging could mean the difference between frustration and success.”
Stimulate And Create
The efforts to introduce bladesmithing to young people and the opportunities it affords them can bring on fantastic results, stimulate natural curiosity and offer an outlet for creative energy. More and more, such programs and events will influence the bladesmiths of tomorrow and contribute to raising them right.
Custom Flipping Folders Are Becoming More And More Popular By The Day. These Are Some Of The Coolest Custom Flippers.
The energy surrounding the custom flipper folder market is rising to new heights these days with the fit and finish, good looks and liveliness of high-quality materials, incredible skill, and, best of all, imagination.
A look at the current trends among some of the best in the class offers the custom knife market perspective on the future while also allowing a moment to appreciate and absorb the excellence around us. The commitment to make flipper folders isn’t taken lightly; it involves a concentrated effort to achieve, meet, and overcome the challenges in bringing this type of custom knife to life.
Dan Thornburg – Albuquerque, NM
Of his flipper folders Dan Thornburg said, “Little things like the cutout on the lockbar or depth of bearing pockets all affect how smooth the action will be.” The blade is Moku-Mai by Baker Forge and the handle is ancient walrus ivory. Closed length: 5 inches. His price for a similar knife: $2,000. (Image: SharpByCoop)
“I really enjoy making flipper folders because of the challenge they present in both mechanical function and working with different materials,” explained Dan Thornburg of Albuquerque, New Mexico. “I like figuring out how things work or why something doesn’t.”
Thornburg got started in flipper folders after meeting Paul Lusk at a Houston knife show years ago. “This guy is one of the smartest people I’ve ever met and is one heck of a good businessman,” Dan said of Paul. “His encouragement helped my knifemaking get to the next level.”
Evidence of that next level is readily apparent in Dan’s flipper in a handle of ancient walrus ivory with damascus bolsters. Made by Baker Forge, the blade material is Moku-Mai—mokume forge welded over 80CrV2 carbon steel. Dan said it’s not unlike a san-mai construction using mokume. The product of his ingenuity reflects an intense technical appreciation.
“I don’t think I’ve changed the design as much as refined the design,” he reasoned. “Little things like the cutout on the lockbar or depth of bearing pockets all affect how smooth the action will be. I do try to keep it simple and not reinvent the wheel, so to speak.”
Thornburg succeeds handsomely in his mission, paying close attention to detail and applying a natural talent for precision. He indicated he likes the flipper tab to double as a single guard and fashions it with the same material as the blade. Then, he advises the owners of his flipper folders to learn their safe operation.
“I think, just like most things, operating a flipper folder is a learned thing,” he said. “The more you flip it open, the easier it becomes. My dad still couldn’t open the best and smoothest folder I’ve made—too old school I guess! For someone that owns and loves flippers, most will fly open.”
Eliot Maldonado – Bulverde, TX
“Having a shorter tab is easier on pockets and looks cleaner,” Eliot Maldonado stated. “When the knife is closed, the tab doubles as a guard, but it is still short enough so that it does not ‘ouch’ your finger when closing.” His flipper employs a tanto blade of Moku-Mai by Baker Forge Steel and a marbled-carbon-fiber handle and Micarta® bolsters. Closed length: 4 inches. (Image: SharpByCoop)
Eliot Maldonado of Bulverde, Texas, started his custom knifemaking career making slip joints and then saw an opportunity. About 15 years ago, he had helped knifemaking friend Alan Davis work with slippies, and Davis assisted Maldonado with linerlocks in turn.
“Soon after, and knowing the function of linerlocks, I experimented with flippers,” Eliot explained. “It was a successful outcome and the passion for flippers started.”
Eliot’s flipper in Baker Forge damascus, a Micarta® bolster, and a marbled carbon-fiber handle demonstrate his appreciation of the finer points in the endeavor. His use of materials has also progressed from the early days. Back then he used basics just in case something went wrong. As he has become more proficient, upgrades to higher-quality blade and handle materials followed.
“I also started changing up patterns, those patterns that appealed to me,” Maldonado said, “like, I enjoy making folders with a classic kind of western—cowboy—look but still make more traditional tactical-type flippers as well.”
Eliot pays special attention to the flipper tab, applying a technique that enhances the action of blade deployment.
“Of course, the use of bearings changes the game when it comes to flippers, and I like a shorter tab with a checkering or ridge for traction. I feel having a shorter tab is easier on pockets and looks cleaner. When the knife is closed, the tab doubles as a guard, but it is still short enough so that it does not ‘ouch’ your finger when closing.”
Eliot is a firm believer in the assertive action of a flipper folder, and he makes no apologies for being a purist.
“I believe a flipper should snap to open position when flicked by a finger,” he related. “Anything other than that is just not acceptable to me. The way I achieve that is by using caged bearings, stop pin position, the liner relief cut, and the perfect tolerance on the blade and back spacer. The result should be a fast opening with zero blade play and strong lockup.”
Todd Rexford – Florissant, CO
Todd Rexford’s futuristic flipper folder features a stainless damascus blade and a handle of DarkTi zirconium and titanium overlays. The overlays extend into the inside of the frame, while the mechanism features an inlaid lockbar and detent pin. Closed length: 4.6 inches. (Image: SharpByCoop)
The flipper folder genre has changed since Todd Rexford of Florissant, Colorado, began his journey some years ago. He credits demand as the catalyst for focusing his creativity on flipper folders.
“They were in their infancy when I started making them,” he commented. “There were some very good makers doing it, but back then the thumb stud still ruled the folder world. It was really my customers that wanted me to start making them, and I had ideas for my own flippers as well, for what I wanted to see and what the way forward was for my knives.”
The way forward for Todd is clearly indicated by a fine flipper folder of stainless damascus with a handle of DarkTi zirconium and titanium overlays. The overlays extend into the inside of the frame, while the mechanism features a hardened stainless pivot, inlaid lockbar, and detent pin with the Rexford radius bearing system integrated. A titanium pocket clip and back spacer complete the stunning package.
Todd sees the operation of the flipper folder as a critical element of the overall presentation, but hesitates to favor fully opening vs. more of an assisted movement.
“I don’t judge,” he offered. “If a wrist snap is needed, then so be it. We can’t forget that when I make a stiff-detent lockbar flipper, you won’t be able to open it slowly. It will open with authority and everyone around you will hear it. This goes to show that each detent force has its own place depending on the end users and their task requirements.”
Nonetheless, the smooth operation of the flipper folder is a hallmark of a successfully completed professional effort.
“The detent force, and how much preload you can place on the system before it overcomes the detent, is one factor that determines if the knife will fully open or not,” Rexford asserted.
“The other factor is the person and his or her finger,” he continued. “Through my years of building flippers, I’ve built everything on the spectrum of this force. Take a stiff detent to a show and half the people love it; half the people can’t open it. I’ve had users time some of my very fast knives in a pseudo drag race using camera-frame timing because they love it, but for a lot of people they may not be able to open that knife. At the end of the day it’s a preference, and I have stopped ‘standardizing’ my force. Yes, a flick will open the knife, but the velocity of the tip may change to suit different customers.”
The Skiff Family – Broadalbin, NY
The Culprit flipper folder by Steven Skiff, Jr. and Sr. won Best in Show at the 2022 NCCA Show. The blade is Damasteel stainless damascus in a Fafnir pattern. Closed length: 4.25 inches. The makers’ price for a similar knife: $1,495.
The father-son team of Steven Skiff, Sr., and Steven Skiff, Jr., from Broadalbin, New York, collaborates to make their own bold statement in the flipper folder realm. While Steven, Sr. makes the blades and does fit and finish, Steven, Jr. handles the CNC milling and produces blade bearings for the Skiffs’ projects, as well as bearings for other customers in the knife industry.
The Skiffs enjoy tackling the relative intricacy of flipper folder construction and relish the opportunity to demonstrate their proficiency, particularly with their team approach.
“Making flippers is a challenge,” Steven, Sr remarked. “They are deceptively simple looking to make. It can be difficult to get the action exactly the way you want. It’s that challenge that I enjoy and it makes me prefer making them over other knives.”
The Skiffs’ Culprit framelock flipper folder features a blade of Damasteel stainless damascus in a Fafnir pattern, and a titanium handle with zirconium accents and seafoam anodizing. The result is dazzling, and Steven, Sr. credits custom knifemaking greats Andre Thorburn, R.J. Martin, and Kirby Lambert for “having a hand in increasing my interest to continue making flippers.”
The flipper construction process has progressed in the years since the Skiffs began to concentrate on the style. One aspect of that progress is the addition of an over-travel stop.
“That’s an example of one important advancement that [a number of] us makers started using on framelocks a while ago,” Steven, Sr. observed. “Another advancement includes the evolution of using bearings instead of thrust washers, and we also use a hardened insert in the lockbar to prevent wear.”
The Flipper Folder Continues To Grow
The firm foundation of the flipper folder, both in popularity and mechanical and aesthetic quality, sets the stage for the future.
“I do predict we will see further refinement in materials, as well as in material quality over the coming years,” Rexford assessed. “We have also seen new locking mechanisms being adapted for the flipper category of knives.”
Maldonado looks ahead to “future advances in making a double-action flipper/auto. Of course, using new and exotic blade and handle materials is always something that keeps evolving.”
Future generations of collectors and users come to mind with Thornburg’s ideas of tomorrow. He commented, “I like to use materials that are not common when making my flippers. Mammoth, walrus and elk antler are my main scale materials, and my idea is a fine gentleman’s flipper folder for the upscale customer that will be handed down to their children.”
Altogether, the custom makers and their colleagues are doing their part to ensure that the flipper folder has staying power.
The New Kizer Drop Bear Is An Excellent EDC, And The Clutch Lock Is A Worthy New Addition To The World Of Axis Lock Knives
In the ever-growing world of EDC knives, finding ways to stand out is difficult. So many brands, so many steels, so much of everything. And even in that crowded field, the new Drop Bear from Kizer finds ways to catch the eye.
Boasting a high-quality blade, simple handle, and innovative lock, the Drop Bear is the kind of knife you’ll want to use every day … more so, it’s the type of blade you’ll go out of your way to use.
Getting The Drop On The Drop Bear
The Drop Bear in both of its colorways: Gunsteel on top and Black, with the bright purple thumb stud, below.
First that name. For those wondering it originates from a beast of Australian folklore that–as the legend goes–drops from trees to attack humans. Pleasant.
However, Kizer’s Drop Bear (MSRP $158) allure isn’t its reference to free-falling arboreal bruins. Instead, it’s Kizer’s twist to Benchmade’s Axis™ lock configuration.
Called a Clutch Lock by the China-based company, the mechanism provides a dead-tight lockup. I put this through the wringer, but we’ll get to that in a moment. And while few locking mechanisms have ever sold a knife, this adds enough of a spin to the traditional drop point to make it stand out.
So, let’s talk a little bit about the Drop Bear’s Clutch Lock.
Clutch Player
The clutch lock seen after removing one of the scales. The lock can be adjusted, and scales replaced, in less than two minutes.
As the fidgety type, I have to confess up front I love this knife. Right off that should give some indication of what the Clutch Lock brings to the table.
Where Kizer gets it correct is by not improving an already proven system, with the blade unlocking similar to most other Axis-type locks. For those unfamiliar, a pair of buttons situated on either side of the knife–in this case behind the pivot–are retracted, thus releasing the blade. As mentioned, it’s an ideal lock for those of us who fidget.
However, Kizer has improved the system by tinkering with the pair of Gemini springs hidden beneath the scales. The rub here, their tension is adjustable. This is a big deal.
This concept is not entirely foreign to those bold enough to have skunk worked spring tension for years. Many times the results were less than optimal, which is why Kizer’s setup is desirable. Basically, you won’t make the Drop Bear a victim of shoddy kitchen-table knifesmithing.
The tension adjustment itself is simple, even for the mechanically challenged. The frame has five holes on each side in which the spring is loosened or tightened. If you want a faster open and tighter lockup, crank it up to the holes closest to the blade. Desire a looser action, dial it down.
Interestingly, and probably grasped by the mathematically inclined in the audience, the five holes on each side don’t add up to five settings. Instead, it’s 5X5 settings for a total of 25. Boy, if you can’t find what you’re looking for in that range, then nearly any knife is likely to leave you cold.
Bear Necessities
The Drop Bear is a sleek, nimble knife as seen from above.
Novel as the Drop Bear’s Clutch Lock is, it wouldn’t add up to a pile of scrap if Kizer didn’t finish the job with all the parts to make a solid knife. Overall, they make it worth the price of admission.
With a quality EDC knife in mind, Kiser outfitted the Drop Bear with a blade a shade under 3-inches long–legal in most jurisdictions. The 154CM stainless steel, again becoming popular in this role, offers a Rockwell hardness of 58-61 HRC.
Topping off this end of the knife, Kizer applies a flat grind to help create the edge. Good choice, because it comes out of the box frighteningly sharp. Outfitted with moderately sized thumb studs with plenty of clearance, this attribute is quickly deployed.
In the hand, the knife feels light–listed as 3.7 ounces–but not light as air. This is a good middle ground for this class of knife, where it feels substantial in your hand yet won’t tear the rivets out of your jean’s hip pockets.
Much of the weight savings come from an attractive skeletonized frame, under the aluminum handle scale. With an ergonomic swell toward the middle of the handle, the Drop Bear offers purchase and plenty of control.
As for aesthetics, the knife comes in two colorways. The first style is a gun steel blade with a satin finish and black thumb stud. The second has a black blade with an eye-catching purple thumb stud.
Finally, a tip-up clip keeps the knife at hand and riding deep in the pocket.
Testing The Drop Bear
The Drop Bear was a joy to test and cuts most types of material with ease.
It’s an EDC so I wasn’t going to try and chop through the vines slowly overtaking the corner of my backyard fence. I used it around the house for a few days.
It cut through plastic and tape like there was nothing there at all. It’s a perfect letter opener. The Drop Bear easily handles the daily tasks you’ll see every day. Taking it a step further, I used it as my only knife when prepping dinner for my wife and I.
First was the romaine lettuce, which the knife handled with ease. Whether holding the Drop Bear in the pinch grip like a chef’s knife or by using the jimping and pressing down with my thumb from the top down, the knife dispatched the lettuce easily.
Up next was the tomatoes, and it was the best experience I’ve had with a flat-edge knife cutting tomatoes. They were Campari tomatoes, so smaller and more delicate than beefsteak or Roma tomatoes, and the Drop Bear went through the flesh easily. This was best done in a pinch grip and got incredibly thin slices of tomato for the salad.
Celery is stiff and crunchy, and it was no problem for the Drop Bear. The chicken breast was easy too. I preferred cutting the chicken by utilizing the jimping, and the knife bit down easily and sliced through the meat without a hiccup.
My single favorite cutting task was the bell pepper. I chose to cut the pepper through the skin side as that is traditionally more difficult than cutting through the interior flesh. I have never cut through a bell pepper easier than I did with the Drop Bear. It left me thinking that this could reasonably replace a paring knife.
However, the Drop Bear did meet its match against a large carrot. The knife did not enjoy fighting through the harder, denser flesh, forcing me to switch to a kitchen knife to finish the job.
Beyond the kitchen, the Drop Bear shined. It gets through cardboard boxes like nothing. The corrugated cardboard can be the test upon which many knives fail, but the Drop Bear didn’t even blink.
Additionally, I tested it on some brand new ⅜-inch polypropylene cord. I figured that the cord would provide some sort of fight for the Drop Bear. Instead, it was a first-round knockout as the blade smoothly sliced through the rope, leaving a clean cut with little in terms of frayed strands.
As for the action, I preferred the knife a little looser and set it at the second position. And the lock, I put the strength of the lock through the ringer. I did everything I could to break it. I bent it backward, sideways, every which way I could to flex the knife. The lock held firm and never budged.
Final Cut
Overall, the Drop Bear makes the cut for me.
The knife has enough mechanical allure to make it intriguing while remaining practical. For tinkers and fidgeters, this is a big plus. For those less inclined to get wowed by engineering wizardry, Kizer’s creation still shows sharp.
The Drop Bear is more than ready to tackle most EDC jobs, though you might not want to push it too far out of its comfort zone. What knife isn’t that true for? But for the price, it seems Kizer has hit the mythological sweet spot for this class of knife.
