Take your pick of contemporary tactical and utilitarian cutters, custom & factory.
The new year is here and makers are hard at work in their forges and factory lines turning out new knives. We collected a bevvy of them, both custom and production, to kick off the coming year and continue to build out your wish list.
Ramm Bladesmithing Wapiti Hunter
Knife name: Wapiti Hunter Knife type: Fixed blade Blade length: 4.5” Blade material: O1 tool steel Blade grind: Flat Blade finish: Parkerized Handle: Black canvas Micarta® Guard: Bronze Overall length: 8.5” Sheath: By Peyton Ramm Knife to know: Peyton Ramm is an ABS journeyman smith Maker’s price for a similar knife and sheath: $700 Maker:Ramm Bladesmithing LLC (SharpByCoop image)
Dark Water Knives Tactical Hunter
Knife type: Tactical hunter Blade length: 5.25” Blade steel: CPM 154 stainless Blade grind: Flat Blade finish: Satin Handle material: Black G-10 w/red G-10 liner Overall length: 10.5” Sheath: Sedgwick bridle leather hand stitched w/linen thread Knife to know: Thanks to the exaggerated heirloom fit, the scales are left .059 to .078” larger than the tang instead of the usual slight oversize Maker’s price for a similar knife and sheath: $270 at press-time exchange rate Maker: Dark Water Knives (Rod Hoare image)
Don Sylvest Fat Bubba Skinner
Knife name: Fat Bubba Skinner Knife type: Fixed blade Blade length: 3.25” Blade steel: CPM 154 stainless Blade grind: Flat Blade finish: Stonewash Handle: Coyote Ultrex Overall length: 7.75” Maker’s price for a similar knife: $330 (includes a basic sheath) Maker: Don Sylvest (Jocelyn Frasier image)
Model: M-44 Knife type: Fixed-blade hunter Blade length: 4” Blade steel: Damascus Handle: Water buck horn Bolster: Stainless steel Overall length: 8.25” Sheath: Leather pouch belt model by Daniel Gallegos Maker’s price for a similar knife and sheath: $800 Maker:J. McClure Knives (SharpByCoop image)
Coast Founder’s Series Origin Tanto
Knife name: Founder’s Series Origin Tanto Knife type: Flipper folder Blade length: 3.35” Blade steel: 9Cr18MoV stainless Blade pattern: Tanto Blade finish: Glass bead blast w/black titanium nitride coating Handle: Stainless steel Lock: Framelock Pocket clip: Yes Knife to know: All-steel construction Country of origin: China MSRP: $49.99 Company: Coast
Australian and New Zealand Knifemaking 2025
Content: Profiles of top Down Under knifemakers, including leading lady makers, and stories on the mental health bennies of knifemaking, the Australian Knifemakers Guild, Australian Knife Art Association, New Zealand Blade Art Association, the ABS and knife shows, directories and more Format: 8.25 x 11.5” full-color paperback on slick paper; hundreds of pictures by some of the world’s top knife photographers; 288 pages MSRP: $46 at press-time exchange rate Publisher:Hoare Publishing/Rod Hoare Knife Images
Knife name: Prybrid Utility Clip Burnt Orange Knife type: Replaceable blade multi-tool Tools: Standard replaceable utility blade, stainless pry bar, nail puller, wire stripper, small and large flathead drivers, bottle opener and cord cut notch Handle: Glass-filled nylon Pocket clip: Yes Weight: 3.1 ozs. Width: 1.25” Overall length: 4.25” Knife to know: Dual-ended design and keychain for easy access MSRP: $16 Country of origin: USA Company:Gerber
GiantMouse ACE Biblio XL
Knife name: ACE Biblio XL Knife type: Flipper folder Blade length: 3.2” Blade steel: CPM MagnaCut stainless Rockwell hardness: 62 HRC Blade finish: Satin Blade @thickest: .138” Handle: Textured titanium Lock: Linerlock Backspacers: Brass Clip: Wire, reversible Weight: 5 ozs. Closed length: 4.375” Knife to know: Biblio is the name of the Williamsburg, Brooklyn, bar where the idea for the knife was conceived Country of origin: Italy MSRP: $295 Company:GiantMouse
Steven Bryan Baron Fighter
Knife: Baron Fighter Blade length: 10” Blade material: 80CrV2 carbon steel Handle material: Flash weathered maple Bolster: Oil-seasoned pipe collar Overall length: 16” Knife to know: Steven Bryan is an ABS journeyman smith Maker’s price for a similar knife: Contact maker for pricing Maker:Steven Bryan (Jocelyn Frasier image)
We put production tactical knives to the test to see which ones come out as best in class.
Originally conceived for law enforcement and military and rescue personnel, tactical knives quickly found their way into the hands of those looking for a heavy-duty edged tool robust enough to withstand extreme use and abuse—and to do so without falling apart.
Modern tactical knives are some of the most refined and precisely manufactured of cutters in terms of ergonomics, edge holding and price points, and the market is saturated with all the big names producing them in almost all price ranges.
No matter the mission, one of these sharp tactical knives can cut it.
Originally conceived for law enforcement and military and rescue personnel, tactical knives quickly found their way into the hands of those looking for a heavy-duty edged tool robust enough to withstand extreme use and abuse—and to do so without falling apart. Modern tactical knives are some of the most refined and precisely manufactured of cutters in terms of ergonomics, edge holding and price points, and the market is saturated with all the big names producing them in most all price ranges.
What Is A Tactical Knife?
Exactly what constitutes a tactical knife has been addressed in BLADE®, other knife magazines—one of which was even called Tactical Knives—KnifeForums and other knife discussion forums, social media, books, the national media and elsewhere. Some originally described it, and still do, as a folding or fixed-blade knife with a non-glare blade and black synthetic handle ideal for any number of utility purposes, including combat. There are other qualifications but these three seem to universally apply to tactical knives.
The Wall Street Journal
even referred to the Buck Metro keychain knife as a tactical knife.
As for who the father of tactical knives is, that is a question guaranteed to spark healthy debates. Some say custom knifemaker Bob Terzuola made the first tactical folding knife, while others say custom knifemaker Ernest Emerson did. Some say any number of other makers made the first one. The argument even can be made that the original popularizer of the term is Greg Walker, editor of the now-defunct Fighting Knives magazine, who wrote extensively about tactical knives during FK’s run in the 1990s. Some say the original tactical knife is the Buck 110 folding hunter, which was introduced in 1964 and used by many American GIs in the Vietnam War. Of course, if Glesser’s definition holds true, then the first knife fashioned by early man from a bone, rock, obsidian or what have you many millennia ago is the original tactical knife.
Whatever the case, tactical knives have been hot for over two decades with no end in sight. Observers have predicted the end of the tactical knife phenomenon any number of times, with the knife and its spinoffs enjoying almost as many popularity spikes as the predictions of its demise. About the only thing that seems certain about tactical knives is that such forecasts will continue until one of them actually comes true.
Then again, who really knows anything for sure when the subject is tactical knives?
Best Tactical Knives Specs Comparison
Knife
Blade Length (inches)
Overall Length (inches)
Weight (ounces)
Blade Steel
Handle Material
MSRP
CRKT Septimo
3.62
8.19
8Cr13MoV
$70
Halfbreed Blades CCK-03 Tuhon Raptor
3.94
7.79
3.53
Bohler K110
G10
3.15
Fallkniven R2 Scout
8.625
5.2
440 Stainless Steel
Zytel
$35
Bear Edge Brisk 1.0
3.82
8.93
6.54
CPM-Cru-Wear
G10
$325
Benchmade Adamas
3.82
8.93
6.54
CPM-Cru-Wear
G10
$325
CobraTec Special Ops
3.75
8.625
5.9
M390
Titanium
$500
Maserin 920/TP Tactical
3.582
8.26
440C Stainless steel
Anodized Aluminum
~$165
Hogue Deka Manual
3.25
7.5
2.3
CPM 20CV Stainless Steel
G10
$195
CRKT Septimo
In a pinch, the Ve serration of the CRKT
Septimo can be used to strip electrical
wire. Doing it this way a ords great cutting
control, thus increasing user safety.
CRKT is among the industry leaders in production tacticals that strike an outstanding balance between affordability and the most modern of designs. What’s more, the company has a great reputation for offering the biggest bang for the buck. Among its many forward-thinking designs is the Septimo tactical folder.
Jeremy Valdez of Olalla, Washington, is an Army veteran who served with the 7th Special Forces. The primary inspiration for the Septimo—the name means seventh in Spanish, an homage to Jeremy’s brothers in the 7th—came from his tour of duty in Afghanistan in 2009. While there, he was aboard a helicopter when it crashed. The knife Valdez had on him at the time proved ineffective at cutting through various materials during the exit from the chopper carcass. Soon after, he set out to design a tactical folder that could fulfill multiple roles as a backup weapon and cutting and rescue tool. The Septimo is the result.
Jeremy’s design for CRKT has a 3.6- inch tanto blade of 8Cr13MoV stainless steel with a black oxide coating to bolster corrosion resistance and reduce glare. While it may seem you can thumb the blade open by the oblong hole, it actually is difficult to do so, which is why the blade has a flipper tab opener. A flick of your index finger is all it takes to deploy the blade quickly. The action is very smooth.
The blade’s most noticeable feature is the single large Ve serration close to the tang. The serration’s large tooth helps gather and hold the material in as it’s being cut, so it provides a lot of control. It severs webbing, cord, string, paracord, small diameter tubing and most anything else that fits inside it.
The Septimo blade’s most noticeable feature is the single large Ve serration. The large tooth helps gather and
hold material in as it’s being cut, so it provides a lot of control. It severs webbing, cord, string, paracord, small
diameter tubing and anything else that fi ts inside it. Country of origin: China. (CRKT image)
The ergonomic handle has T-6 6061 aluminum scales with textured TPR (thermoplastic rubber) inlays for grip enhancement. Two stainless steel liners provide the knife’s backbone. The linerlock engages securely. The clip is mounted to carry the closed knife blade tip up and as deep as possible in the pocket. Multiple grooves provide comfortable placement to wrap your fingers around the handle. A solid steel spacer anchors the rear of the handle and includes a lanyard hole. The Septimo is an ideal tactical folder for those in law enforcement and the military. Thanks to its distinctly angled tip, the tanto blade has a great reputation for penetration power.
Crkt Septimo "Forged By War" Liner Lock Knife 7050
The Halfbreed Blades CCK (Compact Clearance Knife) series was developed as low-profile bladeware for fast-access self-defense situations. Designed for discreet carry, the series shares a common handle design but with varied blade patterns. The handle is very slender and features a ring at the end, which accommodates an index finger to lock in your grip. The top of the ring has an indentation to seat the thumb comfortably, as well as aid in applying downward pressure on the blade. The CCK-03 Tuhon Raptor is one of the most distinctively shaped blades in the series.
Designed by Special Operations CQC instructor Jared Wihongi, the blade is designed to be implemented in multiple ways, including to trap and hook. The talon-shaped tip has a devastatingly eeffective ability to slash as well as thrust, with its slight hook implementing a gathering action. The main and top edges offer options for slashing in either direction. While most of the blade is sharp all the way around, a portion is unsharpened to incorporate a feature called a live edge identifier. It can be seen as a raised protrusion on the handle. You can use it to index the knife, that is, determine by the feel which way the blade is oriented.
The talon-like tip of the Halfbreed Blades Tuhon Raptor acts as your own personal claw. The curved edge grabs and feeds on the material to be cut—as in slicing a section of air hose lengthwise—thus amplifying the force applied.
At 8 inches overall and sporting a 3.94-inch blade, the Tuhon Raptor has plenty of length to get the job done while remaining compact in nature. The D2 blade steel boasts a balance of toughness, edge holding and value pricing.The knife comes in three hues: black, desert tan and OD green. Each color permeates the knife with matching G-10 handle overlays. The injection-molded plastic sheath corresponds in color to match the knife. It is a single-column design molded as one piece, not halves riveted together. The sheath is MOLLE compatible and there’s a Blade-Tech Tek Lok for those who prefer belt carry. The knife locks into the sheath very securely—no worries about it falling out accidentally. It locks with a firm and deliberate push.
Unlike the other two test pieces, the Tuhon Raptor is a single-purpose modern tactical knife. It is meant for self-defense and not as a utility tool. The handle design is not conducive for lengthy cutting in a traditional grip. However, in a pinch it can be used as a scoring tool or even to open packages and mail. Nonetheless, if you want to use the knife for self-defense, you should not subject it to any sort of utility use to preserve the sharpness of the edge.
Fallkniven’s R2 Scout is a smaller knife designed for users with littler hands, or for folks who just prefer a somewhat undersized blade. Meanwhile, it’s a myth that smaller knives cannot function as tactical tools. Smaller knives are just as capable, or maybe even more so, as their larger counterparts for certain tactical tasks. They can be just as strong as well.
At only 3.1 inches long, the R2’s drop point blade is .196-inch thick, which is quite thick for a short blade. The thickness is intentional to give the knife strength to withstand heavy-duty tasks. The blade’s ELMAX Swedish stainless particle steel is known for superb edge holding, and its Scandi grind descends straight down to a sharp edge. This is known as a zero edge because there is an absence of a cutting-edge bevel. What results is a blade that’s very sharp and easy to maintain.
The Fallkniven R2 Scout’s extra-thick blade enables it to tackle tougher tasks such as baton work easily. The extra thickness works as a wedge to split wood quickly. Country of origin: Sweden. The zero-grind edge of the Fallkniven R2 Scout has excellent bite and is great for whittling tasks that require the ultimate in sharpness.
The sheath of the R2 carries well on the belt and has the freedom to move when you sit down or snag it on something. (Fallkniven image)
The handle is Thermorun, a sturdy, grippy plastic with rubber-like properties. It has a coarse textured finish on the sides, which does a great job at preventing the handle from slipping out of your hand in adverse conditions. The sheath is equally well thought out, too. Molded of Zytel, it incorporates a webbing belt loop and an imaginative locking system that holds the knife securely. Activate the lock and the knife is guarded against accidental loss. You also can choose not to activate the lock, as the sheath otherwise holds the knife via an ever-present spring detent.
The sheath carries well on the belt and has freedom to move in case you sit down or snag it on something. The R2 is a workhorse of a compact fixed blade. The zero-grind edge has an incredibly aggressive bite. The blade is well suited for camp chores, food prep and carving/whittling utility jobs. As thick as the blade is, don’t be afraid to use it hard. Dig right in with it without worrying about the blade tip breaking or the blade bending. It withstands batonning well. Full-tang construction lends it a nice balance. Since the tang protrudes a bit through the handle butt, you can use it as a crushing tool. I found the texture of the handle to be just right; it gives a great grip in all conditions.
The Bear Edge Brisk 1.0 tactical fixed blade features a 4⅞-inch modified drop-point blade of 440A stainless steel with a black-epoxy-type coating. The cutting edge is partially serrated to power through tough materials. The ergonomic handle is stainless steel with a soft touch coating for grip comfort. Five oblong holes through the full tang and handle provide additional grip traction, as well as lighten the load. A large forward finger recess aids in indexing your grip, and the dropped-butt design helps seat your fingers and prevent your hand from sliding backward off the handle. The lower integral guard and choil allow you to employ a choke grip for precise cutting tasks. The knife has a folder counterpart in the Brisk 1.0 series, which, along with the slimmed-down handles, explains why the fixed blade sports a folder look.
While the knife has an overall tactical appearance and feel, it seems better suited to outdoor use. Why? The blade grind is hollow. Most tactical fixed blades have a flat grind to leave more steel in the cross-section, therefore increasing lateral strength. And then there’s the slim handle. For a tactical fixed blade, the handle needs to be wider to accommodate a secure grip. The thin handle doesn’t feel that secure in-hand, so I would be hesitant to use it for tactical tasks. While the slim handle minimizes weight and bulk, making the knife carry on a belt very easily, it’s just not geared toward a hard-use environment most tactical fixed blades must tackle.
The partially serrated 440A stainless steel blade of the Bear Edge Brisk 1.0 eats through tough and fibrous materials with ease.
As for the blade, it slices easily. The edge was extremely sharp out of the box and had the right amount of bite that I prefer, though it won’t last long due to its lower-end 440A stainless. It’s just not a steel known for edge holding. Conversely, it’s easy to sharpen in the field because it’s not wear resistant. Hence, if you prefer stainless blades for outdoor leisure activities and don’t want to fool with the extra care of carbon steel blades, consider the Brisk 1.0. The serrations are equally as sharp and eat through fibrous materials with ease. Those who love partially serrated blades will enjoy their versatility with cutting tasks. Plus, it saves you from carrying a separate serrated knife.
The knife includes a ballistic nylon belt sheath with button-snap closure. It’s a basic style sheath, nothing to get excited about. It just does the job.
The Benchmade Adamas is a stout, full-on, all-in tactical folder that oozes brawn and might in appearance and has the muscle to back it up. Knifemaker Shane Sibert designed the Adamas series and is known for heavy-duty tactical folders and fixed blades. The original comes in a larger size with a 3.7-inch blade, but customers started asking for a more pocket friendly, scaled-down version. Enter the Benchmade 273GY-1 Mini Adamas. With a blade of 3.25 inches and at 4.35 inches closed, the Mini Adamas is probably the toughest small folder you’ll ever meet.
The drop-point blade is CPM Cru-Wear tool steel to go the distance in edge holding and toughness—two important factors in tactical knives. The blade has a fuller milled in on both sides and sports dual conical-shaped thumb studs for easy one-hand opening. The tank-like handle comes in a choice of black or OD green G-10. The design incorporates three holes and milled grooves to enhance grip and aesthetics.
The Axis™ Lock provides the ultimate in blade lockup while being easy to disengage and close. Integral forward and rear lower guards prevent your hand from sliding off, and a deep-carry pocket clip positions the knife blade tip up. Additional screw holes permit relocating the clip to accommodate southpaws.
The Mini Adamas is a good chunk and larger and wider than other mini folders. Compared with its bigger brother, the 275 Adamas, it’s scaled down. Still, it carries better in the pocket and is easy to deploy. The Axis Lock has a longstanding reputation as one of the best locks on the market, and Benchmade has it dialed in with being ultra-solid yet easy to operate—even for novices. If you like the Adamas design but say the regular size is too big for EDC, the 273 is for you.
The Benchmade Mini Adamas is easy to control for finer cutting tasks like stripping wires. The edge geometry of the CPM Cru-Wear blade from the factory is spot on.
A common complaint about mini folders is when you reduce the size, it changes the in-hand dynamics from the original. Not so much here. There’s still plenty to hold onto! The same cutting power and durability is present, and the boxy handle shape is still comfortable in-hand, more so than you expect—which is a good thing. It is a good working folder and/or tailored for hiking, camping and other outdoor activities.
Cru-Wear goes the distance and is a perfect choice for such a knife. It isn’t stainless so you will have to take some care of it, even though it has a Cerakote coating. The tungsten gray Cerakote has some sparkle to it, is kind of reminiscent of Teflon-coated cookware, and goes well with the black G-10 handle. Don’t be fooled, this mini is definitely mighty.
Special Ops Specs Blade Length: 3.75″ Overall Length: 8.625″ Weight: 5.9 oz. Blade Steel: M390 Handle Material: Titanium MSRP: $500
Pros
Durable Blade Design
Smooth Flipper Action
Aesthetically Unique
Cons
Handle Could Be Better
I would have to put the CobraTec Special Ops in the large folder category. It’s built like a tank. The blade is stout, with a well-executed grind. It’s thick enough to have plenty of strength for hard use yet fine enough to create a keen cutting edge. It is definitely not a folding pry bar.
The knife has a blade thumb hole and a flipper for opening. The thumb hole is a little too close to the scale for me. Having the hole so close prevented me from opening the blade smoothly; I just couldn’t get a comfortable angle on it. On the other hand, the flipper is so smooth it’s like that first sip of a good coffee in the morning. I just love the fast, crisp action.
CobraTec takes advantage of the titanium handle by using a framelock system. As the blade opens, the locking bar slides over smooth and easy for a bank-vault action. The dimensions and finish are down pat on the framelock. Sometimes on framelocks you find the lock binds a bit. Not on the CobraTec—everything seems to flow on the knife’s action.
The flipper action on the Special Ops is smooth. “One of the reasons CobraTec has such a smooth action is they don’t skimp on the flipper,” the author noted. “You can easily get a purchase on it and it is large enough to follow through on the action.”
Handle fit is spot on. As for the texturing, it is a milled CNC design. I understand the urge to look different and have appealing aesthetics but the most important thing should be ergonomics. I am not saying the knife is painful to hold but it isn’t like a broken-in pair of house slippers, either. At this price range, grabbing the handle should give me shivers. If the handle ergonomics were as sweet as the action, I would be a new fan boy. The pocket clip is too tight. A large blade provides plenty of length for penetration. The knife is a solid build so there is no reason why you can’t expect faithful service from it for a lifetime.
I would call the Maserin 920/TP Tactical a small boot knife or even a modern dagger. It has a dagger blade profile with one side a combination serrated/razor and the other a false edge. Keep in mind dual-edged blades are illegal in some areas, so know your local laws before you decide to sharpen the second side.
The guard is integral to the handle. A mechanical system fastens the aluminum scales to the blade. The 920/TP is not a full-tang knife. Maserin screws the scales to a short tang and then uses spacers at the back, somewhat like a folder. A through-handle construction such as this does not lend the knife to extreme hard use. The 440C stainless blade steel is tolerant of close-to-the-body carry without getting rusty, and the heavy blade coating helps resist rust.
The construction of the 920/TP lacks a full tang and uses a through handle design like some folders. Observed the author, “I would not pick this design for tough use.”
A molded Kydex sheath accommodates MOLLE and horizontal or vertical belt carry. The sheath was so tight that I struggled to pull the knife out. I’m not a strongman competitor and I don’t want to have to work that hard. After repeated drawing, unsheathing the knife did become manageable. I would say the grip is good and serviceable. Overall, the knife is light and nimble but is not built to abuse. I think it would make a good 4:30 or vest carry.
Hogue Deka Manual
Positioned here at 10:30 to the pivot, an Ambidextrous Bar Lock Enhanced (ABLE) mechanism secures the Deka blade open. Simple to use and very convenient, the lock matches up well with the thumb stud blade opener.
According to Hogue, the Deka Manual is one of its more popular folders. It’s easy to see why, since without missing any points on style it maintains a straightforward user design. CNC-milled G-10 scales with a “V” design are basic in nature yet effective in helping gain a solid hold. An Ambidextrous Bar Lock Enhanced (ABLE) mechanism secures the blade open. Simple to use and very convenient, the lock matches up well with the thumb stud blade opener. You can pull back the lock and give the knife a decent flick to open it as well.
I would like to spend some time on the blade. Aesthetically, the wharncliffe pattern the company uses isn’t my cup of tea, though I must say the design has plenty of utility and for that reason alone has appeal. Hogue uses a compound angle grind. At the base, the edge starts out following one angle and then takes a crisp but slight upward angle. Wharncliffe tips give plenty of engagement to manipulate the point during cuts. Add the gimping on the thumb ramp and you can control the force you drive into the cut.
The Deka was razor sharp out of the box. A straight angle on the back of the blade allows you to put some power into a cut without the material trying to run along the blade.
The Deka has a deep carry, ambidextrous pocket clip that carries the knife tip up. I would like to see a sturdier clip but it does its job, and I had not experienced any issues with it as of press time. Sometimes the simple designs stand out most because they are solid users. I think the Hogue is a user-driven knife, unlike many knives that are popular for their Gucci factor. It comes in more colors than black but since there’s a black one it can be tactical.
Japanese blades have enchanted and endured for centuries with no end in sight.
The lure of the Eastern style has captivated cutlery artisans for centuries, and interpretations of it remain alive and well, blending tradition seamlessly with modern techniques and materials while staying true to their roots in Japanese culture. While there is plenty of skill required and the artist’s eye lends its perspective, custom knifemakers continue to produce wonderful examples in fusions of blade, tsuka (handle) and furniture—and they are quick to explain the reasons why.
Denis Tyrell
Quite a Japanese blade! Denis Tyrell’s aptly named Silver Moon katana features a 29-inch blade that is pure silver laminated: damascus over silver with an 80CrV2 carbon steel core. The traditionally wrapped tsuka (handle) has silver and mild steel fittings and silver inlay. The tsuba (guard) is mild steel. Overall length: 40 inches. Tyrell’s price for a similar sword: $9,500. (Jocelyn Frasier sword image)
“Japanese blades have both an elegance and a mystique to them,” said maker Denis Tyrell of Livermore, California. “They have subtle curves that really appeal to me. They are also very complex to build and get right—I’m still striving for a higher standard.”
Setting out on a creative path that brought modern and traditional methods together, Tyrell made great strides toward that standard in his Silver Moon katana. “I appreciate all the complex fittings on these swords, so I try to keep to that mix,” he noted. “The blade is where I step out a bit more into the modern, using damascus steel and other techniques to really show it off.”
The result of Tyrell’s effort succeeds in highlighting the 29-inch damascus blade and handle wrapped in faux leather. The fittings are silver, while the guard is mild steel with silver inlay. The blade presents something of a surprise with its damascus cladding over silver with a solid core of 80CrV2 carbon steel. To preserve the integrity of the damascus, the blade was not heat treated. The sword is 40 inches overall and the blade grind is convex.
“The melting point of silver is 1,763 degrees Fahrenheit,” Denis added, “so it’s challenging to forge that together with the damascus cladding and core without melting it. I also found getting the fittings perfect so a single pressure-fitted peg will hold it all together with no slack to be a challenge.” Denis said the Silver Moon sold for $9,500. The owner has invested in an authentic Japanese-style sword that not only exhibits great talent but also pays tribute to the historical appeal of those produced in the past.
Drew Lininger
A hollow-ground blade of AEB-L stainless steel and a jade-green G-10 handle highlight Drew Lininger’s Tanto Kwaiken. His price for a similar piece: $400. (Jocelyn Frasier knife image)
Drew Lininger of Belgrade, Montana, honed his knifemaking skills further with his Tanto Kwaiken, a stylized version of the small, single-edged dagger carried by the Samurai for close self-defense.
“I love slimmer, more streamlined knives, and the Japanese style really appeals to me with its simple lines that make for a complex knife,” he related. “I also like how you can scale the designs easily. You can basically make the same knife in multiple sizes without having to change anything but the dimensions.”
The Tanto Kwaiken has a 4-inch blade and 8.25-inch overall length. Drew decided on AEB-L stainless blade steel complemented with a handle of jade-colored G-10, its fibers presenting a pleasant textured look approaching the ricasso. The guard is Grade 5 titanium. The most difficult aspect of the knife’s production was succeeding with the precision required for the numerous angles and lines to meet at the same apex without variation on all sides of the handle.
One departure from tradition is the blade grind. “It is a 6-inch hollow grind,” Drew commented, “definitely not standard for traditional kwaikens. I had originally seen the full hollow grind on some folding knives and wanted to try it on a kwaiken.”
Jim Perkins
Jim Perkins’ wakizashi takes down by removal of the pin from the Japanese maple handle. The 19-inch blade is 1,724 layers of 1095 carbon and 15N20 nickel alloy steels. Overall length: 28.25 inches. Jim’s price for a similar piece and saya (scabbard) is around $2,500. (SharpByCoop knife image)
Jim Perkins of Garden City, Kansas, built a superb wakizashi at 28.25 inches overall with a 19-inch damascus blade consisting of 1,724 layers of 1095 carbon and 15N20 nickel alloy steels. The stunning blade is accented with copper habaki (collar), seppa (spacer) and tsuba (guard), and a handle of gleaming Japanese maple. Jim’s price for a similar sword would be around $2,500, and he likely would relish the opportunity to take another stab at such a piece.
“For me, the appeal of the Japanese style is in the history and the flow of the traditional blades,” he offered, “along with challenging myself to make the symmetry of mine as aesthetically pleasing to the eye as possible. If you look at traditional Japanese blades, you see a natural beauty that has been a tradition of the master smiths who have made them. It is hard not to be inspired by their work.”
Giving a nod to his preference for modern materials, Jim also takes advantage of some conveniences in the shop. “Since I’m a bit older, the hydraulic press is invaluable,” he explained. “It saves my shoulder from the abuse hammering out the steel would inflict. That said, while I am working the steel I try to keep in my mind’s eye the process the masters might have used, and attempt to honor their traditions the best I can using modern materials and methods. Examples of this would be that I ‘bed’ the tang in the handle and my milgraining treatment to the tsuba.”
Jim describes the wakizashi as full takedown with the removal of the handle pin. He fits the tang to each side of the handle using a saya nomi, Japanese for scabbard chisel, made by Walter Sorrells. Afterward, Jim glues the handle sides together for fitting to the tang, applies petroleum jelly to the fittings and the tang, and fills the handle cavity with epoxy, which he allows to cure for approximately three hours.
From there he removes the handle from the tang, cleans off the petroleum jelly, and resets the handle in the tang to allow final setup. Jim works the tsuba with a hammer from the center toward the edge, and hammers a design into the material with a small ball-pein hammer. In this particular case, he finalized a textured finish on the engraving bench with a milgrain tool.
“I allow the copper tsuba, seppa and habaki to patina naturally through handling as opposed to using a chemical application,” Jim said, “and I would be remiss not to mention the meticulous requirements of prepping the steel for each forging session. Keeping the steel as pristine as possible for the next forging session to eliminate any forge welding failures is tremendously important. The discipline required to do this increases as the layer count goes up, but it is an absolute necessity to avoid disappointment in myself or the final product.”
Kieren McNeilly
An 11-inch blade forged from W2 tool steel sporting a slanted choji (clover-tree flower) hamon and a raw stingray hide handle top off Kieren McNeilly’s traditional tanto. The stingray hide underwent no dying or tanning to keep it nice and hard. Overall length: 16.5 inches. (Rod Hoare knife image)
Capitalizing on available media such as books and YouTube videos while also talking with other makers, Kieren McNeilly of Warwick, Queensland, Australia, stepped into Japanese-style knifemaking with optimism. “I highly recommend anyone thinking about making one to just go out and do the same,” he smiled.
McNeilly’s work is a reflection of other aspects of his life. “My house has touches of Japanese art all around, from Samurai masks to antique tsuba and more things not related to knives,” he said. “Japanese knives are simple, well-thought-out designs, all built for a purpose. I’m also a big fan of a satin or polished finish on a blade with contrasting forged texture, which is another common thing you see in Japanese knives. Same for the swords. All parts of the katana serve a purpose, from differential heat treatment of the blade to the ray skin down to the mekugi [pin] that holds it all together.”
McNeilly’s traditional style tanto is 16.5 inches overall with an 11-inch blade forged from W2 tool steel. The saya (scabbard) is buffalo horn and the handle is raw stingray hide. The latter did not go through any dyeing or tanning process, which keeps the material hard and stiff.
“Three areas of this knife gave me issues,” he related. “The first was the heat treatment when the water quench failed. Luckily, I had no cracks. The blade didn’t fully harden, so as an easy fix I went back through my normalization cycles, clayed the blade again and then quenched it in oil.
“The second issue was the constant attention needed to get the width and diameter of the handle and saya to match as closely as possible when sheathed, with perfect fit-up and zero gaps. Lastly was working with the raw stingray hide. The calcium nodules are extremely hard and make cutting the material difficult. The hide also has to be soaked in water to take shape around the handle.”
To solve the problem of gaps developing as the raw stingray hide dried, McNeilly used masking tape to add mass to the handle and then removed the tape to allow the hide to shrink to the proper position. “It left just enough space for the hide to shrink that last little bit,” he remembered, “and this still took me a few attempts to get it right.”
Using a combination of Japanese and Western methods and materials, Kieren achieved magnificent results. “I have not used tamahagane, a precious bloomery steel, and if I were to, I would make a point to use all traditional materials and more traditional techniques,” he concluded. “Synthetic materials like G-10 and Micarta® work great as substitutes for more traditional materials like bone or horn, although I love how horn and bone can add a lot of character to a piece.”
We collected a group of custom creations that showcase the leaps in synthetic handles.
When you think synthetic handle materials, factory knives probably come to mind. However, synthetics play a larger role in custom knives all the time. Synthetic handles don’t swell or crack from the elements like some natural materials and are outstanding for use. As reflected by the pieces on this and the facing page, they look pretty good, too.
Darriel Caston Ultem
Ultem comprises the grip of Darriel Caston’s fixed utility model in CPM S35VN stainless steel. Blade and overall lengths: 4 and 9 inches. Sheath: Kydex. (SharpByCoop image)
Michael Jarvis Pocket Bowie XL
A G-10 coffin handle steers the AEB-L stainless blade of the Pocket Bowie XL by Michael Jarvis. (Jocelyn Frasier image)
Dustin Driver WISC
Dustin Driver opts for titanium for the handle and frame of his WISC folder. The 3.5-inch blade is hollow-ground CPM MagnaCut stainless steel. Closed length: 4.5 inches. (SharpByCoop image)
Kirby Lambert Phoenix
Kirby Lambert’s Phoenix folder sports a handle of Westinghouse Ivorite paper Micarta® with 6Al/4V titanium liners and a 3.25-inch blade of hollow-ground Reptilian damascus by Vegas Forge. Bolster: Timascus™. Closed length: 4.25 inches. (SharpByCoop image)
Maverick Murdock Dress Slip Joint
A handle of black paper Micarta® with straight twist damascus bolsters over a brass frame house a 3-inch blade of CPM 154 stainless on ABS apprentice smith Maverick Murdock’s dress slip joint. Hardware: titanium. Closed length: 4 inches. (SharpByCoop image)
Harold Parsons Skinner
Green Micarta® and G-10 liners highlight the handle of a skinner in 440C stainless steel by Harold Parsons, who also engraved the bolster. Blade and overall lengths: 4.25 and 9 inches. (Jocelyn Frasier image)
Erik Fritz Slip Joint
ABS journeyman smith Erik Fritz chose burlap Micarta® with 416 stainless steel liners and bolsters for what for him is a new direction: a slip joint. The 2.75-inch blade is flat-ground CPM 154 stainless. Closed length: 3.75 inches. His price for a similar knife: $500. (Jocelyn Frasier image)
The Hawkbill Is An Excellent Multi-Purpose Blade, Great For Cutting, Carving And More.
Of all the blade styles at the modern aficionado’s disposal, the hawkbill may be one of the most peculiar.
As its name suggests, the blade is reminiscent of a raptor’s appendage, namely it’s beak. The point curves around, in most cases to a nearly 90-degree angle from the back, creating a hook shape. Overall, pretty dang cool. But it raises the question, exactly what the heck is it good for and why does it look this particular way?
In this article, we’ll delve into the origins, usage and modern iteration of this blade and what the heck it’s actually good for. Along the way, we’ll also perhaps help you pick out the best hawkbill blade for your needs.
Origin Of The Hawkbill
Many blade styles are rooted in history or evolved from another type of knife. The hawkbill, however, doesn’t have the clearest provenance.
The blade style is widely believed to have started as a farming and outdoor tool, an evolved version of the pruning hook. Somewhere along the line some industrious maker most likely figured a pocket sickle might prove right handy.
Likely it did for a classy vintner out among the grapes who did not want to slum it by asking for the help’s pruning hook. Heaven forbid. But as the greater part of humanity has broken free from its agrarian roots the utility of the hawksbill has expanded.
Modern Uses Of The Hawkbill Blade
True enough, rose growers and avocado ranchers likely still find the hawksbill handy. But the quirky style of knife has found a place for those not tilling their living from the soil.
Utility
Today, the hawkbill is best known for its utility role, prized by electricians, roofers, floorers and other craftsmen. The hook shape of blade helps it excel at certain tasks a straight blade might struggle. A few of the obvious are cutting carpet or shingles without scoring the unlaying material. Stripping wire is another area it earns an “A”.
Its curved tip also prevents it from being a hazard to its user in precarious positions—say crammed in a crawlspace or dangling on a rafter—where a clip point or the like might prove a bit pokey.
Carving
While not generally the go-to whittling or carving knife, the hawkbill earns its keep in this arena. For those who strictly practice this craft with knives, the style of blade is particularly good a removing large pieces of material at the begining of a project.
Tactical
Well… there are certainly companies out there selling their version of hawkbill knives with this in mind. Though, with healthy supply of DLC anything can be tactical—including a paring knife.
Given the vagaries of the word “tactical,” it’s difficult to claim it doesn’t fill this role. And certainly, there’s probably been more than one farmworker who’s thrown their hawkbill—or pruning hook—in his back pocket as Friday-night-on-the-town insurance. For the average Joe, however, it might not prove a prime choice in this role.
Unless specially trained, the hawkbill—like the karambit—is not the easiest blade to wield as a self-defense option. Funny thing is, many of the tactical “hawkbills” have nearly lost their defining feature—a truly hooked point. Some might argue, they are hawkbills in name only.
On the other hand, in more specialized “tactical” situations this style of blade could have chops. What comes to mind here is perhaps situations involving ropes—maybe nautical or mountaineering. The idea here is cordage could be cut one-handed in a switch, using the hawkbill to both hook and cut. A similar point on this, some law officers have favored a modified hawkbill given it works well to cut a motorist out of their seatbelt in an accident, without causing injury.
Those wed to the idea of a EDC Hawkbill, Spyderco has among the most time-tested renditions. The Byrd’s modified hawkbill blade lends itself to aggressive cutting tasks and its hollow-ground serrated edge makes mincemeat of anything its pulled against. Yet, there is enough of a tip available to puncture or pry, if the situation calls for it.
Like everything that rolls out of the Golden, Colo., concern, the Byrd is ruggedly made—constructed with a chrome-moly steel blade and fiber-reinforced handle. Its tear-drop shaped thumb hole gets the knife into the fray quickly and its four-position clip allows you to keep it at hand.
Of all the hawkbills, the Griffin is among the most EDC-friendly. Vosteed pars back the hook on the blade massively, making something at first blush look like an oversized sheep’s foot. But at closer inspection, the edge has a very slight obliqueness to it, so the tip curves in as you’d expect in a hawkbill. The baby is great at tip cuts, slicing, and stripping—about anything you’d expect out of a curved blade. But, it also can pierce straight on, much like a more conventional blade profile.
The knife is a production version of R.S. Knifeworks’ custom knife. It shows in some of the well-thought-out points of design. Chief among these is the handle that naturally follows the curvature of the palm and features an attractive and durable G10 scale. Another point I like is the compound grind on the blade, with more material at the heel for more rugged cutting tasks. The knife is a liner lock, with a clip (tip-up carry) and multiple deployment options—thumb hole, front flipper and back flipper. The only complaint I have is the clip isn’t reversible, but other than that the knife really hits the mark.
It’s difficult not to love the classic look of this hawkbill—one of the perks of Opinel. While I don’t use the knife mainly for garden chores, the French cutler has aimed the folder at that. The company calls it a pruner, and after testing it on a few wild rose saplings, it more than fills this role. However, with a sharp tip and a good edge, the No. 8 Hawkbill is adept in many other tasks. One of my preferred uses is as a fishing knife and believe it or not it guts your catch in the blink of an eye.
Nice point on this model, Opinel uses stainless steel in the blade (12C27), so if you take it into wet conditions you don’t have to fret about the blade tarnishing. It also keeps a nice edge, albeit one you’ll have to touch up now and again—especially if you use it in its pruning role. The knife’s wooden handle can lose its finish over time and retain moisture. Pro tip, have one this long and use it in wet conditions, you can sand down the handle and oil it to keep it safe. The only real bone I have to pick with the No. 8—away from yard chores—is the handle; it flares back like a traditional pruner, which isn’t always great for other tasks.
Perhaps the perfect handyman’s helper, this little hawkbill is designed to always be at hand. I think that’s the beauty of what Bear & Sons has created here, a right-sized utility knife. Personally, it’s a little small for my tastes as a primary knife and it’s a folder—which doesn’t make it quite as handy, it works great as a secondary cutting tool. I like the idea of this and plenty of folks who make their living with their hands back me up on the concept.You drop your main knife or leave it in your toolbox at another area of the work site, well, the Bear & Sons knife gives you a backup. Using it to help me rewire some outlets, the high-carbon stainless steel blade made quick work stripping. And while wasn’t reflooring, I did have carpet scraps around, of which the blade made mincemeat.
A big asset in both tasks is the hawkbill’s handle-to-blade ratio. The handle is an inch longer than the 2.75-inch blade, which gave me supreme control over the knife and the ability to choke up on the blade when required. To boot, Bear & Sons includes a large bail loop allowing you to tether it to your person or at the very least retrieve it from your pocket quickly. The only nit I had to pick is it’s a slipjoint with a nail nick opener. Most of the time this won’t prove an issue, but there are jobs where one-handed opening is a godsend.
I like this knife for something different in pocket carry. As Victorinox makes apparent, it again pegs this hawkbill as a pruner and it’s just about perfect for the weekend garden warrior. But this slim, light and small slipjoint makes the cut as an EDC option with a twist. A very straightforward design, the knife is elegant in its simplicity and has a very functional blade. The hook is enough for its designed purpose of pruning limbs, yet it’s angled just right to make it a near-perfect box cutter. At just 4 inches folded, with a 2-inch blade, it could be a warehouse worker’s—or anyone who has to break down cardboard on the regular—best friend.
Blue-collar tasks aside, like all Swiss Army Knives, it’s gentlemanly enough to handle more refined tasks—such as removing the foil from a wine bottle. It also has a nice section of straight edge to it, so it can accomplish pull-through cuts adeptly. Again, a nail nick opener cuts some of the knife’s utility, since it requires two hands to get into the fray.
This lockback knife from Klein Tools shows what the hawkbill is capable of as a utility tool. It easily opens one-handed thanks to a thumb stud and the stainless blade holds a mighty edge. It’s capable of being a do-everything tool on the job site or an excellent utility knife around the house. It’s made with longevity in mind, with Klein utilizing AUS8 stainless steel in the blade, and the impact-resistant nylon resin handle can stand up to the beating of being a work tool. The low-carry pocket/belt clip lets you carry the knife with ease and in a way that best suits you.
Schrade offers excellent knives and the company’s hawkbill folder is no exception. With a rustic, rugged look, the 16 UH, which stands for Uncle Henry, is designed to prune shrubs and cut through wood with ease. Its staglon synthetic handle gives the knife a natural look that you wouldn’t get with G-10, aluminum or other handle materials. The stainless steel blade makes quick work of a variety of woods, and the 3-inch blade is big enough for longer cutting strokes and small enough for precise, finite work. At under $40, it’s well-priced. This is a knife that most any woodworker would want to have.
Veteran collectors discuss what to look for in a top knifemaker.
When it comes to spending your hard-earned dollar, knowing what to look for in a knifemaker provides a perspective that can’t be achieved any other way. The knife itself offers a real, tangible opportunity to assess the workmanship, and a dialogue with the maker—or at least some knowledge of his or her career and standing in the knife community at large—allows for informed decision-making.
“The main thing I look for in a knifemaker is someone with an original design aesthetic,” observed longtime collector Jim Berkenfield. “I always tell up-and-coming makers that they want to create something that can be immediately identified as theirs if it is sitting on a table in the middle of 100 other knives.”
Meanwhile, being mentored by a leading maker is not something Jim looks for in a maker.
“I always tell up-and-coming makers that they want to create something that can be immediately identified as theirs if it is sitting on a table in the middle of 100 other knives,” collector Jim Berkenfield advised. Veteran maker Bertie Rietveld’s Makiti folder in composite dragonskin damascus and gold inlay meets that standard and then some. Closed length: 5 inches. (SharpByCoop image)
“I don’t necessarily think a maker needs to have some well-known mentor or instructor,” he opined. “These days, savvy and creative people can access all the information they need via social media or the internet to get them started down the road to knifemaking.”
The first impression is key to developing any relationship, and finding a maker with his or her own creative voice is an essential component for many.
“Firstly, and most obvious, I have to be drawn to the maker’s work, assuming I don’t really have any previous interaction with the maker,” collector Chris Schluter said. “I think these days social media is certainly an easy and quick way to get some information. There are countless knife groups on Facebook, for example. One could ask in these groups if anyone has had experience with a certain maker or knives. Of course, doing this in person at a show is an option as well.”
Personal Interaction With Knifemakers
Many think it very important for a new maker to attend knife shows. According to collector Chris Schluter, “A show is a great opportunity to get feedback on your knives and also check out other knives and speak to other makers for tips and inspiration.” Chris Losacco (right) of Elemental Forge shows one of his damascus fixed blades to customers at last year’s BLADE Show West.
Larry Hirsch, a veteran collector of Lloyd Hale’s work and that of other classic custom makers, sees the value in social media but also understands the benefits of personal interaction across the table at a show.
“I think it’s important for makers to attend knife shows,” he commented. “Meeting people, talking about their work, hobbies, family, ideas, networking and making friends is all part of a successful business. I’ve bought knives from makers that I’ve met at shows and become friends with. I’ve sold off knives from makers that were rude to me at shows.”
Consequently, there is more than just an exchange of cash for steel in the building of a mutually beneficial relationship between maker and customer. Even though it may sometimes be difficult for a maker to attend a show, there are still opportunities to interact.
“I don’t think it’s mandatory for makers to attend shows because knife shows are expensive,” Berkenfield said. “For new knifemakers in particular there is no guarantee that they’ll even sell anything. When a maker is exhibiting at a show, yes, I think it’s important that he engages with people as they walk by—without being pushy. I think the biggest reason knifemakers should try to attend shows is to gain inspiration from other work in the room, acquire materials, and just make some contacts in the industry.”
Larry Hirsch is an experienced collector of the knives of Lloyd Hale. Larry indicated before placing a custom order, ask the maker about the things that are important to you and be sure you get the answers you want. The example of Lloyd’s work is a spectacular sub-hilt in gold-lip and white mother-of-pearl, abalone and 440C stainless steel. (image of Larry Hirsch and Lloyd Hale courtesy of Hirsch; SharpByCoop knife image)
It’s entirely possible that young makers seeking to establish themselves could complement their use of social media such as Instagram with regular visits to shows. Visibility is a key in promoting a knifemaking career.
“It’s very important for a newer unknown knifemaker to attend shows,” Schluter advised. “A show is a great opportunity to get feedback on your knives and also check out other knives and speak to other makers for tips and inspiration. I think that this is probably best done in conjunction with a social media presence so any customers or followers know where they can handle some knives ‘live.’”
SPECIAL ORDERS When a potential buyer wants a special order or the maker has a waiting list, it makes sense to weigh the dynamics of the situation, including whether the maker takes custom orders and whether he or she requires a deposit.
Schluter remarked, “Many say that a true custom knife is a knife made to a customer’s specifications with specific materials. Many makers will do this, of course. However, many makers, especially very ‘in-demand’ ones, will just make what they want and it will sell. And customers will be happy to get anything from that maker. As far as waiting lists and order books go, it’s really up to the maker and not the customer. Someone told me once long ago, ‘There’s real time and there’s knifemaker time.’”
“I think the biggest reason knifemakers should try to attend shows is to gain inspiration from other work in the room, acquire materials and just make some contacts in the industry,” collector Jim Berkenfield said. ABS master smith Kyle Royer (left) and BLADE Magazine Cutlery Hall-of-Fame® member Steve Schwarzer (right) admire the work of an exhibitor at a past BLADE Show. (Whetstone Studio image)
“If a maker says six months, don’t be surprised if it’s a lot longer,” Chris cautioned. “Many makers who are popular simply don’t take orders anymore, though it never hurts to ask nicely even though they state this. Others who do take orders will regularly have wait times in excess of a year. It’s not unheard of to wait several years! I generally don’t like deposits or paying in advance. A small deposit as a sign of good faith or for special materials is not out of the question, though.”
Hirsch doesn’t see a willingness to take custom orders as critical, but he does emphasize the need to manage expectations.
“I have talked to many knifemakers about this, and the ones that don’t take orders have valid reasons for not taking orders,” he explained. “I’ve had the pleasure of working with several knifemakers that do take custom orders and enjoyed the knives that they made for me. Before you ever place an order, you need to ask the maker about the things that are important to you and receive the answers that you want.
“The timeframe for receiving your knife should be reasonable based on the maker’s backlog,” Larry added. “I suggest that if you don’t have the patience to wait longer than expected, don’t custom order a knife. It almost always takes longer than promised or expected.
As noted collector Jim Berkenfield, deposits typically are not required on custom orders, though if the build has expensive materials such as mammoth ivory, he will often offer to pay for it in advance—or even provide the material himself. Schuyler Lovestrand’s curvaceous sub-hilt features a handle of mammoth ivory rich in golds and dark greens. (SharpByCoop image)
“Deciding on placing a deposit is a very personal decision. Sometimes everything goes perfectly and you’re happy about your decision. Sometimes life, sickness or death prevent a maker from starting or completing your project, and your deposit is lost. When you deal with an individual, it’s not like a factory. There’s no one to take over when the knifemaker is sick or gone, and there’s no company to call to complain or ask for a refund.”
Berkenfield says that depending on the knifemaker it isn’t uncommon to wait two years for a custom knife to be delivered, particularly if the maker is well known and has a following.
“When you’re collecting knives, you need to play the long game in terms of acquiring a piece from a specific maker,” he commented. “Typically, deposits are not required, although if the build has certain expensive materials, for example, mammoth ivory, I will often offer to pay for that in advance or even to provide it myself.”
Questions To Ask
A prospective buyer should not be afraid to ask a maker specific questions about the maker’s operation, a certain knife, or what the prospective buyer’s expectations should be as the proud owner of one of the maker’s pieces.
Does the maker supply a quality sheath with a fixed blade? Paul LeBatard does with his Field and Stream knife in D2 tool steel and amber stag scales. Overall length: 8.75 inches. (Jocelyn Frasier image)
“I think it’s always good to ask a maker you’re not familiar with but interested in how they got into knifemaking,” Schluter recommended. “How long have they been making knives? Why do they enjoy it? Most custom knives are not inexpensive, and I think it’s perfectly reasonable to want to know about the maker. As many have said, ‘You buy the maker, not the knife!’”
Knowledge is power and Hirsch suggests that prospective customers invest in some research of their own before contacting a maker who interests them.
“There’s typically a wealth of information available online,” he related. “Ask other collectors their opinions. Find out the knifemaker’s preferred method of communication and what hours they are available to communicate with you. Remember that when you are talking with them during working hours you are taking them away from making knives. Be respectful of their time.”
Communication is a two-way street, so what is appropriate in terms of responsiveness from the maker?
“When a maker is at a show, yes, I think it’s important that he engage with people as they walk by—without being pushy,” collector Jim Berkenfield observed. Toby Hill (left) talks knives with a customer at the 2024 BLADE Show Texas.
“Like any business, there is a customer service aspect,” Schluter acknowledged. “Someone who is unresponsive to a sales inquiry might also be unresponsive if there’s a problem with a knife in the future. Of course, there’s the whole ‘knifemaker time’ thing so don’t expect Nordstrom-like customer service, either. For a knifemaker, I generally like to hear back from them within a few days to a week.”
Other Tells Of Good Knifemakers
Other tells of a maker’s work and business conduct might include the existence of a dedicated website; the inclusion of a sheath in the purchase of a fixed blade; the potential cross-over of a knife from everyday carry and field use to the collector’s case, and vice versa; and the relative cost of the piece in comparison to the popularity of the man or woman who made it may all weigh proportionally on the eventual appeal of a maker to the buyer. Some conditions, after all, will always remain subjective.
In the end, a prospective customer and his or her maker of choice should be able to accommodate one another, striking a balance in mutual respect and appreciation for their common interest. Communication is an important part of any relationship or business transaction. When a healthy give and take is present, both parties will tend to be more satisfied with the outcome of a discussion and, hopefully, a satisfied buyer and seller.
Jens Ansø to focus efforts on his personal brand, Ansø of Denmark.
It’s an end of an era.
After nearly a decade of collaboration, GiantMouse Knives and Jens Ansø are parting way. As of 2025, Ansø will step back from GiantMouse to focus on growing his personal brand, Ansø of Denmark.
The designer has been a cornerstone of GiantMouse since its founding in 2015. Alongside fellow Danish designer Jesper Voxnaes (Vox) and American entrepreneur Jim Wirth, Ansø co-founded the brand with a mission to create exceptional knives that combine innovative design, premium quality, and fair pricing. His contributions to GiantMouse, particularly his collaborative designs with Voxnaes, have shaped the brand’s identity and earned it a loyal following in the knife-making community.
“This is a natural evolution that allows both GiantMouse and Jens to focus entirely on growing our respective brands, and we’re all excited about what’s ahead,” said Jim Wirth, CEO of GiantMouse, in a press release. “We’re grateful for everything Jens has brought to GiantMouse over the past nine years. As we move forward, Jesper and I are focused on shaping the future of GiantMouse, while Jens will be able to dedicate himself fully to Ansø of Denmark. We’re confident this step will allow both brands to expand in new ways and achieve the unique goals we each hold for our respective visions.”
Jim Wirth, left, a businessman and angel investor, suggested that Danish designers Jesper Voxnaes, middle, and Jens Anso, right, start a new company to produce knives they collaborate on, sharing in profits rather than receiving a royalty percentage.
Ansø expressed similar sentiments, reflecting on his time with the company.
“Co-founding GiantMouse with Jim and Jesper, and collaborating with Jesper on knife designs has been an amazing experience,” he said. “I’m very proud of what we’ve built together over the years. GiantMouse has become a brand that represents quality, innovation, and a strong connection with its community, and I’m honored to have been part of its journey.”
To honor Ansø’s legacy, GiantMouse will continue to credit products co-designed by Voxnaes and Ansø with the “designed by Vox/Ansø” designation in their product descriptions. This decision underscores the importance of their collaborative work and the lasting impact Ansø has had on the company’s success.
“We’re proud of what we’ve built together and can’t wait to see what the future holds for both brands,” Wirth added. “This isn’t goodbye—it’s simply the next step forward for all of us.”
With a career spanning over three decades, Ansø has built a legacy of innovative knife designs influenced by his background in industrial design, his love for craftsmanship, and his dedication to learning through trial and error. His passion for the craft and commitment to excellence continue to inspire the knife-making community worldwide.