Tips for Traveling With Knives

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An informative article written by Mike Haskew on how traveling with knives presents challenges is posted on the American Knife & Tool Institute (AKTI) website.

It’s perfect timing considering the thousands of knife manufacturers, purveyors, collectors, dealers, enthusiasts and media professionals traveling to the BLADE Show May 31-June 2, 2013 in Atlanta. Yet the article will remain relevant long after the BLADE Show and into the future. 674b1262ac2f843595177d7c527ebc39_Outdoorseminar3450px

“Travelers need to be aware of knife laws where they go to make sure they are legal, and, of course, know the policies of the airlines, TSA, or whatever mode of transportation they use” related Jan Billeb, Executive Director of AKTI.

“Some municipal laws may not allow certain knives, or some states may have restrictions on knives at airports.”


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As Haskew puts it, “In the post 9-11 era, traveling with knives by air or ground requires a heightened awareness of applicable laws and methods for safe carry and transport to and from the destination. When an airline is involved, the Transportation Safety Administration (TSA) enforces strict rules. A knife owner traveling with his or her trusty two-blade trapper is subject to scrutiny and possible confiscation, just as the knife dealer traveling to a show with multiple collectible pieces, or the chef heading home from a culinary event.”

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Read the full article here. 

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