Shop Dump: Salem Straub & Andreas Kalani

A Pair Of Gifted Knifemakers Show Off The Tools They Use To Turn Raw Steel Into Razor-Sharp Works Of Art.

Simply put, Salem Straub makes art and culinary knives of the highest order. He began forging in 2003 when a previous project introduced him to blacksmithing and, like so many knifemakers, once the bug bit there was no turning back. 

Twenty years later Salem is at the top of his game and all his work is sole authorship.  What’s more, he delighted many knife lovers by competing and winning in the second season of the History Channel’s popular reality show, Forged in Fire.

Award-winning bladesmith Salem Straub makes fine art folders, fixed blades and swords, and added culinary knives out of his passion for cooking.

Salem operates his custom cutlery business under the name Promethean Knives after a passage from noted British writer Zia Haider Rahman: “Is that not the Promethean fable, that the fire stolen from the gods will light men their way even while it burns their hands?” 

Salem built his reputation for making fine art folders and fixed blades, including swords, but he added culinary knives out of his passion for cooking, which in turn led to his winning the Best Integral Award at the 2019 Damasteel Chef Invitational. His forging specialty is extremely fine patterned damascus.

Inside Salem Straub’s Shop

Salem leads off his list of top tools with his bandsaw. 

“The Marvel Model 81 Hydraulic Vertical Bandsaw is the ideal saw for a dedicated pattern welder,” he begins. “It will easily handle all the normal operations that either a horizontal or vertical bandsaw can, but also affords the additional capability of ripping lengthwise with power feed, miter cuts, compound miter cuts and rips. Everything from the table vise to the saw feed and drive wheel is hydraulically powered, and a flood coolant system is integral to the design.”

Marvel vertical bandsaw
Straub’s Marvel Model 81 Hydraulic Vertical Bandsaw easily handles anything a horizontal or vertical bandsaw can, and affords the additional capability of ripping lengthwise with power feed, miter cuts, compound miter cuts and rips.

His lathe of choice is his Pratt & Whitney Model C Toolroom model. 

“It’s a bit larger than might be strictly necessary for knifemaking,” Salem notes, “but affords the ability to create parts for repair of, or modification to, other machines. It’s also very smooth, accurate and convenient for making and threading small knife parts to close tolerances. The P&W ‘C’ lathes are among the truly legendary lathes from the heyday of American machine tool manufacturing.”

His Abrasive Machine Tool Model 3B Surface Grinder features an 8×24-inch capacity automatic table with a magnetic chuck, a 2×72-inch-belt modification by Salem, and a 3-horsepower motor. 

“The table feeds are mechanically powered and relatively quiet and very reliable in operation,” he explains. “This machine is MVP in the shop, especially on many damascus production days. The belt modification allows for much faster removal of stock, making billet and tiling work much faster and more precise.

“Another piece of equipment I can’t do without is my Beaudry Champion #9 300-pound power hammer. I bought it from the late Larry Langdon, who gave me quite a deal as it needed lots of work to restore, and some difficult parts had to be made. After I took seven months to overhaul and install it, this hammer has become the cornerstone of my operations in making composite damascus billets and blades. The large flat die surfaces and excellent control make it ideal for forge welding, and it has plenty of power to forge large cross sections efficiently.”

Straub Knife
Straub’s chef’s knife sports a 9-inch blade of a stunning herringbone/mosaic composite damascus and a Japanese-style wa handle. (knife image by Abe Shaw of Eating Tools, Inc.)

Next up Straub extols the virtues of his rolling mill. 

“My 10-horsepower rolling mill with 6×6-inch rollers is probably a tertiary forging machine for most hot shops to have—after a hammer and press—but it’s very handy indeed for cleanly drawing billets to bar stock, welding san-mai, and sizing pattern elements before tiling or four-way welds and the like. It was built to spec by a fab shop for my friend Mike Blue, whom I bought it from. I consider it a very good working design, and for production damascus it’s a huge help.”

Last but not least, Salem mentions his 1960s-era Deckel GK21 Pantograph. 

“This is a machine quite unlike the others. Its use is quiet, contemplative, technical, and its mode of use is more artistic than one of brute force. The GK21 is a machine that pretty much defines its class—very smooth to operate and fascinating in its potential. I’ve been learning to use it for a few years and so far I’ve been mostly doing inlays for handle work, but I’m branching out into engraving designs onto handles with it, too. I look forward to decades of finding out new cool ways to use it.”

Andreas Kalani

Andreas Kalani
Andreas Kalani specializes in mainstream and culinary fixed blades and also folders.

Andreas Kalani spent 30 years in the corporate world, but once he discovered knifemaking he knew he’d found his calling. Now, nearly 10 years after leaving his former occupation, the Iranian-American is a full-fledged U.S. citizen grinding steel and making the knives of his dreams.

Kalani is an American Bladesmith Society apprentice smith currently working on his journeyman smith designation on the way to his ultimate goal of master smith. The versatile maker builds fixed blades—both mainstream and culinary—and folders. 

Among those pieces are some top-shelf art knives. Meanwhile, he also makes a point of offering affordable fare for his customers. He markets his cutlery under the AK Custom Knives label and also instructs budding makers with a separate division called AK University. Needless to say, Andreas keeps himself busy with a full plate of cutlery interests.

Inside Andreas Kalani’s Shop

He leads off his knifemaking go-to equipment with a lightweight wonder. 

“One of the most valuable tools in my shop is my Dremel 4000 Rotary Tool,” he reveals. “I use Dremel for engraving, polishing, sanding, cutting and much more. Dremel was my shop’s first official tool before I became a knifemaker. I used to make small and miniature swords and knives for my wire sculpture, and I could grind and shape the blades and handles with my Dremel tool. You can use various tips and bits for multiple uses such as carbide tips for steel and alloys or diamond tips for clay, woods and other materials. The possibilities are endless and you can be super creative with this tool; you can either mount it on the table, make a stand for it, or get an extra pen cable to do much more.”

Next on his list is his Evenheat Kiln. 

Everheat Kiln
Andreas not only uses his Evenheat Kiln for heat treating his blades but also for lost-wax processing.

“It is generally used for the blade heat treatment to have better steel structure and accurate Rockwell hardness,” he states. “However, sometimes I use it for lost-wax processing as well. Before I got the kiln I had to send out all of my blades for professional heat treatment and it was time-consuming and costly, especially when I wanted to work on one custom project. Therefore, I had to get my own. With this kiln in the shop I can now heat treat various steels from high carbon to stainless, and know I have a good grain structure and a suitable heat treatment. An Evenheat kiln is one of the must-have tools for any knifemaker in the shop.”

According to Andreas, finishing tools play multiple roles in his operation. 

“They are the most used on every project in my shop,” he observes. “From the finishing stones to G-10 sanding blocks, I use them for various sanding and polishing. Gesswein® EDM Blue Stones are made from premium aluminum oxide. EDM Blue is a more complex formulation of EDM stones specially designed to handle the high-speed back-and-forth motion of a profiler or ultrasonic machines, and are superior for polishing the most challenging scales. The stones are designed for use on hard surfaces at high speed and hold their shape very well.”

For the sanding blocks, Andreas created different G-10 paddles for such various uses as flat, concave or convex sanding. 

“I add additional leather or plastic backing to each paddle to have more give on a harder surface when sanding,” he notes. “By combining these tools, I can achieve a beautiful finish on all of my blades.”

The Milwaukee Portable Bandsaw 6232-20 is another must-have machine in his shop. 

“It’s precise when you want precision cuts or to create an intricate geometry—for example, when you want to make a guard for a knife, you can outline your guard on whatever [steel/alloy] you use and then quickly cut it to the shape. Afterward, you can go straight to the grinder to shape the final form,” he states. “You can purchase different types and styles of the blade for this machine to have a better cut and precision for other materials. It’s portable and I purchased a stand for it separately, which is made specifically for this machine by SWAG Off Road.”

Another invaluable tool in Kalani’s shop is the 25-gallon Sandblaster cabinet, which helps remove material, clean, and applies the final finish to blades. 

Kalani knife
Kalani’s14.5-inch Lagertha Middle-East chef’s knife features a blade of 1095 carbon steel with an electro-pattern mirror polish. The Natural Galaxy handle is a combo of Middle Eastern turquoise and flowers. (SharpByCoop knife image)

“You can achieve different results on other materials using various media types from the walnut shell, glass bead, aluminum oxide, steel bead and so on,” Andreas explains. “There’s a learning curve and trial and error at the beginning. For example, if you want to sandblast titanium and be able to anodize it, you cannot blast it with aluminum oxide or steel media. The pressure will infuse the titanium and prevent it from anodizing. Based on my trial and error I found out that glass beads not only give a good matte surface to titanium but also keep it clean—­­and I am able to anodize it.”

He calls the 2×72 TW90 Grinder “the mother of all the machines in the shop.” It has a multi-position setup and various speeds, giving him limitless capability for different styles and types of grinding. 

“I own at least five other attachments for this machine, including an 8-inch wheel, a 4-inch wheel, a modular switchable small wheel, a surface grinding attachment, plus flat and slack-belt platen,” Andreas observes. “One best modification I applied to it was adding an earth magnet on my work rest to use for different sizes and styles of work. It’s helpful for a different kind of grinding. For example, if you want to grind a sword, you need a more extensive work rest to run your blade over it, and this is super helpful.”

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Cool Custom: Ray Rybar’s Prospector Push Dagger Strikes It Rich

Sourced from Geronimo country Rybar’s Prospector dagger and bolo combo prove pure gold.

The Prospector by Ray Rybar is a push dagger/bolo combo that bespeaks not only his talent as an ABS master smith but also the array of beautiful, valuable ore in and around his home in Camp Verde, Arizona.

Ray lives in the middle of an Apache reservation where he owns three or four gold mine claims. Camp Verde was the headquarters of U.S. Army Gen. George Crook during the Army’s pursuit and eventual defeat of Geronimo and his Chiricahua Apache band in 1886. Navajos live in the area as well.

Ray Rybar Prospector Push Dagger and bolo
Also from near one of his claims, the rock for the inlay has a naturally occurring “stringer” of gold down the center. A local Apache weaved the beautiful leather bolo strap, and Ray forged the shovel and pick of carbon steel and heat colored them. (Eric Eggly/PointSeven images)

Ray teaches various forging and other classes. On occasion he takes his students out to forage for blade and other materials in and around his claims. There they find not only gold every so often but also iron/nickel meteorite, samples of Fe3 and Fe4 iron, ore that can be developed into copper, silver and more. He teaches his students how to convert the iron ore into high-carbon steel. He saves up the leftover steel forged by his students and also rocks he finds and slices with a slab saw for his knives and sheaths. The results can be spectacular—of which The Prospector is a most representative example.

Prospector Specs
Knife name: The Prospector
Maker: ABS master smith Ray Rybar
Knife type: Push dagger/bolo
Blade length: 4”
Blade material: Damascus forged from iron ore converted to high carbon steel and also iron/nickel meteorite
Handle: Ancient walrus ivory w/silver pins and backing
Handle inlay: Prospector is solid silver and his tray contains real gold nuggets
Sheath: Silver front and back and ebony center w/silver pins; decorated with various marks/designs made with stamps Ray cut from carbon steel and based on those used by the local Apaches and Navajos
Sheath inlay: Rock containing quartz, feldspar and a stringer of gold
Bolo strap: Leather weaved by a local Apache
Maker’s price for a similar push dagger/bolo: $6,500

Check Out More Cool Custom Knives:

Best Big Bushcraft Knives: Huge Backwoods Hackers [Tested]

Part big knife/part small machete, 4 fixed blades do both well.

All-terrain has been used to describe the cross between a small machete and a large knife. It’s a tool that doubles as a machete for brush clearing, but, unlike a machete, can do fine cutting and, unlike even a large hunting knife, can build a shelter. It’s less than a kukri, bolo, parang or machete but more than “just” a big knife.

My team and I compared four such crossover hard-use knives, each with blades roughly 10 inches long. All use 1095, 1095 Cro-Van or 1075 carbon blade steels—in other words, alloys that are survival oriented and field-sharpening friendly. All have some standard knife features such as integral guards and bowie-type blades, and some standard machete traits like serviceable blade bellies and large handles. Some have simple, subdued features while others are more aggressive and exaggerated. All are compromises between a big hunting knife and a small machete.

To test the knives as objectively as possible, we did some common BladeSports International (BSI) trials, which have their origins with some of the American Bladesmith Society tests for journeyman and master smith ratings. Among other abilities, the knives of BSI contestants must cut through a 1-inch free-hanging rope and chop clean through a 2-by-4 board.

All test materials (hemp rope, 2-by-4s, 4-by-4 posts, paper tubes and water-filled plastic bottles) were consistent from knife to knife, and we made all feathersticks and tent pegs from the same branches. Yes, we treated backwoods knives like competition choppers to objectively find their real strengths and weaknesses.

The knives were tested right out of the box, with the factory edge and with only a 600-grit stone sharpening before all the stages were repeated to get the average results. All tests were done with bare hands—if there were hot spots during hard work or precise use, we wanted to find them. Four knife enthusiasts with different hand sizes did some of the evaluations.

ESEE Junglas

The author initially wondered if a choil would be needed for precise cutting, but got along surprisingly well without one making notched tent pegs and feathersticks with the ESEE Junglas.
The author initially wondered if a choil would be needed for precise cutting, but got along surprisingly well without one making notched tent pegs and feathersticks with the ESEE Junglas.

Junglas Specs
Designer: Jeff Randall
Blade Length: 10.4″
Blade Steel: 1095
Cutting Edge Length: 9.8″
Maximum Blade Width: 2.0″
Blade @ Thickest: 0.188″
Blade Pattern: Drop Point
Blade Grind: Full Flat
Blade Finish: Powder Coat
Handle Length: 6.1″
Handle Material: Micarta
Pommel: hammer
Lanyard Hole: one
Weight: 23.0 ozs.
Overall Length: 16.5″
Sheath Material: Kydex, MOLLE
Country of Origin: USA
MSRP: $309

Like most ESEE knives, the Junglas (pronounced “HOON-glas”) is based on the lessons learned from jungle operations, in this instance after ESEE co-owner Jeff Randall spent time with the Colombian Jungla Special Operations Forces. Thus the name of the Junglas, designed to have the strength and rigidity of a fixed blade and the cutting efficiency of a machete. 

The 1095 of the Junglas is the go-to steel for many military, survival, hunting, camping, tactical and bushcraft blades. Compared to all carbon, tool, high speed and stainless steels, 1095 is on the low end for edge retention but in the middle for toughness. What makes it a favorite choice for survival/bushcraft knives is its toughness and very high overall rating for ease of field sharpening with small, simple hand tools. As a carbon steel it has a very low rating for corrosion resistance, which is why nearly all 1095 blades, like with the Junglas, have a protective coating. 

During our tests, we found the Junglas to have excellent balance. The Micarta® scales have the right amount of texture, and their shape allowed full control and orientation of the blade and point. We initially wondered if a choil would be needed for precise cutting, but got along surprisingly well making notched tent pegs and feathersticks.

The Junglas has a Cordura®-backed sheath with snap retaining strap and full pommel cover. The sheath has an adjustable blade tension, which doubles as a knife lock. Like all ESEE knives, the Junglas is no-frills simple and totally functional. It performed extremely well in every test and in the subjective cutting impressions review. It really is a knife, ax and machete all in one.

TOPS Armageddon

The drop-point blade of the TOPS Armageddon has a slight bolo recurve, which signals what the big knife was really good at during testing. The back-to-back choil and finger cutouts provide options in cutting techniques. Don’t be put off by the relatively short distance from the finger cutout to the bird’s-beak pommel. Choke back for chopping and choke up for precision work.
The drop-point blade of the TOPS Armageddon has a slight bolo recurve, which signals what the big knife was really good at during testing. The back-to-back choil and finger cutouts provide options in cutting techniques. Don’t be put off by the relatively short distance from the finger cutout to the bird’s-beak pommel. Choke back for chopping and choke up for precision work.

Armageddon Specs
Designer: Trace Rinaldi
Blade Length: 10.6″
Blade Steel: 1095
Cutting Edge Length: 10.0″
Maximum Blade Width: 1.9″
Blade @ Thickest: 0.25″
Blade Pattern: Drop Point, Recurve
Blade Grind: Partial Flat
Blade Finish: Powder Coat
Handle Length: 5.9″
Handle Material: Micarta
Pommel: Hammer
Lanyard Hole: Two
Weight: 24.0 ozs.
Overall Length: 16.6″
Sheath Material: Ball. Nylon, MOLLE
Country of Origin: USA
MSRP: $350

All four review knives chopped, cut, batonned and carved nearly the same. Blade steel and edge geometry are very similar. The big differences are in the handles and the most distinctive grip belongs to the TOPS Armageddon. Consider Forged in Fire’s Doug Marcaida and his emphasis on the handle. You must be able to “feel” where the point and edge are, and the handle must not have hot spots. That said, the Armageddon grip gives some good handling options.

If you choke all the way back for chopping on this bushcraft knife, and your hand is large or larger, your little finger will be up against the bird’s-beak pommel, a definite hot spot. The obvious solution is to put your forefinger in the finger cutout. This makes the grip extremely secure when chopping, and there is plenty of room for the other three fingers. That is how we held the Armageddon during the 2-by-4 chop and 1-inch rope cut, when the big TOPS knife exhibited plenty of power.

In fine cutting, we used the choil cutout and spine gimping for precise blade control. With this grip, the finger cutout fit between the middle and ring fingers. If this grip is not completely comfortable, three minutes of radiusing and rounding with a Dremel® tool will customize the choil and finger cutouts and bird’s-beak pommel to your hand.

Blade steel is 1095. The Micarta scales are a clear solution for heavy use, offering the right amount of texture for bare hands under wet conditions. The exposed full tang can easily be hammered, and we found the twin lanyard holes helpful.

We selected or excluded knives for this roundup partially based on the sheaths. The Armageddon comes with a ballistic nylon model over a rigid plastic insert. It has two fabric-fastener handle straps and can be belt worn. The twin accessory pouches can hold a sharpening stone, fire kits, mini med kits, multi-tool and/or flashlight.

The tests showed just how effective the big TOPS knife can be. At a quarter-inch thick, it has the stoutest blade of the test bunch, which helped chop and baton. The flat grind kept the thick blade competitive during slicing tests. The choil/finger-cutout handle offers cutting technique options not found on any of the other test knives.

KA-BAR/Becker Knife & Tool BK9 Combat Bowie

 The lightest knife of the test group, the KA-BAR/Becker BK9 Combat Bowie easily split the 4-by-4 posts with no handle shock or grip slip. 
The lightest knife of the test group, the KA-BAR/Becker BK9 Combat Bowie easily split the 4-by-4 posts with no handle shock or grip slip. 

BK9 Combat Bowie Specs
Designer: Ethan Becker
Blade Length: 9.3″
Blade Steel: 1095 Cro-Van
Cutting Edge Length: 9.3″
Maximum Blade Width: 1.9″
Blade @ Thickest: 0.188″
Blade Pattern: Clip Point
Blade Grind: Partial Flat
Blade Finish: Powder Coat
Handle Length: 5.5″
Handle Material: Ultramid® Nylon
Pommel: Hammer
Lanyard Hole: One
Weight: 16.8 ozs.
Overall Length: 14.8″
Sheath Material: Ball. Nylon, MOLLE
Country of Origin: USA
MSRP: $195

The KA-BAR/Becker Knife & Tool BK9 Combat Bowie is a large, low-profile bushcraft knife. During the tests, it did everything we expected a big bowie to do. It chopped, hacked and batonned with gusto, and cut, sliced and slashed quite well, especially considering it is by far the lightest and nearly the shortest of the review knives. 

Used by KA-BAR on assorted of the company’s knives, 1095 Cro-Van is essentially 1095 with the addition of several elements. Arguably, 1095 Cro-Van is an incremental improvement in edge retention and toughness over 1095. While the chemistry is there, we didn’t notice any big differences in testing. 

The knife has smooth, rounded nylon scales. We decided to use from-the-factory models in the testing, even if factory parts were available to improve performance. Indeed, high-texture Micarta scales are available from KA-BAR. Somewhat surprisingly, the smooth scales with palm swell proved perfectly acceptable during testing, even the hard chopping. Since one of the tests involved cutting water-filled plastic bottles, our hands got wet. However, there was no noticeable hand slipping and the handle was comfortable in hard use.

The BK9 comes with a ballistic nylon sheath over a rigid plastic insert, and one snap retention strap. If you order Micarta replacement scales from KA-BAR, consider getting the Becker Remora skeleton knife, which fits in the BK9’s sheath pouch. 

The lighter, shorter Becker excelled at smaller carving and whittling jobs. In close work, it did the precise cutting easily. We like the gimped thumb rise and used it for precision work. Overall, this is a very versatile bush blade. The big Becker punched way above its weight class in every test.

Condor Tool & Knife Plan A Bowie

Making a featherstick tests blade sharpness, edge geometry and edge retention. It also gauges whether the knife enables the user to choke up enough for precise work. The Condor Plan A passed muster on all fronts.
Making a featherstick tests blade sharpness, edge geometry and edge retention. It also gauges whether the knife enables the user to choke up enough for precise work. The Condor Plan A passed muster on all fronts.

Plan A Bowie Specs
Designer: Julio Diez
Blade Length:
9.0″
Blade Steel:
1075
Cutting Edge Length:
8.8″
Maximum Blade Width:
2.0″
Blade @ Thickest:
0.188″
Blade Pattern:
Clip Point
Blade Grind:
Partial Flat
Blade Finish:
Polished
Handle Length:
6.5″
Handle Material:
Micarta®
Pommel:
Covered tang
Lanyard Hole:
One
Weight:
18.0 ozs.
Overall Length:
14.5″
Sheath Material:
Kydex®
Country of Origin:
El Salvador
MSRP:
$168

The Plan A Bowie from Condor Tool & Knife is very much a big bushcraft knife, complete with an upswept, false edge, clip-point blade. It has the shortest blade of the test knives and the shortest overall length. However, the blade’s partial flat grind and longest handle of the review models kept the weight up a bit. As a result, it held its own in heavy chopping, the difficult slicing and precise carving.

The 1075 blade steel is very similar to 1095. Each alloy has slight advantages. The 1095 is harder and known for better edge retention, while 1075 is known for enhanced toughness, making it ideal for chopping.

The knife sports sculpted palm-swell scales and a pronounced kukri-type pommel swell. We found the handle comfortable and secure during testing and the subjective evaluations. The kukri swell is sharp cornered but we didn’t find it to be a hot spot.

The Condor is the only review knife with the scales covering the full tang, and an exposed tang to hammer with is sometimes helpful in the field. There is a hole for a lanyard. The full sheath has a molded retention feature and a thick leather belt loop.

The knife handled like the big bowie that it is. It performed as confidently during chopping as during slicing. It took the hanging rope, water bottles and 2-by-4 in stride. There is something special about a big, aggressive bowie and the Plan A has that something.

Cross-Over Success

Each knife was able to cross over into virtually all areas of bushcraft. Perhaps a bit more chopping to make a tent peg than carving in some cases, but the end result was still a usable tent peg. Each passed such standards as slicing through the hanging 1-inch rope and chopping through a 2-by-4. Each is a little different from the other, a little better in some areas than others. Overall, however, they are more alike in performance than different in appearance.

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2026 BLADE Show Knife Drops: Hot In Atlanta

Get a look at the new knives released at BLADE Show, the world’s largest knife show.

More than simply the foremost industry event and knife axis mundi, BLADE Show is also the preferred venue to launch knives. Makes sense, when for three days straight, Atlanta’s Cobb Convention Center sees a steady stream of thousands of knife fanatics. We’ll have more down the road, but here is some of what was dropped at the world’s largest knife show.


Bradford Knives Guardian 3.5XL

Bradford Knives Guardian 3.5XL profile

RARE BREED GUARDIAN—Bradford Knives’ fan asked for it and at BLADE Show they’ll get the shot to own the Guardian 3.5XL with a 4-inch MagnaCut blade. This limited run comes with a new sheath design, offering both vertical and horizontal carry options. Overall Length: 8.25 inches. Blade Profile: Sabre. Weight: 4.7 ounces. MSRP: TBD. Available: June


Ansø of Denmark Mudtrack Exoframe

Ansø of Denmark Mudtrack Exoframe

FRAME JOB—Stripped down in material, the Toko features Ansø of Denmark’s skeletonized black titanium Mudtrack Exoframe, stripping the flipper’s weight to a scant 2.86 ounces. Outfitted with a do-all drop-point blade of RWL34 steel, the build had versatile built in. Lock: Button. Blade Length: 3.35 inches. MSRP: $995. Available: June


McNees Knives Mini Dixon

McNees Knives Mini Dixon profile

MIGHTY MITE—A scaled-down version of a McNees classic, the Mini Dixon boasts a compact 3.35-inch MagnaCut blade matted to a Grade 5 titanium handle. The modified clip point has a hollow grind and comes in a very svelte 4.5 ounces. Lock: Framelock. Overall Length: 7.75 inches. MSRP: $549. Available: June


UG Tools EKM Fighting Knife Set

UG Tools EKM Fighting Knife Set profile

DOUBLE TROUBLE—The UG Tools EKM Fighting Knife Set was developed Special Mission Units and is already being supplied to a German Tier 1 unit. The set comes with a 2.4-inch blade dagger and 4.7-inch blade drop point, highly modular sheath, attachment system and full contact training knives. Blade Material: CPM MagnaCut. Weight: Dagger 1.6 ounces, Drop Point 4.6 ounces. Country of Origin: German. MSRP: ~$1,000 Available: Autumn 2026


Spartan Blades Pandia

Spartan Blades Pandia

MOONLIT PRECISION—Named for the Greek goddess of the full moon, the Spartan Blades Pandia features a 3.25-inch CPM MagnaCut spear-point blade optimized via a proprietary double deep cryogenic treatment. The 8.25-inch Curtis Iovito design utilizes an IKBS bearing system for fluid flipper deployment. Handle Material: Titanium. Clip: Titanium. Weight: 4 ounces. Country of Origin: USA. MSRP: $495. Available: Now


Maserin Outback

Maserin Outback

BUILT FOR THE BUSH—Featuring a Böhler N690 steel blade and paired with an ergonomic G10 handle, the Maserin Outback is available in three colours: black, gray, and orange. It comes with a black Italian cordura sheath, and a sharpener and a survival saw. Blade Length: 5.51 inches. Overall Length: 10.9 inches. Country of Origin: Italy. MSRP: $239. Available: Now


Scorpion 6 Jörmungandr

Scorpion 6 Jörmungandr

SHARP LEVIATHAN—Named for a sea serpent of Norse mythology, the Jörmungandr from Scorpion 6 is made completely without any CNC machining and features 5.3-inch a double hollow grind freehanded by Shane Magnussen. Blade Steel: CPM S90V. Overall Length: 8.82 inches. Clip: Titanium. Internals: Delrin Caged Ceramic Bearings. MSRP: Starts at $1,500. Available: Now


QSP Badger

QSP Badger

BRIDGING OVER—The QSP Badger gives a reason for righties and lefties to cheer with the company’s Bridgelock. Essentially a crossbar lock, it features a saddle that runs on the back of the handle for an oversized and ambidextrous release. Blade Pattern: Wharncliff. Blade Steel: Nitro V. Handle Material: G10. Blade Length: 3.35 inches. MSRP: TBD. Available: September


Opinel No. 8 Horizon

Opinel No. 8 Horizon

MODERNIZED CLASSIC—Designed to brave the outdoors, Opinel’s No. 8 Horizon features several element-resistant features, including a stainless steel Yatagan blade, fiberglass-reinforced polymer handle and a light 2.2-ounce weight. Blade Length: 3.15 inches. Lock: Friction, Virobloc Safety Ring. Grind: Convex. MSRP: $40. Available: June.


Buck Knives Heritage Slim Elite 110

Buck Knives Heritage Slim Elite 110

CLIPPING CALL—A refined evolution of Buck Knives’ classic 110 Folding Hunter, the Heritage Slim Elite is nearly .25-inch slimmer, 3-ounces lighter and featuring a deep carry pocket clip and BOS heat-treated MagnaCut steel blade. Blade Pattern: Clip Point. Blade Length: 3.75 inches. Scale: Ebony. MSRP: $250. Available: May


Crescent Edges Celestial Entity

Crescent Knives Profile

STAR STRUCK—A 3.5-inch tanto blade of MagnaCut steel, milled titanium scale, satin DLC blade finish and a solid frame lock, the Crescent Edges Celestial Entity is an otherworldly EDC option. Overall Length: 8.23 inches. Weight: 4.5 ounces. Country of Origin: China. MSRP: $375 Available: Now


CRKT Grvitic Flip

CRKT Grvitic Flip

FIDGET FACTOR—Not your typical OTF, the CRKT Garvitic Flip utilizes a vintage-inspired flip-insert mechanism to deploy its 3.18-inch blade. Once out, tabs on the blade insert into recesses to keep the blade in place. Blade Steel: 5Cr13MoV. Blade Pattern: Spearpoint. Overall Length: 7.5 inches. MSRP: $50. Available: Now


Lionsteel Emmet

Lionsteel Emmet

INTREPID INTEGRAL—Gentlemanly in appearance, the 2.83-inch LionSteel Emmet features a solid integral handle in either titanium or aluminum. The titanium model comes with carbon fiber inlayed scale, the aluminum with a hammertone texture. Blade Material: MagnaCut. Blade Pattern: Drop Point. Overall Length: 6.73 inches. Country of Origin: Italy. MSRP: Ti $225; Al: $130. Available: Now


NortoriousEDC Dirty Deed Pry Bar

NortoriousEDC Dirty Deed Pry Bar

DOWN AND DIRTY—Constructed from Grade 5 titanium and a solid 3.5 inches in length, the NotoriousEDC Dirty Deed Pry Bar is ready every day for jimmying chores. The tool ships with a deep carry clip installed and includes an optional filler tab. Thickness: 3/16 inch. Width: 5/8 inch. Finish: Stonewashed. MSRP: $75. Available: Now


Vero Engineering Slip Joint

Vero Engineering Slip Joint

UNKNOWN SOLIDER—Vero Engineering’s new Wharncliffe is so recent that at writing it was yet have a name. What is known is that the slip joint will have a 2.75-inch MagnaMax blade, with the Vero trademark rectangular milling serving as the nail nick. Overall Length: 6 inches. Weight: 2.6 ounces. Handle Material: Titanium. Country of Origin: U.S.A. MSRP: $198. Available: June


GiantMouse ACE Pontius

GiantMouse ACE Pontius

HARPOONS AWAY—Designed with input from Chris Pontius, the GiantMouse ACE Pontius features a 3.2-inch harpoon-inspired clip point blade and titanium scale. The linerlock will also be available in Green G10 or Black Canvas Micarta. Blade Steel: Elmax. Overall Length: 7.7 inches. Liners: Hardened 420 Stainless Steel. MSRP: $325. Available: June


Shirogorov F95 Ursus

Shirogorov F95 Ursus

BEAR OF THE NORTH—The Shirogorov F95 Ursus offers a rugged, work-oriented take on the refined F95 pattern, featuring a 3.74-inch Elmax stainless steel blade with a 5/6ths grind. This iteration utilizes a Multi-Row Bearing System (MRBS) for smooth deployment and a dependable liner lock. Scale: Micarta. Overall Length: 8.66 inches. Weight: 4.69 ounces. MSRP: $650–$700. Available: June


StraightLine EDC Bigger Digger

StraightLine EDC Bigger Digger

GOLDEN DIGGER—The StraightLine EDC Bigger Digger is a purpose-built fixed blade designed for daily carry, featuring a 3.74-inch drop-point blade of 14C28N stainless steel. Ensuring a secure grip in all conditions, the 7.52-inch profile is outfitted with green canvas Micarta scales and a flat grind for efficient slicing. Weight: 3.17 ounces. Grind: Flat. Sheath: Kydex. MSRP: $80. Available: June.


Rothman Knives Fabricator Series Gentlemen’s Trapper

Rothman Knives Fabricator Series Gentlemen's Trapper

BLUE-COLLAR GENTLEMAN—The Rothman Knives Fabricator Series Gentlemen’s Trapper is a modern, lightweight take on the classic slip joint, weighing in at just 1.6 ounces. The 2 7/8-inch Nitro-V stainless steel blade features a deep 14-inch hollow grind for exceptional slicing geometry. Overall Length: 7 inches. Scale: Carbon Fiber. MSRP: $400. Available: June


Browning Stormy Pass Trapper

Browning Stormy Pass Trapper

STORM A BREWIN’—The Browning Stormy Pass Trapper is a traditional slip joint built with an emphasis on longevity and classic aesthetics. It features a 3-inch damascus steel blade with a hollow grind, paired with stainless steel liners and wood scales. Overall Length: 6.25 inches. Weight: 2.4 ounces. Blade Pattern: Trapper. MSRP: $100. Available: September


Bestech IKA Dagger

Besttech IKA Dagger

FRANKISH FLARE—Bestech’s IKA Dagger is the first integral handle design from French designer Tashi Bharucha. This folder features a 3.9-inch M390 stainless steel blade and ceramic ball bearings for fluid deployment. Overall Length: 8.85. Frame Material: Titanium. Blade Pattern: Dagger. Blade Thickness: 0.16 inch. Closed Length: 4.95 inches. MSRP: $580. Available: June


More On BLADE Show:

The M7 Bayonet: From Combat To The Campsite

The M7 Bayonet Has Been Used By The United States Military For Almost 60 Years. The Dynamic, Multi-Purpose Tool Is Just As Useful Now As When It First Went Into Service.

When you first think of a bayonet your mind probably goes to the battlefields of the Revolutionary and Civil Wars. But no, bayonets aren’t some relic from a bygone era. While the days of bayonet charges are long long, the knives are still in use by the military today and have evolved into a multi-faceted tool.

The M7 Bayonet stands out due to its longevity. Built on the back of the M4 bayonet, which was issued toward the tail end of World War 2, the M7 is designed to be used with the M16 or the M4 carbine, although it can fit on numerous other rifles. 

The History Of The M7 Bayonet

The M7 was first introduced in 1964 during the Vietnam War. The knife was initially made by Bauer Ord Company, but numerous companies did eventually manufacture the M7. Today, the lone remaining maker of combat-deployed M7 bayonets is Ontario Knife, though the knife is still available from at least one other company (Smith & Wesson).

Despite being issued by the United States military, the M7 was also made in Canada, West Germany, Australia, and in several countries in Asia.

How Does The M7 Work?

The M7 connects to the M16 via a lug thanks to a dual-lever locking mechanism. This secures the blade to the barrel while keeping the muzzle unblocked. A release mechanism on the pommel of the knife allows it to detach from the firearm easily.

Ontario Knife Company M7 Bayonet

Ontario Knife Company M7 Bayonet

Ontario Knife Co. was one of many makers to manufacture the M7, and it is the last to make the military issue variety of the blade. There is also a commercial version as well, which will be reviewed here.

It starts with a 1080 carbon steel blade with a zinc phosphate finish married to a modified Kraton handle. The blade is 6.7 inches long, and the whole construction is just shy of a foot in length. It tips the scales at 1.15 pounds. It looks beefy and feels hefty in the hand, as you would expect from a such a knife.

The included molded plastic sheath is a pistol belt clip. The lightweight sheath allows for safe, easy transport of the knife. While this knife is designed for combat, it’s burly design allows for multiple different uses. This would be a an excellent all-rounder when camping.

MSRP: $114.95

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Best Buck Knife: What Are The Company’s All-Time Classics

Buck Knives is among the most historic manufacturers in the county. We attempt to pick the best knives it has ever created.

The famous 110 Folding Hunter was introduced to the market in 1964. This was a significant point for Buck Knives, and a significant point for the knife industry as a whole. 

Buck did not start in spirit in 1964, it began much earlier at the turn of the century, and was the culmination of over half a century of Hoyt Buck’s knifemaking experience. Several generations of the Buck family worked to build the company, and the result was nothing short of extraordinary. Buck Knives are one of the most recognizable brands in the country, and they have a well-earned reputation for quality. It is currently in its fourth generation of family ownership, an amazing feat in today’s fast-paced corporate environment. 

Buck knives are exceptionally well-made and will hold up for a lifetime if properly maintained. The knives also carry one of the best warranties in the industry which guarantees their products against any defects for life. This whole segment has nothing from him about how Hoyt formally started and built the company.

History Of Buck Knives

The Buck 119 Special is one of the company’s many fixed blades.

While it was not technically a company, Hoyt buck began making knives around 1900 and developed a way to temper steel that he deemed to be superior to what was being done at the time. It may seem a bit uppity of an apprentice blacksmith to take on something that had not been done in all of the history of man’s knife-making, but Hoyt Buck was not to be deterred. 

Sure enough, his methods became well-known and he made knives one at a time for decades afterward. His knives had superior edge retention as a result of his tempering process and to this day Buck knives are well-known for their ability to hold an edge.

While the seeds of Buck Knives were planted thanks to Hoyt and his skill on the anvil, the company’s journey is so much more than that. Hoyt had six children, and his oldest son Al would eventually play a key role in the company’s growth. 

By 1941 Hoyt and his wife were now living in Idaho, and he was a church pastor. However, the attack on Pearl Harbor roused his patriotism. As a way to help the war effort, he opened a small blacksmith shop in the basement of his church and began making knives once again. His knives became extremely popular on the military bases on the Pacific Coast and soldiers would come from all over to get one of his blades.

By the time the war ended in 1945 Hoyt and his wife Daisy decided to move south to San Diego and live near Al. In 1946 Hoyt opened his first manufacturing plant, really just a small lean-to attached to Al’s house, with his son. It was then that Buck Knives was officially born. 

Al took over the company when his father passed, and today the company remains in the family as CJ Buck is the fourth-generation CEO and Chairman of Buck Knives.

Hoyt’s Tempering Process

Hoyt Buck was 13 years old and an apprentice blacksmith in 1902. According to the company’s own history, Hoyt was dissatisfied with the edge hardness on common farming implements. Farmers seemed to be bringing in their tools far more often than he liked to see and thought of some solutions to make the edges stronger and able to hold their sharpness longer. He began experimenting with these tools and eventually figured out a quenching method to achieve his desired result.

Essentially, the secret Buck discovered was quenching the entire blade when it was all precisely the same temperature. Not an easy task, especially in the day and age he came up with the process. However, overcoming the technological challenges reaped impressive benefits. The uniformity of the tempering process ensured the metal had no soft spots–weakness that could eventually lead to damage. Furthermore, the even tempering–when applied to knives–resulted in blades that were extremely hard and were capable of retaining an edge.  

How To Date A Buck Knife

Buck 375
The Buck 375 shows off the company’s continued commitment to detail.

Unlike many knives across the industry, Buck knives are marked in certain ways to identify them based on the year they were made. The original Buck knives from 1961 to 1967 or simply stamped with ‘BUCK’. 

From 1967 to 1972, the knives featured the mark ‘BUCK, USA’. The 1972 to 1986 period had the knives labeled with ‘BUCK 110, USA’ with additional model information. From 1986 onwards, each year of manufacture has a unique symbol that is added to the blade. You can very quickly and easily identify this and match it to the model year on the Buck website. 

Buck knife collectors tend to have some of their own methods for identifying early knives. While it comes down to a degree of pseudoscience, there is demand for Buck knives that retain their original packaging, and even original receipts that can prove the age of the knife. Typically, the older the knife, the more it is worth. 

Vintage Buck knives do not tend to sell for all that much by comparison to other knives, but there is a healthy following all across the country. Most people do not sell their Buck knives at all, and they are passed down generationally.

Best Buck Knives

Whether it’s a contemporary knife or a classic, these 10 knives from Buck continue to be top sellers and beloved by knife aficionados around the world.

110 FOLDING HUNTER KNIFE 

Buck Knives 110 FOLDING HUNTER KNIFE 2

This is the one that started it all. The 110 Folding Hunter needs no introduction here. It is one of the most storied and respected knives in American history. What is remarkable is that the price is relatively low, even for Buck’s lineup.  The price of this knife sets it apart because it is well-known for its durability and sharpness. At under $70, you can easily buy this knife without breaking the bank.

MSRP: $65

124 FRONTIERSMAN KNIFE 

Buck Knives 124 FRONTIERSMAN KNIFE 2

This knife harkens back to the old days in appearance but is all modern in terms of execution. The Frontiersmen knife is just about the perfect size if you prefer to carry a fixed blade. The design of the knife is completely functional and you should be able to accomplish just about anything you need to accomplish out in the woods or around the farm.

MSRP: $185

055 ‘THE 55’ KNIFE 

Buck Knives 055 ‘THE 55’ KNIFE 2

The 55 gets its name for being half the size of the famous 110. It is a popular and common pocket knife that is just as strong as its big brother. While it lacks many of the features of modern assisted-open knives or other types of more complicated designs, it makes up for it by being exceptionally durable and easy to use. Much like the larger 110, this is a knife that you will keep for life and pass down to your kids.

MSRP: $70

120 GENERAL KNIFE 

120 GENERAL KNIFE 2

There are very few knives that are as recognizable as the 120 General Knife. This Buck design is a classic, reminiscent of the military Ka-Bar. It is a bigger knife than what most people use for their everyday chores. The General Knife will be a companion for hunting, skinning, and preparing wood near the campfire.

MSRP: $130

103 SKINNER PRO KNIFE 

103 SKINNER PRO KNIFE 2

Back in the old days, a skinning knife was part of a larger set that you would take into the field. This knife profile saw its heyday during the decimation of the buffalo herds. Buck has an excellent skinning knife in the form of the 103 Skinner Pro. It is a fine tool and is exceptionally attractive in appearance. If you like to have separate tools for your various hunting chores, you would do yourself well to equip this knife alongside the larger 120 General Knife.

MSRP: $170

102 BUCK WOODSMAN KNIFE 

102 BUCK WOODSMAN KNIFE

For many young men, the Woodsman was the first serious knife they ever received. This is a classic design and is among the most popular and well-recognized American fixed-blade knives ever made. It is not the largest knife Buck has made, but this medium-sized Bowie profile blade has seen more use than most knife models could ever hope to achieve. 

This is an excellent knife for the aspiring outdoorsman. It can be used in just about any setting that requires medium lifting. It is a bit too thin to be used for wood splitting but can be used easily for making kindling by scraping. It is also an excellent small game knife and can be used for all sorts of camp chores. If you think about the knife that you would have in the Scouts, this would likely be as close to that knife as you can get.  

MSRP: $75

BUCK ZIPPER KNIFE 

The Buck Zipper is one of the many knives sold by the company today.

The Buck Zipper knife is arguably one of the most popular gut hook knives in the country, and it is fair to say that it is in more deer hunters’ hands than it’s not. As far as traditional designs go, the Zipper knife is not just well-made, it is also a symbol of the trade for many hunters that take to the field every fall. Gut hook knives do have other utility, they can be used in fishing settings for cutting line and for gutting as well. For a general-use hunting knife, you really can’t go wrong here.

MSRP: $129.99

863 SELKIRK KNIFE w. FIRE STARTER 

buck knives 863 SELKIRK KNIFE W. FIRE STARTER

Bushcraft knives are all the rage these days. There are a plethora of TV shows dedicated to the topic, and it seems that every knife company out there is making something that fits the bill. The Selkirk knife is a nicely priced addition to the Buckline. The knife is well equipped and comes with a durable micarta handle and a sheath-mounted fire steel. The kit you get is able to function right out of the box. You can pretty easily get started with practicing right in your yard. MSRP $80

The knife does have a couple of downsides, though, from a Bushcraft perspective, it is relatively thin. A blade really needs to have some meat to it to be able to make it through the tanning for kindling You’ll never really get much life out of a thin blade if you snap it off in use. Even though Buck has a good warranty, you should take care to not treat a thin blade like this as a dedicated tool for splitting. The knife can, however, be used for making tinder out of smaller pieces of wood, and it should have no problem getting them to light.

MSRP: $80

841 SPRINT PRO KNIFE BURLAP MICARTA 

841 SPRINT PRO KNIFE BURLAP MICARTA life

Another modern design, the Sprint Pro is a sleek looking folder that also has some classic lines. The knife is available in a couple of forms, most interesting is the burlap micarta model. Burlap micarta is made through an interesting process that suspends fabric in a resin base material. The result is a unique, very durable, and highly functional grip material that looks as good as it performs. This is a flipper-style knife and can be operated easily with one hand. The locking mechanism is a standard liner lock. Overall, it is a well-reviewed and well-designed knife that, while not the most visually striking, will give years of use.

MSRP: $155

417 BUDGIE KNIFE 

841 SPRINT PRO KNIFE BURLAP MICARTA life

The Budgie is a very compact EDC knife that can go just about anywhere. The tiny design is minimalistic yet functional. It is a frame-like design that is available in a couple of colors, most notably natural green G10. This is a new design that does not necessarily have much in common cosmetically with the classic Buck lineup. That said, it is just about all the knife the average person needs for their daily life, and it can be kept on the person quite easily. While it is a bit more costly than the average mini pocket knife, the Budgie is backed by the same warranty extended to all Buck products and is going to last you for quite some time performing light and medium-duty tasks.

MSRP: $100

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Puukko Perfection: Hot Scandi-Ground Options For Sportsmen

See how well four hot Scandi-ground puukkos cut and handle.

A multifunction knife, the puukko is integral to Nordic life, revered by scouts and symbolizing adulthood in Finland. The design—a palm-sized blade with a single edge and flat back—facilitates various tasks. It is ideal for carving and cleaning but lacks a guard because it’s crafted for slicing, not stabbing, with some models featuring finger grooves for wet conditions.

While men’s and women’s puukkos differ slightly in size and are ornately sheathed, both are equally esteemed. The puukko’s deep-carry sheath, easily attached to a belt or around the neck, makes it a practical tool for everyday use.

Puukko Grinds

Assorted grinds
Assorted grinds, from left: flat, convex, Scandi and hollow. (from the BLADE® files)

Scandinavian knives are renowned for the unique grind that sets them apart from other knives with flat, hollow, saber and other grinds. Most knives have primary and secondary bevels that meet at the cutting edge. However, Scandinavian or Scandi grinds feature just one bevel that starts near the blade center and tapers to the edge. The design creates an acute angle that produces a razor-sharp edge, making it incredibly easy to slice through even the most rigid materials. Additionally, sharpening Scandi knives is a breeze, as you don’t have to worry about getting the correct angle. Simply lay the blade on the stone with the edge against the honing surface, and voila!—you automatically get the perfect angle.

Marttiini Arctic Bush Knife

Fine-tuning a wooden wedge using the chest-lever grip with the Marttiini Arctic Bush Knife.
Fine-tuning a wooden wedge using the chest-lever grip with the Marttiini Arctic Bush Knife (ABK) is effortless for precise and challenging cutting tasks.

Marttiini knives are Nordic puukkos crafted in the Arctic Circle using generations of craftsmanship and modern technology. Founded in 1928 by blacksmith Janne Marttiini, the company produces high-quality utility knives made of natural materials like leather, curly birch and reindeer antlers, along with ultra-sharp blades of carbon steel. The knives are designed for use in harsh conditions.

Also known as Kiehinen in Finland, the Marttiini Arctic Bush Knife (ABK) is a beautiful, traditional stick-tang-style knife with a 3.5-inch blade. Made of stunningly grained curly birch, the handle is handsome and incredibly comfortable, a characteristic common to all top puukkos.

The ABK is an excellent choice for those who prefer a blade under 4 inches and have other tools for chopping or sawing. It is easy to use in winter conditions, even when wearing wool mittens or leather work gloves. The deep pocket carry sheath ensures the knife is easy to grip and deploy. Overall, it is an excellent choice for anyone looking for a traditional yet functional knife that offers both comfort and aesthetics.

Puukko Marttiini and Wood Jewel.
Finland is known for crafting high-quality puukkos that can withstand harsh conditions. It is the world’s largest producer of puukkos. Two of the most popular brands are Marttiini (top) and Wood Jewel (bottom).

This past winter I had to carve hardwood wedges for splitting logs in camp. While axes (page 48) are the traditional tools for the task, I decided to use the ABK instead. It features an oval, tapered grip designed to provide a secure hold during challenging cutting tasks. The Scandi edge sliced through the dry maple with ease, even when encountering knots.

I was pleasantly surprised at how comfortable the knife was in a chest-lever grip for fine carving. I wanted to tackle the task while the knife was still sharp before moving to more knife-suitable camp craft such as making stakes out of beech and maple. In addition to carving wedges, I usually try to turn out about six good fuzz sticks before leaving camp for the next fire—sort of an early set-up. The ABK excels at the task as much as any Scandi blade would, making it a valuable addition to my gear.

Morakniv Classic

Classic No. 1/0
The Classic No. 1/0 has a 3-inch blade designed for carving feather sticks and whittling, making it great for fire preparation.

Morakniv knives are made exclusively in Mora, Sweden, where the company has been for centuries. Combining the benefits of handforged blades with industrial manufacturing, Morakniv is known for quality, consistent, sharp knives. They are recognized as a national symbol of Sweden and have been granted a Royal Warrant of Appointment by the King*.

The Morakniv Classic knives are a popular choice among outdoor enthusiasts and professionals alike. The blades are carbon steel and the distinct barrel-shaped handles are red-stained birch. The Classic knives have been around for nearly a century, and while some changes have been made over the years, the basic design has remained essentially unchanged.

In 2020, Morakniv updated the Classic series. The edge angles and blade shapes remain the same but all the knives have rattail tangs. The new polymer sheath is sleek and polished and features the Swedish Coat of Arms. The belt strap is Swedish vegetable-tanned leather designed to last generations.

The Morakniv Classic No. 1/0 has been renamed and upgraded from the Classic No. 2/0, with slight differences in handle width and blade thickness. The blade is .078 inch at the thickest. I like the trim blade. It is a hair longer than the 2/0 at 3 inches.

The Morakniv Classic No. 1/0 has a thin .078-inch blade useful for slicing onions, peppers, mushrooms and tomatoes.
The Morakniv Classic No. 1/0 has a thin .078-inch blade useful for slicing onions, peppers, mushrooms and tomatoes.

I carried the bite-sized knife on a small carabiner hooked to my belt loop. I used it on dry poplar, hickory and maple to make feather sticks. It performed precisely as a Morakniv Classic should, slicing and curling wood with every stroke. Sitting by the fire, whittling and filling up my tinder/kindling coffee can with shavings was my nighttime routine with the 1/0.

The small, very able cutter regularly sliced peppers, onions and mushrooms for camp kabobs or morning omelets. Due to its kitchen knife-like thinness, the blade sliced food exceptionally well for a Scandi grind.

Bear Forest Knives Simple 3

Bear Forest Knives Simple 3
The author used the Bear Forest Knives Simple 3 to carve a seven-notch try stick from semi-dry wood. The sharp zero grind excels on green and dry wood.

Based in the USA, Bear Forest Knives is keeping the puukko knife alive and thriving. The company recently released its latest addition to the Simple series, the Simple 3.

The full-tang Finnish puukko-style knife packs a compact and convenient 3-inch blade of 8670 carbon steel. Its straight-back 90-degree spine and zero Scandi grind ensure remarkable control and precision, making it ideal for intricate tasks. The Simple 3 features an exposed pommel perfect for light hammering tasks, which wasn’t an option on previous knives in the series. The 8670 is typically found in large circular saw blades, much like old-timey puukkos made in Scandinavia. The Simple 3’s compact size makes it highly versatile for various woods tasks.

Simple 3 Puukko
The Simple 3 is a versatile puukko for camping, bushcrafting or hunting. The 3-inch 8670 carbon steel blade has a straight back, 90-degree spine and zero Scandi grind for control and precision.

Using the knife, I created a mini try stick and enjoyed some woodcarving. The handle was comfortable and filling, while the zero Scandi was perfect for removing a lot of material. I used semi-dry wood, which the Scandi grind works better on than a flat or saber grind. I continued crafting tent stakes and making fuzz sticks, which a puukko excels at most. Additionally, the super sharp spine was exceptionally helpful, as it helped me to ignite the nicely feathered shavings for fire using my ferro rod.

Reiff Knives F4 Scandi Bushcraft

Reiff F4 Scandi Bushcraft
The Reiff F4 Scandi Bushcraft made feathering wood a breeze. The large handle helped ease the blade through hard oak to make thin, curly feathers.

The F4 Scandi Bushcraft is the latest homage to the puukko from Reiff Knives. The company keeps the contemporary rendition of the famed knife alive with modern craftsmanship and materials in a full-tang construction.

A knife with a Scandi-ground blade is a must-have for bushcraft enthusiasts. The F4 blade is CPM 3V carbon steel 5/32 inch thick at the thickest with a steep grind angle of 12.5 degrees per side. Its ability to effortlessly slice through wood, animal hides and food is remarkable. The textured canvas Micarta® scales are available in four colors.

F4 Scandi
The F4 Scandi is a new breed of knife that, thanks to the tough CPM 3V carbon blade steel, had no problem batonning through frozen wood in the winter.

The robust F4 Scandi helped split several chunks of maple, oak and poplar with a baton for my winter cookouts. It also kept an Uberleben wood stove and one cold hiker well-fed. The Scandi edge was not damaged when used on frozen wood in freezing weather. After heavy splitting—not usually recommended for a Scandi blade—it was time for tinder shavings. I made several fuzz sticks and marveled at how comfortably the 5-inch handle navigated the edge, elegantly feathering the wood. Reiff has it going on!

*Royal warrants of appointment have been issued for centuries by royal families of assorted European countries to tradespeople who supply goods or services to a royal court or certain royal personages. The royal warrant enables the suppliers to advertise the fact that they supply to the issuer of the royal warrant, thus lending prestige to the suppliers.

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